In this episode of The Aquaculture Podcast Show, we talk about how artificial intelligence is shaking up aquaculture—from spotting diseases early and fine-tuning feed, to tracking biomass and keeping water quality in check. We also get into the challenges, like limited data, high system costs, and tricky setups. Want to know where AI in aquaculture is headed next? Tune in now on all major platforms!

Inspired by the 2025 article titled "Artificial intelligence methods used in various aquaculture applications: A systematic literature review" by Aung, T., Abdul Razak, R., and Rahiman Bin Md Nor, A.

Click here to read the full research article!

“Weight can now be estimated from body dimensions without handling fish, reducing stress and improving management precision.”

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What will you learn:

• (00:00) Highlight
• (01:01) Introduction
• (01:42) Disease detection models
• (02:41) Behavior and feeding
• (03:57) Water quality monitoring
• (04:37) Biomass estimation
• (05:37) Remote sensing strategies
• (07:33) Closing thoughts

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Aquaculture Podcast Show, we break down how Biofloc Technology (BFT) is changing the game in aquaculture. By turning waste into a resource, BFT helps recycle nutrients, cut down on water use, and strengthen the immune systems of fish and shrimp. It’s a smart, sustainable way to raise more stock in less space, with better survival rates and feed efficiency. Tune in now on your favorite podcast platform!

Inspired by the 2024 article titled "Biofloc technology (BFT) in aquaculture: What goes right, what goes wrong? A scientific‐based snapshot" by Khanjani, M. H., Sharifinia, M., & Emerenciano, M. G. C.

Click here to read the full research article!

"Microbes in biofloc systems convert nitrogen waste into biomass, improving water quality while supporting animal health and system sustainability."

What will you learn:

• (00:00) Introduction
• (00:34) Microbial waste recycling
• (01:12) Feed efficiency benefits
• (01:33) Immune support through PHB
• (05:09) Water conservation impact
• (06:32) Global adoption trends
• (09:26) Closing thoughts

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In this episode of The Aquaculture Podcast Show, we unpack some game-changing research on tracking stress in Atlantic salmon, without invasive methods. Using high-frequency accelerometry and heart rate biologging, scientists are gaining new insights into fish metabolism, oxygen use, and hormone responses. It turns out that shifts in movement patterns can tell us a lot. Tune in to hear how this tech is shaping the future of real-time welfare monitoring and precision aquaculture. Available now on all major platforms!

Inspired by the 2024 article titled "Under the sea: How can we use heart rate and accelerometers to remotely assess fish welfare in salmon aquaculture?" by Morgenroth, Daniel, et al.

Click here to read the full research article!

"Real-time biologger data enables more data-driven decisions, allowing aquaculture operations to detect sublethal stress before it reduces performance."

What will you learn:

• (00:00) Study introduction
• (00:55) Logger-based monitoring
• (02:10) Movement vs stress markers
• (03:04) Acceleration variance impact
• (04:39) Acute stress response
• (07:39) Practical industry application
• (08:46) Closing thoughts

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𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Aquaculture Podcast Show, we talk about how probiotics, prebiotics, and symbiotics are being used to manage disease in shrimp farming. Backed by recent research, we look at how these tools support gut health, boost the immune system, and improve survival rates when pathogens strike. These strategies offer effective alternatives to antibiotics in intensive systems. Tune in now on all major platforms to stay ahead in shrimp health management!

Inspired by the 2024 article titled "Probiotics, prebiotics, and synbiotics in shrimp aquaculture: Their effects on growth performance, immune responses, and gut microbiome" by Khanjani, Mohammad Hossein, et al.

Click here to read the full research article!

"Probiotics and symbiotics offer sustainable alternatives to antibiotics, aligning shrimp farming with global ecological and health goals."

