• Cookie Lab Cookie #163 French Palmier Cookies

  • Feb 17 2025
  • Length: 18 mins
  • Podcast

Cookie Lab Cookie #163 French Palmier Cookies

Listen for free

View show details

  • Summary

  • Send us a text

    Flaky, Feathery, and French: The Science of Palmier Cookies

    This week on Cookie Lab, we're traveling to France with the elegant and enchanting Palmier cookie! We'll bake these delicate pastries, explore their flaky layers, and learn the science behind their unique shape and texture.

    Get ready to discover the secrets of gluten-free puff pastry, learn about the magic math of butter folding, and indulge in the pure joy of a perfectly baked Palmier.

    Click here to shop at the Cookie Lab Store

    Join our FB Group for free access to the Cookie Recipe!
    https://www.facebook.com/groups/429934808628615

    Follow us on TikTok to see how we make the cookies

    write to us at cookielabpod@gmail.com
    Show more Show less
Show more Show less

What listeners say about Cookie Lab Cookie #163 French Palmier Cookies

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.

Audible.com reviews

Amazon reviews
No Reviews are Available