Food Travel

"Of all the meats, only one merits its own structure. There is no such place as a lamb house or a pork house, but even a small town can have a steak house." So begins Mark Schatzker's ultimate carnivorous quest. Fed up with one too many mediocre steaks, the intrepid journalist set out to track down, define, and eat the perfect specimen.

Even though she is older, overweight, and klutzy, Myrtle crushes it as a skill-challenged crime solver. Attending an Artificial Intelligence Conference at the request of the FBI to act as a red herring, she is content to eat and drink her way through the week-long event. That is, until her friend Stanley is kidnapped. To save him, Myrtle must navigate through unfamiliar attentions from world-renowned scientists, double agents, and assassins. Who can she trust? Stay alert, as you follow the shifts and surprises of this twisted whodunit.

Prepare to unearth the hidden truths of whiskey history in Whiskey Lore: Volume One, a groundbreaking exploration of 24 popular whiskey myths that have shaped our understanding of the world’s great spirits. With meticulous research and a talent for captivating storytelling, Drew Hannush takes listeners on a journey through the forgotten corners of whiskey’s past, shedding light on the stories that are too often oversimplified or misunderstood.

From best-selling author David Gardner - A travel book about a couple's adventure in Italy. This is a tale of beauty, romance and wonder and a couple who fell in love with a country and its people. From Rome to Tuscany to Sicily, this is a journey of exploration, humor and surprises that take the reader into ancient piazzas, local markets, tiny medieval villages and along idyllic walking trails, always with some vino at hand and an appreciation of the extraordinary. This is a compelling read for any who want to take the road less traveled, to experience the real Italy, to understand its ...

For far too long, the real history and legacy of Tennessee whiskey has been hidden from whiskey fans. It's a history that not only predates Kentucky Bourbon but also the Whiskey Rebellion. From its early days, it is filled with amazing stories, legends, and villains. The Lost History of Tennessee Whiskey will take you back to the very origins of the spirit, while introducing you to the amazing people who brought Tennessee into being.

Unlock the Magic of Sicily's Traditions, Festivals, and Hidden Gems Unlike other travel guides, the Ultimate Festival & Travel Guide takes you straight to the island’s beating heart—its incredible festivals. Dive into the rich traditions, vibrant celebrations, and authentic local experiences that bring each town to life. From these unforgettable moments, explore Sicily’s iconic landmarks, breathtaking landscapes, and world-renowned cuisine. This isn’t just a guidebook—it’s your key to experiencing Sicily at its most vibrant and unforgettable. Discover the unparalleled charm of ...

Matsuo Basho - Haiku Poetic Tome Tribute, by author Reneé Drummond-Brown, pays homage, respect and honor to his masterful crafted Haikus, rooted in reflections that primarily focused on more than a few key themes relating to: stillness and movement touting travel writing, nature, as well as historical and literary concerns engaging in the Japanese culture and vernacular while embracing his ethical impressions.

From the Lambic breweries of Belgium, where beer is fermented with wild yeasts drawn down from the air around the brewery, to the aquifers below Burton-on-Trent, where the brewing water is rumored to contain life-giving qualities, Miracle Brew tells the full story behind the amazing role each of these fantastic four - a grass, a weed, a fungus, and water - has to play.

Embark on an unforgettable journey through the enchanting landscapes and cultural wonders of Japan with our comprehensive travel guide. From the bustling streets of Tokyo to the serene temples of Kyoto, and the natural splendors of Hokkaido, our guide is your passport to a captivating adventure. Uncover the secrets of Japan's geography, immerse yourself in its rich history, savor the flavors of its diverse cuisine, and explore top destinations that define the essence of this extraordinary country.

Embark on a journey through the heart of Central America with our comprehensive Panama Travel Guide. This meticulously crafted guide invites intrepid explorers, culture enthusiasts, and nature lovers to uncover the diverse wonders of Panama. From the urban sophistication of Panama City to the pristine beaches of Bocas del Toro, and the lush rainforests of Boquete, this guide serves as a compass, navigating through the rich history, vibrant cultures, and breathtaking landscapes that define this captivating country.

