Baton. Light. Chocolate. Duck. This is not DS Adams' usual kit. This is not DS Adams' usual case. She doesn't think it's anyone's usual case, not with the vanishing children and the looming bridge and the hungry river. Not with the snap-snap-snap. But six kids are missing, and she's not going to let there be a seventh. Not on her watch. And she knows how to handle human monsters, after all. How different can this really be?

There’s a literary niche for all tastes including those who think that either Agatha Christie wasn’t funny enough or that PG Wodehouse didn’t feature anywhere near as many baffling murders as he could have. The Case of the Canterfell Codicil is a classic, cozy, locked-room mystery written in the style of an homage to PG Wodehouse.

As the days grow shorter and the temperature drops, Halloween approaches. Come, brave listener, pull up a chair, and spend some time with master storyteller Stephen Fry as he tells us some of his favourite ghost stories of all time, in truly terrifying spatial audio. From the headless horseman of Sleepy Hollow to the tortured spirits of M.R. James, from Edgar Allan Poe’s terrifying tale of a doppelganger to Charlotte Riddell’s Open Door that should definitely stay shut, join Stephen as he tells you some truly terrifying tales.

Lady Emily Hardcastle is an eccentric widow with a secret past. Florence Armstrong, her maid and confidante, is an expert in martial arts. The year is 1908 and they've just moved from London to the country, hoping for a quiet life. But it is not long before Lady Hardcastle is forced out of her self-imposed retirement. There's a dead body in the woods, and the police are on the wrong scent. Lady Hardcastle makes some enquiries of her own, and it seems she knows a surprising amount about crime investigation...

The village of Badger's Drift is the essence of tranquillity. But when resident and well-loved spinster Miss Simpson takes a stroll in the nearby woods, she stumbles across something she was never meant to see, and there's only one way to keep her quiet. Miss Simpson's death is not suspicious, say the villagers. But Miss Lucy Bellringer refuses to rest: her friend has been murdered. She is sure of it.

At the end of her first unsuccessful season out in society, Lady Georgiana has all but given up on attracting a suitable man - until she receives an invitation to a masked Halloween ball at Broxley Manor. Georgie is uncertain why she was invited, until she learns that the royal family intends to marry her off to a foreign prince, one reputed to be mad.

Cressida Fawcett is heading to the English countryside for a weekend of cocktails and partying at her friend’s glamorous mansion, the location of a recent diamond heist. But just hours after her arrival, Cressida is woken by an almighty scream. Rushing to the landing, she looks down into the great hall to find a trembling maid standing next to the body of Harry, the friendly young chandelier cleaner. Everyone believes Harry’s death was an accident. But as Cressida examines the opulent hall and the beautiful grounds, she thinks something darker is afoot.

In North Devon, where two rivers converge and run into the sea, Detective Matthew Venn stands outside the church as his estranged father’s funeral takes place. On the day Matthew left the strict evangelical community he grew up in, he lost his family, too. Now, as he turns and walks away again, he receives a call from one of his team. A body has been found on the beach nearby: a man with a tattoo of an albatross on his neck, stabbed to death. The case calls Matthew back to the people and places of his past, as deadly secrets hidden at their hearts are revealed.

Jodi Taylor reads the long-awaited prequel in her Chronicles of St Mary’s series, as Dr Bairstow struggles to set up St Mary’s as we know it in a world still scarred by the ravages of civil war. Ever wondered how it all began? It’s two years since the final victory at the Battersea Barricades. The fighting might be finished, but for Dr Bairstow, just now setting up St Mary's, the struggle is only beginning. How will he assemble his team? From where will his funding come?

In "Murder at the Mousetrap," the first Bunburry book, fudge-making and quaffing real ale in the local pub are matched by an undercurrent of passion, jealousy, hatred and murder - laced with a welcome dose of humour. Alfie McAlister has retreated from London to the peace and quiet of the country to recover from a personal tragedy. But an accidental death - which may have been no accident - reveals that the heart of England is far from the tranquil backwater he imagined.

Still spinning from the hustle and bustle of city life, Jodie ‘Nosey’ Parker is glad to be back in the Cornish village she calls home. Having quit the Met Police in search of something less dangerous, the change of pace means she can finally start her dream catering company and raise her daughter, Daisy, somewhere safer. But there’s nothing quite like having your first job back at home be catering an ex-boyfriend’s wedding to remind you of just how small your village is.

Rhode Island, 1846. Estranged from his family, writer Merritt Fernsby is surprised when he inherits a remote estate in the Narragansett Bay. Though the property has been uninhabited for more than a century, Merritt is ready to call it home—until he realizes he has no choice. With its doors slamming shut and locking behind him, Whimbrel House is not about to let Merritt leave. Ever.

From the authors of the best-selling series "Cherringham". This compilation contains episodes 1-3. "A shot in the dark": Sussex, England, 1929. Mydworth is a sleepy English market town just 50 miles from London. But things are about to liven up there considerably, when young Sir Harry Mortimer returns home from his government posting in Cairo, with his unconventional American wife - Kat Reilly. "A little Night murder": A young poacher is found shot dead in the woods of a grand estate near Mydworth. A sad accident it would seem.

