50 Delicious Homemade Baby Food Recipes
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Narrated by:
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Laura Johnson
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By:
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Winter Beal
About this listen
This is the Ultimate Baby Recipe Book
The book will prove an easy to understand guideline and introduction to baby food. You will learn unique, tasty, and easy-to-make combinations that your baby will love.
Start Making Recipes Your Baby Will Love, Today!
Starting to feed your baby solids can be a stressful time. This book will not only give you an easy DO and DON'T list. The cookbook will offer you healthy recipes from your baby's infancy to toddler-hood.
This Book Contains:
Perfect recipes for babies of all ages Delicious recipes that won't break the bank Healthy recipes that encourage development Proven combinations that your baby will love
Purchase Today! Your baby will thank you for it
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Good results so far!
- By Dawn A. Mccain on 02-10-15
By: Joel Thielke
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Horses Never Lie, 2nd Edition
- The Heart of Passive Leadership
- By: Mark Rashid
- Narrated by: Dan Lawson
- Length: 7 hrs and 6 mins
- Unabridged
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A revolutionary approach to the techniques of working with horses, by a renowned instructor. In Horses Never Lie, renowned horse trainer Mark Rashid challenges the conventional wisdom of "alpha leadership" and teaches the listener to become a "passive leader" - a counterpart to the kind of horse other members of a herd choose to associate with and to follow. Applying Rashid’s principles and techniques helps cultivate horse personalities that are responsive and dependable regardless of the rider.
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Robotic reading
- By Julie Lynn on 05-08-15
By: Mark Rashid
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Mycophilia
- Revelations From the Weird World of Mushrooms
- By: Eugenia Bone
- Narrated by: Aimee Jolson
- Length: 11 hrs and 2 mins
- Unabridged
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In Mycophilia, accomplished food writer and cookbook author Eugenia Bone examines the role of fungi as exotic delicacy, curative, poison, and hallucinogen, and ultimately discovers that a greater understanding of fungi is key to facing many challenges of the 21st century.
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Absolutely awful, insufferable, racist author
- By Rs 🦇 on 11-25-19
By: Eugenia Bone
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Secretariat
- By: William Nack
- Narrated by: Grover Gardner
- Length: 14 hrs and 34 mins
- Unabridged
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In 1973, Secretariat, the greatest champion in horse-racing history, won the Triple Crown. The only horse to ever grace the covers of Time, Newsweek, and Sports Illustrated in the same week, he also still holds the record for the fastest times in both the Kentucky Derby and the Belmont Stakes. He was also the only non-human chosen as one of ESPN's "50 Greatest Athletes of the Century".
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Loved It - But It Is Not Just About A Super Horse
- By Julie on 06-10-12
By: William Nack
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The Triumph of Seeds
- How Grains, Nuts, Kernels, Pulses & Pips Conquered the Plant Kingdom and Shaped Human History
- By: Thor Hanson
- Narrated by: Marc Vietor
- Length: 7 hrs and 30 mins
- Unabridged
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We live in a world of seeds. From our morning toast to the cotton in our clothes, they are quite literally the stuff and staff of life, supporting diets, economies, and civilizations around the globe. Just as the search for nutmeg and the humble peppercorn drove the Age of Discovery, so did coffee beans help fuel the Enlightenment and cottonseed help spark the Industrial Revolution. And from the fall of Rome to the Arab Spring, the fate of nations continues to hinge on the seeds of a Middle Eastern grass known as wheat.
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Delightfully simplistic!
- By Adrian on 03-30-16
By: Thor Hanson
What listeners say about 50 Delicious Homemade Baby Food Recipes
Average customer ratingsReviews - Please select the tabs below to change the source of reviews.
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- Marlene Stephenson
- 09-07-18
Awesome book!
The recipes sound delicious, Its an excellent recipes for baby food. I’ve been testing lots of options and found several that my little one will surely love. i love how easy the recipes are to follow! Great job!
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- Michael Parker
- 09-05-18
Great book!
This is highly recommended for new parents like me. This audiobook has lots of healthy and nutrious receipes that your baby will surely. I know it because my baby loves them!
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- Kevin McCain
- 09-07-18
Age-Appropriate Recipes
Each of the recipes includes modifications and guides for adapting the recipe to for your child of any age.It's an easy, DIY audio cookbook for making delicious simple, and nutritious foods for your baby. Wish this book was around when my first daughter was born.
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- Anonymous User
- 09-05-18
It's a great stater book
I love making food for my daughter and this book is a great in providing useful recipes and tips. This is a great starter book to learn on making my baby her food on my own.
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- Rhea McCormick
- 09-07-18
A great book for all parents!
This book is an excellent source of information for both new parents and for parents who are expecting their new child. I i hope on this next baby we had can get in the healthiest options possible and continue on with fresh foods. And the audio book gives almost everthing I needed.The recipes are unique and very creative, it has different flavor combinations and textures to expand your child's taste.
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- B Henderson
- 09-05-18
Thank you!
Feeding your baby is not scary as it was thanks to this audio book. It gives you tips on when and how to feed you baby. This is great for fist time parents like me and my wife. Plus it was clearly narrated by Laura Johnson
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- Timothy Daniel
- 09-05-18
This is great!
I bought this audio book for my wife. She said this is a great audio book. With great recipes and she can do for our son. She love this!
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- Shirley Robinson
- 09-05-18
Thumbs up!
Im pregnant for my first baby and I cant wait to try these out for him. I plan on feeding my baby healthy foods after she was born and this audio book provide recipes that I needed. Thumbs up for this.
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- Anonymous User
- 09-04-18
5 start isn't enough for this book!
This is a good starter book for first time moms and dads. In the beginning it gives you guidelines of when you should start giving your baby solid foods.I love that the narrator speaks clearly and easy to understand.
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- Anonymous User
- 09-04-18
its a perfect books for parents!
My baby just started eating solid foods and this cookbook is really great!! Its very simple and easy to follow.
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