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Coming Home Again
- Narrated by: Han Htet
- Length: 24 mins
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Publisher's summary
"I wasn't cooking for my mother but for the rest of us. When she first moved downstairs she was still eating, though scantily, more just to taste what we were having than from any genuine desire for food. The point was simply to sit together at the kitchen table and array ourselves like a family again. My mother would gently set herself down in her customary chair near the stove. I sat across from her, my father and sister to my left and right, and crammed in the center was all the food I had made - a spicy codfish stew, say, or a casserole of gingery beef, dishes that in my youth she had prepared for us a hundred times."
In Coming Home Again, celebrated novelist Chang-rae Lee, author of On Such a Full Sea and Native Speaker, recalls the year he spent living at home, learning to cook the Korean dishes of his childhood, before his mother died of stomach cancer. An achingly personal story about love, grief, and regret, Coming Home Again confronts the decisions we can't take back and the moments we can't let go with astounding grace and poignancy.
Coming Home Again was originally published in The New Yorker, October 16, 1995.
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Story
Introducing White House Assistant Chef Olivia Paras, who is rising-and sleuthing-to the top. Includes recipes for a complete presidential menu! Never let them see you sweat-that's White House Assistant Chef Olivia Paras's motto, which is pretty hard to honor in the most important kitchen in the world. She's hell-bent on earning her dream job, Executive Chef. There's just one thing: Her nemesis is vying for it, too. Well, that and the fact that an elusive assassin wants to see her fry.
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Annoying
- By Carla on 04-03-14
By: Julie Hyzy
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Miss Julia Speaks Her Mind
- By: Ann B. Ross
- Narrated by: Karen White
- Length: 9 hrs and 20 mins
- Unabridged
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Miss Julia, a recently bereaved and newly wealthy widow, is only slightly bemused when one Hazel Marie Puckett appears at her door with a youngster in tow and unceremoniously announces that the child is the bastard son of Miss Julia's late husband. Suddenly, this longtime church member and pillar of her small Southern community finds herself in the center of an unseemly scandal - and the guardian of a wan nine-year-old whose mere presence turns her life upside down.
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Miss Julia is 60+ yrs old.. reader is too young
- By jennifer on 07-13-12
By: Ann B. Ross
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Life, on the Line
- A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat
- By: Grant Achatz, Nick Kokonas
- Narrated by: Johnny Heller
- Length: 12 hrs and 51 mins
- Unabridged
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In 2007 chef Grant Achatz seemingly had it made. He had been named one of the best new chefs in America by Food & Wine in 2002, received the James Beard Foundation Rising Star Chef of the Year Award in 2003, and in 2005 he and Nick Kokonas opened the conceptually radical restaurant Alinea, which was named Best Restaurant in America by Gourmet magazine. Then, Achatz was diagnosed with stage IV squamous cell carcinoma - tongue cancer.
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A Tasteless World?
- By Exec. Chef 'Special K' on 03-18-14
By: Grant Achatz, and others
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After the Parade
- By: Lori Ostlund
- Narrated by: Sean Runnette
- Length: 12 hrs and 6 mins
- Unabridged
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Sensitive, big-hearted, and achingly self-conscious, 40-year-old Aaron Englund long ago escaped the confines of his Midwestern hometown, but he still feels like an outcast. After 20 years under the Pygmalion-like direction of his older partner, Walter, Aaron at last decides it is time to stop letting life happen to him and to take control of his own fate.
By: Lori Ostlund
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Stir
- My Broken Brain and the Meals That Brought Me Home
- By: Jessica Fechtor
- Narrated by: Jessica Fechtor
- Length: 6 hrs and 21 mins
- Unabridged
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At 28, Jessica Fechtor was happily immersed in graduate school and her young marriage and thinking about starting a family. Then one day she went for a run, and an aneurysm burst in her brain. She nearly died. She lost her sense of smell and the sight in her left eye and was forced to the sidelines of the life she loved. Jessica's journey to recovery began in the kitchen as soon as she was able to stand at the stovetop and stir. There, she drew strength from the restorative power of cooking and baking.
