Food & Wine

In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with those hungry for a seat at her table.

deliciously funny and shockingly delectable audiobook, sure to delight gourmands and philistines alike....

From the indie rock star of Japanese Breakfast fame, and author of the viral 2018 New Yorker essay that shares the title of this book, comes an unflinching, powerful memoir about growing up Korean American, losing her mother, and forging her own identity....

Love & Whiskey is the true story of Jack Daniel, Nearest Green, the man, and Uncle Nearest, the whiskey company Fawn Weaver founded to honor and amplify Green's legacy.

Once again, Bourdain pulls back the curtain, but never pulls his punches, on the modern gastronomical revolution, as only he can....

"What should we have for dinner?" To one degree or another, this simple question assails any creature faced with a wide choice of things to eat....

Meat Eater chronicles Rinella’s lifelong relationship with nature and hunting through the lens of ten hunts, beginning when he was an aspiring mountain man at age ten and ending as a thirty-seven-year-old Brooklyn father who hunts in the remotest corners of North America....

Reese Witherspoon’s grandmother Dorothea always said a combination of beauty and strength made Southern women “whiskey in a teacup”. We may be delicate and ornamental on the outside, she said, but inside, we’re strong and fiery....

Throughout human history, certain drinks have done much more than just quench thirst....

The best things in life are really not that fancy. This audiobook featuring all-things-Reba invites you to get back to the basics of life: fun, food, friends, and family.

In The Widow Clicquot, Tilar J. Mazzeo brings to life for the first time the fascinating woman behind the iconic yellow label: Barbe-Nicole Clicquot Ponsardin....

In a world overwhelmed by pharmaceutical solutions, Barbara O'Neill's Natural Remedies: A Comprehensive Guide to Holistic Healing and Wellness offers a refreshing approach to health and well-being

In hundreds of easy-to-make recipes, you will find out how to make foolproof Hollandaise sauce in just two minutes, how to transform one simple tomato sauce into a half dozen dishes, how to make the crispiest, creamiest potato casserole ever conceived, and much more....

In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he knows about food, wine, and learning how to belong.

An unprecedented behind-the-scenes view into the life of Anthony Bourdain from the people who knew him best....

The author of Cod and The Basque History of the World takes an extraordinary look at an ordinary substance — salt, the only rock humans eat — and how it has shaped civilization from the very beginning....

Deb Perelman, the author of three bestselling cookbooks and one of the internet's most successful food bloggers, takes listeners through some of her favorite recipes from her third book, Smitten Kitchen Keepers, in a special audio edition—Smitten Kitchen Keepers: A Kitchen Counter Conversation.

Get an unprecedented look inside the mind and kitchen of America’s top chef in this memoir and cookbook by Tom Colicchio, the multiple-James Beard and Emmy Award-winning chef, restaurateur, and television personality.

In an industry where celebrity chefs are known as much for their salty talk and quick tempers as their food, Eric Ripert stands out....

Garlic and Sapphires is Ruth Reichl's riotous account of the many disguises she employs to dine anonymously....

Bacon. McDonalds. Cinnabon. Hot Pockets. Kale. Stand-up comedian and author Jim Gaffigan has made his career rhapsodizing over the most treasured dishes of the American diet (“choking on bacon is like getting murdered by your lover”) and decrying the worst offenders....

Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s....

Since prehistory, humans have braved the business ends of knives, scrapers, and mashers, all in the name of creating something delicious - or at least edible....

The engrossing, often scandalous saga of one of the wealthiest, longest-lasting, and most colorful family dynasties in the history of American commerce....

For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have....

Tom Colicchio cooked his first recipe at 13 years old—a stuffed eggplant from an issue of Cuisine magazine that he picked up out of boredom—and it changed his life. Listeners are in for a treat as the talented Will Damron (who has read over 700 audiobooks) delivers an immersive account of Emmy Award-winning celebrity chef and beloved restaurateur Tom Colicchio’s life, challenges, and success.

