Environment Food
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What Your Food Ate
- How to Heal Our Land and Reclaim Our Health
- By: David R. Montgomery, Anne Biklé
- Narrated by: Laural Merlington
- Length: 15 hrs and 53 mins
- Unabridged
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David R. Montgomery and Anne Bikle take us far beyond the well-worn adage to deliver a new truth: the roots of good health start on farms. What Your Food Ate marshals evidence from recent and forgotten science to illustrate how the health of the soil ripples through to that of crops, livestock, and ultimately us. Navigating discoveries and epiphanies about the world beneath our feet, they reveal why regenerative farming practices hold the key to healing sick soil and untapped potential for improving human health.
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I might have to read rather than listening
- By Kindle Customer on 09-08-22
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What Your Food Ate
- How to Heal Our Land and Reclaim Our Health
- Narrated by: Laural Merlington
- Length: 15 hrs and 53 mins
- Release date: 06-21-22
- Language: English
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David R. Montgomery and Anne Bikle take us far beyond the well-worn adage to deliver a new truth: the roots of good health start on farms. What Your Food Ate marshals evidence to illustrate how the health of the soil ripples through to that of crops, livestock, and ultimately us....
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Gaining Ground
- A Story of Farmers' Markets, Local Food, and Saving the Family Farm
- By: Forrest Pritchard
- Narrated by: Roger Wayne
- Length: 9 hrs and 13 mins
- Unabridged
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One fateful day in 1996, after discovering that five freight cars' worth of glittering corn have reaped a tiny profit of $18.16, young Forrest Pritchard vows to save his family's farm. What ensues-through hilarious encounters with all manner of livestock and colorful local characters-is a crash course in sustainable agriculture. Pritchard's biggest ally is his renegade father, who initially questions his son's career choice and rejects organic foods for sugary mainstream fare.
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Loved it! I wanted it to go on further
- By Sweetbay on 01-12-14
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Gaining Ground
- A Story of Farmers' Markets, Local Food, and Saving the Family Farm
- Narrated by: Roger Wayne
- Length: 9 hrs and 13 mins
- Release date: 12-30-13
- Language: English
- One fateful day in 1996, after discovering that five freight cars' worth of glittering corn have reaped a tiny profit of $18.16, young Forrest Pritchard vows to save his family's farm....
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Start Your Farm
- The Authoritative Guide to Becoming a Sustainable 21st Century Farm
- By: Forrest Pritchard, Ellen Polishuk
- Narrated by: Stephen Bel Davies, Coleen Marlo
- Length: 9 hrs and 1 min
- Unabridged
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More than a practical guide, Start Your Farm is a hopeful call to action for anyone who aspires to grow wholesome, environmentally sustainable food for a living. Take it from Forrest Pritchard and Ellen Polishuk: Making this dream a reality is not for the faint of heart, but it's well within reach - and there's no greater satisfaction under the sun.
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More of an inspirational novel
- By Avriel on 06-03-20
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Start Your Farm
- The Authoritative Guide to Becoming a Sustainable 21st Century Farm
- Narrated by: Stephen Bel Davies, Coleen Marlo
- Length: 9 hrs and 1 min
- Release date: 09-11-18
- Language: English
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Do you dream of starting your own farm but wonder where to begin? Or do you already have a farm but wish to become more sustainable to compete in today's market? Start Your Farm, the first comprehensive business guide of its kind, covers these essential questions and more....
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Restoration Agriculture
- Real-World Permaculture for Farmers
- By: Mark Shepard
- Narrated by: Jonathan Todd Ross
- Length: 13 hrs and 4 mins
- Unabridged
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The restoration agriculture system described in this award-winning book works! It is possible for humans to produce staple foods using perennial agricultural ecosystems that actually improve the quality of the environment. This can be done on a backyard, farm, or ranch scale and is needed right now - on a global scale. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel, and many other needs.
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Did not enjoy being lectured on global warming.
- By Amazon Customer on 01-09-21
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Restoration Agriculture
- Real-World Permaculture for Farmers
- Narrated by: Jonathan Todd Ross
- Length: 13 hrs and 4 mins
- Release date: 11-29-19
- Language: English
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Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel, and many other needs....
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The One-Straw Revolution
- An Introduction to Natural Farming
- By: Masanobu Fukuoka, Larry Korn
- Narrated by: David Shih
- Length: 5 hrs and 7 mins
- Unabridged
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Call it "Zen and the Art of Farming" or a "Little Green Book", Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book "is valuable to us because it is at once practical and philosophical."
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Fukuoka Hits a Home-Run.
- By philip d henderson on 06-23-18
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The One-Straw Revolution
- An Introduction to Natural Farming
- Narrated by: David Shih
- Length: 5 hrs and 7 mins
- Release date: 08-29-17
- Language: English
- Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food....
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The Forest Unseen
- A Year's Watch in Nature
- By: David George Haskell
- Narrated by: Michael Healy
- Length: 9 hrs and 27 mins
- Unabridged
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In this wholly original audiobook, biologist David Haskell uses a one-square-meter patch of old-growth Tennessee forest as a window into the entire natural world. Visiting it almost daily for one year to trace nature's path through the seasons, he brings the forest and its inhabitants to vivid life. Each of this audiobook's short chapters begins with a simple observation: a salamander scuttling across the leaf litter; the first blossom of spring wildflowers.