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Wonderful powerful read
- By Amazon Customer on 01-13-24
By: Jessica Fechtor
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Confessions of a Carb Queen
- A Memoir
- By: Susan Blech, Caroline Bock
- Narrated by: Aimee Jolson
- Length: 8 hrs and 32 mins
- Unabridged
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By the time Susan Blech was 38 years old, she weighed a staggering 468.1 pounds. She binged. She was "only a little chubby," or so she convinced herself. Gripping, sometimes shocking, and ultimately inspiring, Confessions of a Carb Queen is the story of how Susan changed her life to save her life, ultimately losing 250 pounds without surgery. Susan speaks candidly about eating binges, fat sex, and other topics no obese person has dared to address.
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Negative reviews are ridiculous.
- By Heather Marie on 01-07-16
By: Susan Blech, and others
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Before We Visit the Goddess
- By: Chitra Banerjee Divakaruni
- Narrated by: Sneha Mathan, Priya Ayyar, Vikas Adam
- Length: 7 hrs and 54 mins
- Unabridged
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The daughter of a poor baker in rural Bengal, India, Sabitri yearns to get an education, but her family's situation means college is an impossible dream. Then an influential woman from Kolkata takes Sabitri under her wing, but her generosity soon proves dangerous after the girl makes a single unforgivable misstep. Years later, Sabitri's own daughter, Bela, haunted by her mother's choices, flees abroad with her political refugee lover - but the America she finds is vastly different from the country she'd imagined.
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Absolutely Worth a Credit
- By Texastanya on 08-27-16
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The Hundred-Foot Journey
- A Novel
- By: Richard C. Morais
- Narrated by: Neil Shah
- Length: 8 hrs and 51 mins
- Unabridged
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Born above his grandfather’s modest restaurant in Mumbai, Hassan first experienced life through intoxicating whiffs of spicy fish curry, trips to the local markets, and gourmet outings with his mother. But when tragedy pushes the family out of India, they console themselves by eating their way around the world, eventually settling in Lumière, a small village in the French Alps.
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Great details & writing in a flawed story
- By David Shear on 02-12-14
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Despite the Falling Snow
- By: Shamim Sarif
- Narrated by: Shamim Sarif
- Length: 9 hrs and 48 mins
- Unabridged
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Now a major motion picture. After an early career amongst the political elite of Cold War Russia, Alexander Ivanov has lived in America for 40 years and has managed to bury the tragic memories surrounding his charismatic late wife, Katya - or so he believes. For into his life come two women - one who will start to open up the heart he has protected for so long; another who is determined to uncover the truth about what really happened to Katya all those years ago.
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Beautiful snow fall
- By Mary findsplaces on 05-22-20
By: Shamim Sarif
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The Christmas Pearl
- By: Dorothea Benton Frank
- Narrated by: Celia Weston
- Length: 3 hrs and 26 mins
- Unabridged
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Theodora is the matriarch of a family that, in her opinion, has grown into a bunch of truculent knuckleheads. They've all come together to South Carolina to celebrate Christmas. But this Christmas looks nothing like the extravagant, homey Christmases Theodora grew up with.
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Never too old to learn or to love
- By Debbie on 12-20-13
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Angelina's Bachelors
- A Novel, with Food
- By: Brian O'Reilly
- Narrated by: Xe Sands
- Length: 7 hrs and 22 mins
- Unabridged
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Far too young to be a widow, Angelina D’Angelo suddenly finds herself facing a life without her beloved husband, Frank. Late one night shortly after the funeral, she makes her way down to the kitchen and pours all of her grief and anger into the only outlet she has left - her passion for cooking.
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A Mouthwatering Comfort Listen
- By Blee Medel on 01-30-12
By: Brian O'Reilly