Absinthe, an elixir made of alcohol and herbs, is a booming business. Yet it is still an underground culture, associated with mystery, romance, and bohemian lifestyles, in keeping with its popularity among the writers, artists, and other ne'er-do-wells. First produced in eighteenth century, the spirit, known as "the Green Fairy," was banned worldwide by 1914 before the bans were gradually overturned beginning in 2005, the year Switzerland relegalized absinthe.

“Food and travel are natural companions,” writes guest editor Padma Lakshmi. From this pairing comes “the possibility of seeing anew, of examining how we make and assign meaning.” The essays in this year’s Best American Food and Travel Writing circle the world—from Dakar in Senegal, to Michoacán in south-central Mexico, to the Camino de Santiago in Spain—and deepen our understanding of our place in it.

Chasing chocolate down the supply chain and back through history, Jacobsen travels the rainforests of the Amazon and Central America to find the chocolate makers, activists, and indigenous leaders who are bucking the system that long ago abandoned wild and heirloom cacao in favor of high-yield, low-flavor varietals preferred by Big Chocolate.

Every month, over 200,000 listeners download Criminalia to hear stories of history’s wildest and most devious criminals they never knew existed. But this isn't just any true-crime podcast—more than an engaging history lesson, Criminalia also offers a cocktail recipe to go with each criminal. In Killer Cocktails, Criminalia cohosts Holly Frey and Maria Trimarchi offer listeners a cornucopia of creative and out-of-the-box cocktail (and mocktail!) recipes, inspired by some of the wildest, weirdest, and most bizarre crimes throughout history.

Ever wondered how we went from storing food in ice pits to reaching into a humming fridge for fresh strawberries in winter? Refrigeration from the Restroom Reads series takes you on a cool journey through the surprising history of one of humanity’s greatest game-changers. Packed with quirky facts, fascinating history, and a dash of humor, this book reveals how the quest for cold transformed everything from food preservation to health, global trade, and even architecture. Explore the adventures of early “Ice King” Frederic Tudor, who shipped ice to the tropics and introduced the world ...

Family-Time is Dinner-Time. Discover Delicious Recipe Ideas. Get your copy of the best and most unique Dinner recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Dinner. Easy Dinner Ideas for Family is a complete set of simple but very unique Dinner recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The Concept of Dinner: From ...

How did a small business from a regional Aussie town get voted the world's best gin producer THREE times? Four Pillars Gin, a craft distillery in Victoria's Yarra Valley, today is not only an Australian favourite but a global powerhouse. Co-founder Matt Jones shares the secrets behind building a brand that started as a small cult favourite and has become a world-leading success. Including stories, recipes and business lessons from a decade of gin-soaked archives, Lessons from Gin has the ingredients you need to grow your own business and brand.

Exciting Dinner Recipes for Weeknight and Weekends. Get your copy of the best and most unique Dinner recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Dinner. Healthy Dinner Recipes is a complete set of simple but very unique Dinner recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The Concept of Dinner: From Ritual to Routine...

Big Tequila is the ultimate guide to the rich cultural heritage, history, and makers of this legendary spirit. Immerse yourself in Mexican tradition and learn the essential role that mezcal and tequila have played in this country's history and identity. Offering a detailed account of the transformation of agave into tequila, this book delves into the traditional methods used to produce tequila and the various techniques that have developed over the years. Uncover the renowned mezcal and tequila distilleries that have developed these world-class spirits over the years.

Elegance and Simplicity Regarding Dinner. Get your copy of the best and most unique Dinner recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Dinner. Simple Dinner Ideas is a complete set of simple but very unique Dinner recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The Concept of Dinner: From Ritual to Routine Evolution ...

Julia Child's 20' x 14' kitchen was a serious workspace and recipe-testing lab that exuded a sense of mid-century homey comfort. Now, it has been on display at the National Museum of American History in Washington, DC, for most of the past twenty years. Between lively narrative and detailed commentary on Julia's favorite kitchen gadgets, Julia Child's Kitchen illuminates the stories behind the room's design, use, significance, and legacy, showing how deeply Julia Child continues to influence food today.

