• I’m Done With Them

  • Jan 2 2025
  • Length: 1 hr and 31 mins
  • Podcast

  • Summary

  • Emma Callahan is a proud Chicago native who runs a cozy neighborhood pizzeria, lovingly carrying on her late grandfather's legacy of making authentic Chicago-style thin-crust pizza. Her passion for the craft extends beyond her shop; she’s an active member of the Facebook group "Chicago-style Thin Crust Pizza We Don't Call It %avern Style," a tight-knit but fiery online community dedicated to celebrating Chicago's unsung hero: the thin crust pizza.

    Enter Liam Harper, a food blogger and recent transplant to Chicago. Hoping to stir up content for his blog, Liam joins the group with a bold (and divisive) take: Chicago thin crust isn’t even the best pizza in the city. His comment sets off a heated debate that Emma can’t resist jumping into, defending her family’s beloved style with biting humor and plenty of sass.

    When the group moderator, tired of the constant back-and-forth, suggests a real-life “Crust-Off” to settle their debate, Emma and Liam find themselves reluctantly paired to co-host the event. Their task? Showcase the best of Chicago thin crust pizza to a panel of judges and the community.

    As Emma and Liam clash over sauce recipes, topping combinations, and the perfect crust-to-cheese ratio, their mutual disdain begins to melt away like mozzarella under a broiler. Liam comes to admire Emma’s deep connection to her craft, while Emma starts to appreciate Liam’s fresh perspective and enthusiasm for storytelling.

    But just as sparks start to fly, Emma discovers Liam’s initial intention to write a satirical blog post about the group. Feeling betrayed, she must decide whether to forgive him and trust that his newfound love for Chicago thin crust—and for her—is genuine.

    Set against the backdrop of Chicago’s vibrant neighborhoods, A Crust Above the Rest is a heartwarming and savory love story about finding common ground, appreciating tradition, and discovering that some of the best things in life are served thin and crispy.

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