Lobster is certainly not the easiest dish to cook, but it is one of the most delicious when prepared correctly.

Perhaps you have always enjoyed eating lobster when you are out at a restaurant, and now you are interested in gaining the culinary skills and expertise needed to cook it yourself at home.

Or maybe you have already started your lobster cooking journey, and you are searching for a comprehensive guide that will help you broaden your horizons. Now, fall in love with the many ways a lobster can be prepared and become an expert in cooking this incredible crustacean.

Introducing Lobster Culinary Delights, your complete lobster preparation guide, teaching you everything you need to know about the world of lobsters: how to prepare them, how to cook them, what to pair them with, and how to present them.

Within these pages, you will uncover all of the intricate details you need to know about preparing lobster ethically and humanely, as well as ensuring your dishes are the tastiest they can be, with guidance on sauces and wine pairings.

Instead of trying to learn how to cook lobster on your own, this book will show you how to maximize what you can do with the entire lobster, including creating mouthwatering salads, tasty risottos, delicious lobster bisque, and so much more.

Inside Lobster Culinary Delights, you will discover:

• • How to make use of the entire lobster.
  • Different sauces and wines to accompany your meals.
  • Ways to ethically and humanely prepare your lobster.
  • Steps to selecting and storing your lobster.
  • Traditional cooking techniques and gourmet lobster dishes to try at home.