The KrisXperience Show Podcast Por Kristian Kielmayer arte de portada

The KrisXperience Show

The KrisXperience Show

De: Kristian Kielmayer
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Discover the world through the lens of fine wines, spirits, and coffee. Are you ready to embark on a sensory adventure? Join me in each episode we'll dive into fascinating topics and wander off into adventures beyond the drink culture. This isn't just a podcast; it's a passport to the extraordinary. Buckle up, sip in, and let's start the experience.Kristian Kielmayer
Episodios
  • #24 Natural wine
    Jul 21 2025

    Check out the latest episode on a subject that is dear to my heart: Natural wine. I'll also be talking briefly about my new book. Info is available through my website and also as an ebook through various third parties.

    But also on what is natural wine

    How to approach it

    Demystify it somewhat and approach it with an open mind...but foremost, have fun.

    Enjoy this episode!


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    30 m
  • #23 Sherry Wine: Then, Now, Next
    Apr 5 2025

    Title: Sherry Wine: Then, Now, Next
    Host: Kristian Kielmayer | The KrisXperience Show
    Description:
    In this deep-dive episode, Kristian Kielmayer—certified Sherry Educator and wine communicator—takes you on a journey through the fascinating world of Sherry wines. From its 3,000-year-old legacy and its golden age in global trade, to its evolution through scientific breakthroughs and legal reforms, this podcast uncovers how Sherry remains one of the world’s most storied and versatile wines.
    Discover how styles like Fino, Amontillado, and Co. are made, learn about the importance of the Solera system, vineyard designations like pagos, and exciting regulatory updates that are redefining the region.
    We also explore how Sherry is finding new life through food, cocktails, education, and travel—and why it's time for a new generation to rediscover Jerez.

    🎙️ Topics include:

    • Sherry wine styles and classification

    • Ancient and modern history of Jerez

    • British ties and pirate tales

    • Recent legal and production changes

    • Future potential: unfortified wines, terroir-driven bottlings, and new grape varieties

    • How sommeliers, bartenders, and educators can bring Sherry to the spotlight

    📍 Whether you’re a professional or a passionate wine lover, this episode will give you a fresh, engaging perspective on one of the world’s most misunderstood wines.

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    23 m
  • #22 Merlot vs. Syrah: A Sensory Showdown
    Jan 17 2025

    Merlot vs. Syrah: two iconic varieties, worlds apart—or are they? In this episode, we dive into the sensory secrets of these wines, exploring their similarities, differences, and what makes each so unique. Plus, I take it to the next level with a blind tasting to put theory into practice. Whether you're a wine geek or just curious, this episode will be fun and help you understand those two varieties. Join me on this journey...


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    21 m
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