🌴Have you ever dreamed of escaping to a Caribbean paradise, where white sandy beaches meet crystal-clear turquoise waters? 🏝️Are you eager to uncover Aruba’s hidden gems, from secluded coves to colorful Dutch-Caribbean towns? 🌞Would you like to experience the island’s authentic culture, thrilling adventures, and unforgettable local flavors? 🌴 If you answered YES, then pack your bags—MAGICAL EXPERIENCES AWAIT! Picture yourself on Eagle Beach, feeling the warm Caribbean breeze as the turquoise waves gently lap the shore. This guide will help you transform your trip into a ...

One month into our stay, we'd managed to dispatch most of our charges. We executed the chickens. One of the cats disappeared, clearly disgusted with our urban ways. And Lucky [the cow] was escaping almost daily. It seemed we didn't have much of a talent for farming. And we still had eleven months to go." Antonia Murphy, you might say, is an unlikely farmer. Born and bred in San Francisco, she spent much of her life as a liberal urban cliché, and her interactions with the animal kingdom rarely extended past dinner.

Feeling stuck in his work and home life, writer Jeff Gordinier happened into a fateful meeting with Danish chef René Redzepi, whose restaurant, Noma, has been called the best in the world. A restless perfectionist, Redzepi was at the top of his game but was looking to tear it all down, to shutter his restaurant and set out for new places, flavors, and recipes. This is the story of the subsequent four years of globe-trotting culinary adventure, with Gordinier joining Redzepi as his Sancho Panza.

Some people dream of a gentle retirement enjoying crochet or cricket, but for two sexagenarians, a more cadaverous future awaits… Newly retired teachers, Etta and Dora, take a walk along an old mule track connecting their mountain-top villages, each hoping to soothe the distress she feels at the paltry pension she will receive. Meeting at the fabled Witches’ Cave, they put aside their woes – the naked body of Sibilla, Castelmezzano’s beautiful witch, lies dead at the foot of the old oak tree. Did she plummet from the sky during a Sabbath flight as the superstitious locals are ...

This book will take you on a journey of Thailand covering major points of interest and useful information to keep you up-to-date on what to do while in Thailand. The author has given 8 day trip plan covering both Bangkok city and Phuket Island. This makes a detailed 8 day itinerary with what to do, where to eat for each day. The author also has covered the Thai food, its culture and tips on being safe and sound on the trip. The bonus section includes detailed information on Thailand’s most famous landmarks to see The book includes: Looking for a detailed trip solely focused on Bangkok or ...

Hack your next Disney vacation to make the most magical place on earth the absolute happiest it can be with this updated guide to getting the most out of your visit.

Culinary tourism is an import aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In this audiobook, you will discover advice on having a unique edible experience.

A wine tasting in Montmartre… What could possibly go wrong? When Ava Sext, a part-time sleuth and transplanted Londoner who sells books from an outdoor stand in Paris overlooking the Seine, is invited to a wine tasting held by a dead man to smoke out his killer, she can't resist. With the help of her fellow book seller, Henri DeAth, a former notary in a country where notaries are a powerful caste, Ava investigates the strange goings-on in the world of Grand Cru wines to try and find the dead man's killer before the killer finds her. Death in Montmartre is a light-hearted cozy mystery set ...

Return to Aegos is a continuing story of life on a Greek island, but can be read alone as well as part of a series. In this book, lots of the characters are coming back to the island, some finding family and rebuilding bonds, some finding love. All set against a backdrop of Greek island settings that will make you feel as if you are strolling in the Greek sun as you read. Magnificent scenery, great views, hospitable Greeks, boats, fabulous food, and of course the cats. Life, the Greek way, goes on, against a back drop of beauty and warmth.

Thinking about Taiwan? You could grab one of those touristy, commercial travel guides. Or, you could dive into Taiwan with your new local bestie, LeeAnn (that's me), who's about to give you the actual lowdown on this amazing island, minus the tourist fluff and with a healthy dose of Taipei-approved snark. Forget those "Top 10" lists written by a travel writer who visited for a weekend. I live here. I know where to find the truly epic food (and how to avoid the stuff that'll make your wallet weep), the sights that'll genuinely make your jaw drop (not just the ones everyone and their selfie ...