Clam Pizza with Red Sauce
In this blog highlight, I walk you through my bold red clam pizza recipe made on sourdough crust—and share tips for perfect dough texture, sauce balance, and using a pizza peel without stress.
📍 Read it: https://the-good-plate.com/clam-pizza-with-red-sauce
#SourdoughTips #PizzaStoneTricks #FoodBlogging #TheGoodPlate

Visit us at The Good Plate for ingredient amounts, detailed instructions, photos, tips, and more.

Find us on Facebook, Instagram, Pinterest, Linked In, and YouTube.

Have a question? We would love to help! Ask chef@the-good-plate.com

On today’s kitchen short: Why I keep a car vacuum in my kitchen and wouldn’t trade it for anything. The Uniresor 5-in-1—small, smart, and seriously useful.

More information: https://the-good-plate.com/review/uniresor-5-in-1-handheld-car-vacuum/

Visit us at The Good Plate for ingredient amounts, detailed instructions, photos, tips, and more.

Find us on Facebook, Instagram, Pinterest, Linked In, and YouTube.

Have a question? We would love to help! Ask chef@the-good-plate.com

🎙️ New Review Episode! We tested the Uramaz Scale with Detachable Display, and its magnetic, Bluetooth-connected readout makes portioning and baking easier than ever. Tune in for the full breakdown! ⚖️🍽️https://the-good-plate.com/review/uramaz-scale-with-detachable-display/

#KitchenTech #CookingHacks

Visit us at The Good Plate for ingredient amounts, detailed instructions, photos, tips, and more.

Find us on Facebook, Instagram, Pinterest, Linked In, and YouTube.

Have a question? We would love to help! Ask chef@the-good-plate.com