Cynthia & Tom Rosicki and Gilles Martin of Sparkling Pointe Vineyards and Winery take Wine Across America on a journey to Long Island’s North Fork wine region. Cynthia & Tom’s sparkling wine journey began with a chance meeting at the Waldorf Astoria – and led to crafting acclaimed sparkling wines produced exclusively in the traditional Méthode Champenoise. Hear the inspiration they draw from France, the North Fork’s growing popularity as a wine destination, and the local food scene that perfectly complements their wine. Try out these wonderful New York wines at SparklingPointe.com

John Heekin & Blake Lougheed of Bel Lago Winery take Wine Across America on a journey to Michigan. Bel Lago Winery has crafted nearly 100 varietals on Michigan’s Leelanau Peninsula, but one truly stands out – Auxerrois. As one of the first U.S. wineries to grow this rare grape, they’ve mastered its potential with sparkling, fruit-forward, and reserve styles. Join us as we discuss the climate, terroir, and innovation that define Bel Lago’s unique wines, the beautiful surroundings, and the food pairing versatility. Try out these wonderful Michigan wines at BelLagoWine.com

Eric Miller of Yonah Mountain Vineyards takes Wine Across America on a journey to Georgia. Just an hour and a half northeast of Atlanta, Yonah Mountain Vineyards has been crafting first-class wines since 2009. Eric discusses the vineyard’s unique high-elevation terroir, their commitment to vinifera over muscadine, their efforts to educate consumers on Georgia wine, his musical background, and how their wines stand up to top global counterparts through regular blind tastings. Try out these wonderful Georgia wines at YonahMountainVineyards.com

Andreas Wetzel of Wetzel Estate Winery takes Wine Across America on a journey to Oregon’s Willamette Valley. Originally from Alaska, Andreas built his winery from the ground up, championing sustainable farming and leading efforts to establish the Van Duzer Corridor AVA. He shares how the region’s maritime influence shapes his wines, from a 100% Chardonnay to a bold Pinot Noir Reserve. Plus, we explore ideal pairings for Pinot Gris, Riesling, and more. Try out these wonderful Oregon wines at WetzelEstate.com

Jim Quarella & David Gardner of Bellview Winery take Wine Across America on a journey to New Jersey. Join us as we explore the history of this family-run winery, from its early days of vegetable farming to producing some of the state’s top wines. Jim & David share insights on their unique Regent and San Marco varietals, their award-winning Chardonnay, the fascinating history of wine in New Jersey, their unique tastings, and the perfect food pairings! Try out these wonderful New Jersey wines at BellviewWinery.com

Randy Hester of C.L. Butaud takes Wine Across America on a journey to Texas, now the country’s second-most visited wine region! He shares how Texas’s High Plains terroir rivals top global wine regions, why he focuses on varietals like Tempranillo and Grenache over Cabernet, what food his wine pairs best with, his legendary great-grandfather, and the passion behind his winemaking. Try out these wonderful Texas wines at CLButaud.com

Andrea Creato & Carley Razzi of Penns Woods Winery take Wine Across America on a journey to Pennsylvania. Hear the winery’s deep Italian roots, their numerous, Pennsylvania-grown varietals like Cab Franc and Chardonnay, their versatile location, the fun events they host at the winery, and their family-oriented atmosphere. Try out these wonderful Pennsylvania wines at PennsWoodsWinery.com

Marcus Miller & Travis Maple of Airfield Estates take Wine Across America on a journey to Washington’s Yakima Valley AVA. Hear their roots planting wine grapes since 1968 and operating as a winery since 2005, the over 20 varietals they produce, their winemaking process, the one-of-a-kind experience for visitors, and the vineyard’s unique, storied history - having served as an Army Air Corps flight school during World War II! Try out these wonderful Washington wines at AirfieldWines.com