In this episode of The Poultry Podcast Show, Dr. Candice Blue, U.S. Scientific Sales Manager at Probiotech International Inc., breaks down the challenges of necrotic enteritis in poultry and what the future might look like for gut health without relying on antibiotics. She talks about how phytogenics, tight junction integrity, and microbial balance play a role in today’s broiler systems. You'll hear practical, research-backed strategies for more sustainable poultry production. Tune in now on all major platforms!

“Phytogenics offer multi-target action by modulating immune responses, strengthening barriers, and reducing harmful bacterial adhesion.”

What will you learn:

• (00:00) Introduction
• (03:24) Necrotic enteritis causes
• (05:09) Microbiota and immunity
• (06:06) Antibiotic alternatives
• (07:48) Phytogenic strategies
• (10:00) Tight junction integrity
• (15:05) Final Questions

Meet the guest:

Dr. Candice Blue holds a Ph.D. in Poultry Science from the University of Georgia and a Master’s degree in Agricultural Environmental Systems from North Carolina A&T State University. Her work focuses on poultry gut health, specifically the effects of phytogenics and dietary interventions during necrotic enteritis. Currently serving as the U.S. Scientific Sales Manager at Probiotech International Inc., Dr. Blue continues to integrate science and practical solutions for poultry production.

Connect with our guest on Social Media: LinkedIn

Liked this one? Don’t stop now — Here’s what we think you’ll love!

In this episode of The Poultry Podcast Show, Dr. Sean Chen from the University of Georgia breaks down the science of vitamin D metabolism and why it matters for poultry nutrition, bone strength, and immune health. He shares key research on 25-hydroxy vitamin D3 and its impact on broilers, laying hens, and embryo development. Get practical, research-backed insights on how to support bird health and boost productivity. Listen now on your favorite podcast platform!

"Supplementing 25-hydroxy vitamin D3 in broilers experiencing coccidiosis challenge improves bone health and reduces lesion severity during infection periods."

• (00:00) Introduction
• (06:06) Vitamin D metabolism
• (09:10) Embryo bone development
• (13:31) Laying hens performance
• (16:28) Broiler health challenges
• (18:46) Stress & immune response
• (27:03) Final Questions

Meet the guest:

Dr. Sean Chen, DVM, Ph.D., serves as an Assistant Professor and Poultry Nutrition Extension Specialist at the University of Georgia's Department of Poultry Science. With a doctorate in Poultry Science from the University of Georgia and a veterinary degree from China Agricultural University, Dr. Chen focuses on applied poultry nutrition, gut health, and bone metabolism.

Connect with our guest on Social Media: LinkedIn

Liked this one? Don’t stop now — Here’s what we think you’ll love:

Shelby Corray: Vitamin D3 in Poultry Nutrition

Dr. Sue Ann Hubbard: Hatchery Management Tips

Dr. John Boney: Pathogen Mitigation Strategies | Ep. 77

In this episode of The Poultry Podcast Show, Dr. Isabel Gimeno from NC State University shares her deep expertise on Marek's disease. She breaks down the ongoing challenges this disease presents to poultry health, its impact on productivity, and the latest advancements in vaccine technology. Learn key strategies for managing Marek's disease and get a sneak peek at the research shaping the future of the poultry industry. Tune in now on your favorite podcast platform for practical insights to boost poultry health!

"Marek’s disease initially presented as minor nerve inflammation but evolved into a neoplastic disease devastating poultry flocks in intensive farming systems."

Meet the guest: Dr. Isabel Gimeno, a professor at NC State University, holds a DVM and PhD from Universidad Complutense de Madrid. With over two decades of research experience, including a postdoctoral position at USDA’s Avian Disease Oncology Lab, she specializes in poultry health, focusing on Marek's disease. Her contributions include over 64 peer-reviewed publications and multiple prestigious awards.

What you will learn:

• (00:00) Highlight
• (01:12) Introduction
• (04:46) Marek’s disease
• (06:58) Changes in the virus
• (10:49) Productivity impacts
• (14:06) Vaccine tips
• (18:48) Future challenges
• (27:28) Final Questions

The Poultry Podcast Show is trusted and supported by innovative companies like:

* Evonik

* bioMérieux

- Adisseo

- Probiotech

- Natural Biologics

- AB Vista

- Boehringer Ingelheim

- PSA

- dsm-firmenich

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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