Kitty Tait grew up a funny, chatty redhead who made everyone in her family laugh. But around the time she turned 14, Kitty began experiencing anxiety. Slowly, she disconnected from everyone around her and struggled to wake up, get dressed and leave the house. Full of worry, her parents tried everything, from new hobbies like reading and painting to medication and visits to a specialist. Nothing seemed to help. Then, one day, as Kitty stood on a stool watching her dad mix flour, water and salt, she determined Al’s gloopy, sludgy blob of bread looked a whole lot like her brain.

Evan Evans is a young police constable who has traded in the violence of city life for idyllic Llanfair, a Welsh village tucked far away from trouble. Nestled among the Snowdonia mountain range, Llanfair looks to Constable Evans like a town forgotten by time, but he quickly learns that even the bucolic countryside has its share of eccentric - and deadly - characters.

Toast is Nigel Slater's truly extraordinary story of a childhood remembered through food. In each chapter, as he takes listeners on a tour of the contents of his family's pantry (rice pudding, tinned ham, cream soda, mince pies, lemon drops, bourbon biscuits), we are transported.

Baking is an alchemical process for Corinna Chapman. At four am she starts work at Earthly Delights, her bakery in Calico Alley. But one morning Corinna receives a threatening note saying 'The wages of sin is death' and finds a syringe in her cat's paw. A blue-faced junkie has collapsed in the dark alley and a mysterious man with beautiful eyes appears with a plan for Corinna and her bread. Then it is Goths, dead drug addicts, witchcraft, a homeless boy and a missing girl and it seems she will never get those muffins cooked in time.

Tannie Maria (Tannie meaning Auntie, the respectful Afrikaans address for a woman older than you) is a middle-aged widow who likes to cook - and eat. She shares her culinary love as a recipe columnist for the local paper - until The Gazette decides its readers are hungrier for advice on matters of the heart rather than ideas for lunch and dinner. Tannie Maria doesn't like the change but soon discovers she has a knack - and a passion - for helping people.

The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is obsessed. But are we at last developing a food culture or are we just going through the motions? Eating for England is an entertaining, detailed, and somewhat tongue-in-cheek observation of the British and their food, their cooking, their eating, and how they behave in restaurants.

Angela can feel the clock ticking. She is single in New York City, stuck in a job she doesn't want and a life that seems to have somehow just happened. She inherited a flair for Italian cooking from her grandmother, but she never seems to have the time for it - these days, her oven holds only sweaters. Tacked to her office bulletin board is a photo from a magazine of a tidy cottage on the coast of Maine - a charming reminder of a life that could be hers if she could only muster the courage to go after it.

After graduating from culinary school, Juliet Capshaw returns to her quaint hometown of Ashland, Oregon, to heal a broken heart and help her mom at the family bakery. The Oregon Shakespeare Festival is bringing in lots of tourists looking for some crumpets to go with their heroic couplets. But when one of Torte's customers turns up dead, there's much ado about murder.

Can Ellie bake her way to a happy ever after? A deliciously heartwarming novel for fans of Lucy Diamond and Milly Johnson. When Ellie Hall lands her dream job running the little teashop in the beautiful but crumbling Claverham Castle, it’s the perfect escape from her humdrum job in the city. Life is definitely on the rise as Ellie replaces spreadsheets for scones and continues her Nanna’s brilliant baking legacy.

Far too young to be a widow, Angelina D’Angelo suddenly finds herself facing a life without her beloved husband, Frank. Late one night shortly after the funeral, she makes her way down to the kitchen and pours all of her grief and anger into the only outlet she has left - her passion for cooking.

All it takes is a cozy cottage, nostalgia for her family, and the unexpected presence of a tall, handsome man to make Belle realize the true meaning of Christmas.

Lumi Santana is a chef with the gift of synesthesia - she can perceive a person’s emotions just by tasting their cooking. Despite being raised by a single mother who taught her that dreams and true love were silly fairy tales, she decides to take a chance and puts her heart and savings into opening a fusion restaurant in Inwood, Manhattan. The restaurant offers a mix of the Dominican cuisine she grew up with and other world cuisines that have been a source of culinary inspiration to her.

Theodora is the matriarch of a family that, in her opinion, has grown into a bunch of truculent knuckleheads. They've all come together to South Carolina to celebrate Christmas. But this Christmas looks nothing like the extravagant, homey Christmases Theodora grew up with.

Born above his grandfather’s modest restaurant in Mumbai, Hassan first experienced life through intoxicating whiffs of spicy fish curry, trips to the local markets, and gourmet outings with his mother. But when tragedy pushes the family out of India, they console themselves by eating their way around the world, eventually settling in Lumière, a small village in the French Alps.

The villagers of Thrush Green celebrate Christmas traditionally, in a way that has hardly changed over the generations. Children eagerly hang up their stockings, families go to church together and everyone enjoys the treats of the festive season. And when it snows as the carol singers make their way round the cottages on the green, it looks as if Christmas will be perfect this year. But not everything is as peaceful as it seems.

Few can compete with the Natasha Smith when it comes to entertaining, but her childhood rival, Sophie Winston, certainly tries. While Natasha is known for her intricate centerpieces and painstakingly prepared gourmet meals, Sophie likes to keep things simple...real simple.

The town of Jewel Bay, Montana - known as a Food Lovers' Village - is obsessed with homegrown and homemade Montana fare. So when Erin Murphy takes over her family's century-old general store, she turns it into a boutique market filled with local delicacies. But Erin's freshly booming business might go rotten when a former employee turns up dead.