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What will you learn:

• (00:00) Highlight
• (00:10) Introduction
• (00:38) Shrimp disease risks
• (01:30) Probiotic immune function
• (02:46) Digestive benefits explored
• (04:12) Prebiotic fermentation benefits
• (06:00) Symbiotic performance outcomes
• (09:02) Closing thoughts

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Aquaculture Podcast Show, we look at how smart fish farms are transforming U.S. aquaculture with AI, IoT, and autonomous tech. Hear how advanced systems are boosting feed efficiency, tracking water quality, and keeping fish healthy in real time. From underwater robots to satellite sensors, it’s a look at the future of sustainable seafood. Listen now on all major platforms!

Inspired by the 2021 article titled "Intelligent fish farm—the future of aquaculture" by Wang, C., Li, Z., Wang, T. et al.

Click here to read the full research article!

“Computer vision systems now detect uneaten feed with more than 92% accuracy during live feeding sessions.”

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What will you learn:

• (00:00) Highlight
• (00:56) Introduction
• (01:38) Intelligent farm tech
• (02:16) AI feeding systems
• (04:32) Fish health monitoring
• (05:58) Biomass estimation tools
• (09:46) Automated harvesting
• (10:44) Closing thoughts

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Aquaculture Podcast Show, we talk about how to optimize protein nutrition for Nile tilapia using precision feeding strategies. We break down the difference between digestible protein and crude protein, why protein-to-energy ratios matter, and how nutritional needs change during different stages of growth and reproduction. Find out how to boost feed efficiency and cut down on nitrogen waste. Listen now on all major platforms!

Inspired by the 2025 article titled "Protein requirements in Nile tilapia (Oreochromis niloticus) during production and reproduction phases" by Meurer, F., Novodworski, J., & Bombardelli, R. A.

Click here to read the full research article!

"A well-balanced protein-to-energy ratio allows protein to support tissue building while minimizing its use as energy."

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What will you learn:

• (00:00) Highlight
• (00:55) Introduction
• (03:09) Protein-to-energy ratio
• (04:16) Post-larvae protein needs
• (04:56) Fingerlings and amino acids
• (05:35) Juveniles growth phase
• (06:56) Reproductive protein levels
• (08:18) Closing thoughts

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Aquaculture Podcast Show, we take a closer look at a study on U.S. aquaculture nutrition and the vital role of feed formulation in fish health and growth. We cover key topics like species-specific feeding strategies, protein balance, energy sources, and the environmental impact of aquaculture feeds. Focusing on sustainability and cost-effectiveness, this episode provides valuable insights for industry professionals involved in nutrition, health, and feed production. Tune in now to learn more, available on all major platforms!

Inspired by the 2017 article titled "An overview on significance of fish nutrition in aquaculture industry" by Prabu, E., et al.

Click here to read the full research article!

"Getting those low-cost nutrient-dense feeds tailored just right, that's absolutely fundamental for sustainable practice."

What will you learn:

• (00:00) Highlight
• (00:16) Introduction
• (01:32) Essential nutrients
• (02:00) Protein’s role in growth
• (03:04) Energy sources
• (04:14) Micronutrients & feed additives
• (05:46) Sustainability & cost-effective feed
• (06:49) Closing thoughts

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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In this episode of The Aquaculture Podcast Show, we take a closer look at the rising demand for sustainable aqua feeds, with a particular focus on microorganisms like microalgae, yeasts, fungi, and bacteria. As the industry shifts away from traditional fish meal and fish oil, these alternatives present exciting solutions to both environmental and economic challenges. Tune in to learn about the innovations and obstacles in scaling up these ingredients. Listen now on all major platforms!

Inspired by the 2023 article titled "Microorganisms in Fish Feeds, Technological Innovations, and Key Strategies for Sustainable Aquaculture" by Sarker, P.K.

Click here to read the full research article!

"The reliance on wild-caught forage fish is problematic, not only causing ecological disruptions in marine ecosystems but also creating economic instability due to rising feed costs."

What will you learn:

• (00:00) Highlight
• (00:22) Introduction
• (02:29) Microalgae advantages
• (04:13) Yeasts in feed
• (05:22) Bacteria alternatives
• (07:44) Production cost barriers
• (09:33) Industry future outlook
• (10:22) Closing thoughts

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

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