Chef and TV Presenter Judy Joo joins Spooning With Mark Wogan this week.

Judy opens up about swapping the trading floors of Wall Street for kitchens, the power of being part of the Playboy brand and is it the end of high end fine dining?

Dishes served:

Guilty Pleasure: Bounty Bar, Coconut Water

Spoon One: Korean Fried Chicken

Spoon Two: Caviar on Sour Cream and Onion Pringles

Judy Joo’s book. K-Quick: Korean Food In Thirty Minutes is out to buy now.

You can get Judy’s Korean Fried Chicken from: https://seoul-bird.co.uk

This episode of Spooning with Mark Wogan is sponsored by tails.com - 100% tailored dog food. Head to tails.com to learn more

For more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:

Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-room

Chef’s Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-table

Senior Podcast Producer: Johnny Seifert

Social Media: Chris Jacobs

Assistant Producer: Cami Lamont-Brown

This is a News Broadcasting Production

Hosted on Acast. See acast.com/privacy for more information.

Chef and TV Presenter Judy Joo joins Spooning With Mark Wogan this week.

Judy opens up about swapping the trading floors of Wall Street for kitchens, the power of being part of the Playboy brand and is it the end of high end fine dining?

Dishes served:

Guilty Pleasure: Bounty Bar, Coconut Water

Spoon One: Korean Fried Chicken

Spoon Two: Caviar on Sour Cream and Onion Pringles

Judy Joo’s book. K-Quick: Korean Food In Thirty Minutes is out to buy now.

You can get Judy’s Korean Fried Chicken from: https://seoul-bird.co.uk

This episode of Spooning with Mark Wogan is sponsored by tails.com - 100% tailored dog food. Head to tails.com to learn more

For more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:

Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-room

Chef’s Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-table

Senior Podcast Producer: Johnny Seifert

Social Media: Chris Jacobs

Assistant Producer: Cami Lamont-Brown

This is a News Broadcasting Production

Hosted on Acast. See acast.com/privacy for more information.

McFly Drummer, Dancer and podcaster, Harry Judd joins Spooning With Mark Wogan.

Harry opens up about how McFly formed, the truth behind the Just My Luck off screen rumours and how he deals with his imposter syndrome.

Dishes Served:

Guilty Pleasure: Salted Caramel Tony’s Chocolonely

Spoon One: Wagyu Rib Eye Steak

Spoon Two: Orzo with cherry tomatoes, parsley, garlic and anchovies

Harry’s podcast, Binge is available to listen to now.

This episode of Spooning with Mark Wogan is sponsored by tails.com - 100% tailored dog food. Head to tails.com to learn more.

For more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:

Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-room

Chef’s Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-table

Senior Podcast Producer: Johnny Seifert

Social Media: Chris Jacobs

Assistant camera operator: Cami Lamont-Brown

This is a News Broadcasting Production

Hosted on Acast. See acast.com/privacy for more information.