Dinner is a Wonderful and Joyous Time. Get your copy of the best and most unique Dinner recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Dinner. Healthy Dinners is a complete set of simple but very unique Dinner recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The Concept of Dinner: From Ritual to Routine Evolution from A ...

Delicious Dinner Recipes for Summer Nights. Get your copy of the best and most unique Dinner recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Dinner. Summer Dinner Ideas is a complete set of simple but very unique Dinner recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The Concept of Dinner: From Ritual to Routine Evolution ...

Dinner 101: Discovering Variation for Evening Eating Get your copy of the best and most unique Dinner recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Dinner. Family Dinner Ideas is a complete set of simple but very unique Dinner recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The Concept of Dinner: From Ritual to Routine ...

Infuse Garlic into Your Dinner. Discover A New Delicious Cooking. Get your copy of the best and most unique Garlic recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Garlic. Garlic Recipes for Dinner is a complete set of simple but very unique Garlic recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: How is the garlic grown? ...

An Essential Guide to Cooking with Garlic. Get your copy of the best and most unique Garlic recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Garlic. Things To Make With Garlic is a complete set of simple but very unique Garlic recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: How is the garlic grown? Biological importance of ...

Make Every Night a Garlic Festival. Get your copy of the best and most unique Garlic recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Garlic. Fall Garlic Recipes is a complete set of simple but very unique Garlic recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: How is the garlic grown? Biological importance of garlic History...

Different Garlic Recipes Ideas. Get your copy of the best and most unique Garlic recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Garlic. Different Garlic Recipes is a complete set of simple but very unique Garlic recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: How is the garlic grown? Biological importance of garlic ...

Lunch Recipes for Everyday of the Week. Get your copy of the best and most unique Lunch recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Lunch. Healthy Lunch Ideas is a complete set of simple but very unique Lunch recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: History Of The Lunchbox Lunchbox Options Brown Paper Bags Metal...

How to Make Cocktails: Festive Cocktails - 50 Holiday Drinks to Warm Your Spirits Unwrap the Magic of the Holidays, One Cocktail at a Time! Whether you’re hosting a festive gathering or cozying up by the fire, "How to Make Cocktails" is your ultimate guide to creating mouthwatering, holiday-inspired drinks that will dazzle your guests and warm your spirits. Perfect for beginners, this concise guide offers over 50 easy-to-follow, show-stopping recipes that will take your holiday celebrations to the next level. From spiced mulled wine to festive sparkling punches and creamy indulgent ...

Delicious Adult Lunches for Work. Get your copy of the best and most unique Lunch recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Lunch. Lunch Ideas for Work is a complete set of simple but very unique Lunch recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: History Of The Lunchbox Lunchbox Options Brown Paper Bags Metal ...

Unleash the Halloween spirit in your kitchen with "Creepy & Creative: 100 Fun Halloween Recipes for Kids and Families" This delightful cookbook transforms the spooky season into a culinary adventure, perfect for making cherished memories with your loved ones. With 100 imaginative recipes, I invite you to explore a world where food meets fun, encouraging kids and families to get hands-on in the kitchen. From the beginner cook to the seasoned chef, this cookbook offers something for everyone. Each recipe is crafted with a wonderful blend of creativity and precision, ensuring that your ...

Potatoes are Versatile Potatoes are Delicious. Get your copy of the best and most unique Potato recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Potato. Easy Potato Dishes is a complete set of simple but very unique Potato recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The History of Potato The Potato Family Name and ...

Create Delicious Meals in Under 30 Minutes with a Wide Variety of Easy and Healthy Air Fryer Recipes! Are you looking to make flavorful and healthier meals without spending hours in the kitchen? Imagine creating crispy, tender dishes with minimal oil and maximum taste—all in less time than it takes to order takeout. With "Air Fryer Cookbook for Beginners," you’ll discover a diverse range of simple recipes designed to help you master your air fryer and prepare delicious meals quickly and effortlessly! Why This Cookbook is Perfect for You: Cook in 30 Minutes or Less: Enjoy quick and easy ...