• Arvinder Vilkhu, Saffron Nola: Blending Flavors of India and New Orleans

  • Feb 13 2025
  • Length: 50 mins
  • Podcast

Arvinder Vilkhu, Saffron Nola: Blending Flavors of India and New Orleans

  • Summary

  • Saffron Nola is the vision of husband and wife, Arvinder Vilkhu and Pardeep Vilkhu, blending Indian and New Orleans heritages and flavors into dishes that have attained high praise. Arvinder grew up in India to a family of engineers but chose a career in hospitality and moved to New Orleans in 1984.The Vilkhus cooked for friends, eventually establishing Saffron Nola Catering. They opened Saffron Nola restaurant in 2017. Their son, Ashwin Vilkhu, serves as Co-Executive Chef. www.saffronnola.com

    The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).

    The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.
    Show more Show less

What listeners say about Arvinder Vilkhu, Saffron Nola: Blending Flavors of India and New Orleans

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.