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Delightful stories
- By Eleanor B. Hildreth on 08-03-15
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The Forest Unseen
- A Year's Watch in Nature
- Narrated by: Michael Healy
- Length: 9 hrs and 27 mins
- Release date: 01-22-14
- Language: English
- In this wholly original audiobook, biologist David Haskell uses a one-square-meter patch of old-growth Tennessee forest as a window into the entire natural world....
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Food of the Gods
- The Search for the Original Tree of Knowledge : A Radical History of Plants, Drugs, and Human Evolution
- By: Terence McKenna
- Narrated by: Jeffrey Kafer
- Length: 8 hrs and 51 mins
- Unabridged
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Terence McKenna hypothesizes that as the North African jungles receded, giving way to savannas and grasslands near the end of the most recent ice age, a branch of our arboreal primate ancestors left the forest canopy and began living in the open areas beyond. There they experimented with new varieties of foods as they adapted, physically and mentally, to the environment. Among the new foods found in this environment were psilocybin-containing mushrooms.
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Not a scientific book
- By Jason on 06-06-19
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Food of the Gods
- The Search for the Original Tree of Knowledge : A Radical History of Plants, Drugs, and Human Evolution
- Narrated by: Jeffrey Kafer
- Length: 8 hrs and 51 mins
- Release date: 09-28-12
- Language: English
- Terence McKenna hypothesizes that as the North African jungles receded, a branch of our arboreal primate ancestors left the forest canopy and began living in the open areas beyond....
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Seeds of Resistance
- The Fight to Save Our Food Supply
- By: Mark Schapiro
- Narrated by: Will Damron
- Length: 5 hrs and 23 mins
- Unabridged
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Ten thousand years after humans figured out how to stop wandering and plant crops, veteran investigative journalist Mark Schapiro plunges into the struggle already underway for control of seeds, the ground-zero ingredient for our food. Three-quarters of the seed varieties on Earth in 1900 had become extinct by 2015. In Seeds of Resistance, Schapiro takes us onto the frontlines of a struggle over the seeds that remain, one that will determine the long-term security of our food supply in the face of unprecedented climate volatility. More than half of all commercially-traded seeds have fallen under the control of just three multinational agri-chemical companies....
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Great information!!!
- By Rebecca Phillips on 11-05-23
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Seeds of Resistance
- The Fight to Save Our Food Supply
- Narrated by: Will Damron
- Length: 5 hrs and 23 mins
- Release date: 09-25-18
- Language: English
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An eye-opening exposé of the struggle to control the world’s seeds and the future of our food....
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Dirt to Soil
- One Family’s Journey into Regenerative Agriculture
- By: Gabe Brown
- Narrated by: Gabe Brown
- Length: 7 hrs and 44 mins
- Unabridged
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In Dirt to Soil, Gabe Brown tells the story of his ranch's amazing journey and offers a wealth of innovative solutions to our most pressing and complex contemporary agricultural challenge - restoring the soil. The Brown’s Ranch model, developed over 20 years of experimentation and refinement, focuses on regenerating resources by continuously enhancing the living biology in the soil.
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loved it.
- By Amazon Customer on 01-29-19
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Dirt to Soil
- One Family’s Journey into Regenerative Agriculture
- Narrated by: Gabe Brown
- Length: 7 hrs and 44 mins
- Release date: 10-09-18
- Language: English
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In Dirt to Soil, Gabe Brown tells the story of his ranch's amazing journey and offers a wealth of innovative solutions to our most pressing and complex contemporary agricultural challenge - restoring the soil....
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Food Fix
- How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time
- By: Dr. Mark Hyman MD
- Narrated by: Dr. Mark Hyman MD
- Length: 12 hrs and 16 mins
- Unabridged
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What we eat has tremendous implications not just for our waistlines, but also for the planet, society, and the global economy. What we do to our bodies, we do to the planet; and what we do to the planet, we do to our bodies. In Food Fix, #1 bestselling author Mark Hyman explains how our food and agriculture policies are corrupted by money and lobbies that drive our biggest global crises: the spread of obesity and food-related chronic disease, climate change, poverty, violence, educational achievement gaps, and more.
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Holy Political Agenda Batman!
- By Melanie Zeller on 09-08-20
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Food Fix
- How to Save Our Health, Our Economy, Our Communities, and Our Planet--One Bite at a Time
- Narrated by: Dr. Mark Hyman MD
- Length: 12 hrs and 16 mins
- Release date: 02-25-20
- Language: English
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Help to transform the planet in crisis with this indispensable guide to healthy, ethical, and economically sustainable food from number one New York Times best-selling author Mark Hyman, MD....
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The Good Food Revolution
- Growing Healthy Food, People, and Communities
- By: Will Allen, Charles Wilson - with, Eric Schlosser - foreword
- Narrated by: Mirron Willis
- Length: 8 hrs and 17 mins
- Unabridged
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A pioneering urban farmer and MacArthur "Genius Award" winner points the way to building a new food system that can feed - and heal - broken communities. An eco-classic in the making, The Good Food Revolution is the story of Will's personal journey, the lives he has touched, and a grassroots movement that is changing the way our nation eats.
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This story teaches how to take back the soil
- By Shawn Borup on 11-09-19
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The Good Food Revolution
- Growing Healthy Food, People, and Communities
- Narrated by: Mirron Willis
- Length: 8 hrs and 17 mins
- Release date: 11-27-18
- