• Are sweet proteins the new Stevia?

  • Aug 7 2024
  • Length: 10 mins
  • Podcast

Are sweet proteins the new Stevia?

  • Summary

  • These naturally occurring proteins can replace sugar in foods. How do these new ingredients stack up against other low or no-calorie sweeteners?

    Mentioned in this episode:

    Sweet proteins – Potential replacement for artificial low calorie sweeteners - PMC (nih.gov)

    Related listening:

    Here’s how artificial sweeteners change your microbiome (Nutrition Diva #682)

    Nutrition Diva is hosted by Monica Reinagel, MS, LDN. Transcripts are available at Simplecast.

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    LINKS:

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