Novedades

%podcastdesc%

Η επαγγελματική του πορεία, βασισμένη στον σεβασμό στη φύση και στον άνθρωπο, ξεκίνησε από μια εσωτερική φλόγα, στη Σαντορίνη, κάπου στο 1990. Εκεί, στο εστιατόριό του, που δεν είχε όνομα, αλλά όλοι το αποκαλούσαν «γκουρμέ», βρέθηκε να αγκαλιάζει το κίνημα «slow food», αναπτύσσοντας προσωπική και φιλική σχέση με τον Carlo Petrini. Αυτή η ...

Cheesy and Fondue celebrate a national holiday. We talk about the 1766 cheese riots, a timeline of American Cheese, and a cheese maker you can buy . We learn some presidents and a very large wheel of cheese. We hear about a tractor trailer that spread de-brie across a freeway. And of course, we tell a very cheesy joke!Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium ...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Recetas de Poder es un podcast narrativo que mezcla historia política y cultura gastronómica latinoamericana. Cada episodio explora la vida de un líder político a través de los sabores que marcaron su época: desde la sopa del pueblo de Eva Perón hasta los langostinos diplomáticos de Fidel Castro. Una serie que cocina memoria, identidad y poder en cada plato.

%podcastdesc%

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Welcome to Viti Daily, your go-to podcast, generated using AI voice and scripting for the latest in viticulture, wine industry news, and cutting-edge grape and wine research. Whether you’re a viticulturist, vineyard manager, wine maker or a passionate wine enthusiast, this daily podcast keeps you informed on what’s happening across global wine regions—from Coonawarra to Bordeaux. Each episode delivers bite-sized updates on viticulture, breakthroughs in winemaking techniques, and key trends in vineyard sustainability. Viti Daily is where viticulture meets innovation—perfect for those ...

Join hosts Bill Green and Jerold Colton on Uncorked, a captivating conversational podcast that blends wine, business, and life into one flavorful journey. Ea...

Il tè è la bevanda più bevuta al mondo, eppure, paradossalmente, la cultura degli infusi e delle erbe officinali, soprattutto in Europa, si è andata perdendo nel corso dell'ultimo secolo. Abbiamo parlato proprio di tè ed erbe officinali con Nicola Robecchi, uno tra quelli che questa cultura la vuole far riscoprire. Nicola ci ha raccontato la sua carriera di gastronomo che lo ha portato prima a fare il consulente e poi, nel 2019, a dare vita al progetto Wilden Herbals. In un mondo frenetico, l'idea di Nicola è stata quella di rallentare e riscoprire il valore del tempo attraverso ...

Als Sproß einer Winzerdynastie – sein Onkel ist niemand geringer als Jean-Louis Grippat – ist Julien Cecillon der Wein eigentlich in die Wiege gelegt. Und doch entschied er sich für eine ganz andere Karriere und suchte sein Glück in der Wirtschafts- und Finanzwelt. Über einige Umwege ging es doch zurück zum Wein – und spätestens als er in Kalifornien seine spätere Frau und Sommeliere Nancy Kerschen kennengelernt hat, war klar wohin die Reise geht. Aber ein eigenes Weingut an der nördlichen Rhone aufzubauen, ist alles andere als einfach. Ohne Geld, ohne großartige Flächen und ...

„Kassel liegt im Kessel - vergessen von der Welt“. Wenn ich mich recht erinnere, kommt der Satz so oder ähnlich in unserem Gespräch über das Essen im Leben von Steffen Hallaschka vor. Das klingt schon ziemlich vielversprechend, finde ich. Im Dezember 1971 kam der Journalist und Moderator ebendort, in Kassel, zur Welt. 2 Brüder hat er und immer war da schon diese Begeisterung fürs Radiohören. Und so kam es, daß er an einem Radiospiel teilnahm, fortan kleine Jobs dort machte und egal, was sonst noch kam, das Studium in Frankfurt beispielsweise: Radio, später dann parallel Fernsehen ...

#beerbanterpodcast #ontariobrewery #bobcaygeonbrewing Thanks to our official sponsor of this episode, Bobcaygeon Brewing Co! ============================= Connect with us! ============================= Instagram --- https://www.instagram.com/thebeerbanterpodcast/ TikTok --- https://www.tiktok.com/@beerbanterpodcast Website --- https://www.beerbanterpodcast.com/ ============================= ============================= Subscribe and don't miss an episode! https://www.youtube.com/@BeerBanterPodcast ============================= Apple --- https://podcasts.apple.com/us/podcast/...

農系ポッドキャスト大人の社会科見学『223号』お便りはこちら👇Gmailnoudou223go@gmail.comTwitterでは#223号でつぶやいてください。メンバー！◉渡辺亜子さん富士山白糸ファーム代表Twitterアカウント↓https://twitter.com/shiraito_farm?s=21&t=5M1f34eebX7n4qO9ifERow◉赤池さんFarmhouseコウ　農場担当Twitterアカウント↓https://twitter.com/akachan_farm?s=21&t=5M1f34eebX7n4qO9ifERow◉すーさんTwitterアカウント👇https://twitter.com/suu_fumi?s=11&t=TJjsCwRaw8vaizIbt1iALw ◉だいちゃん農家レストラン ...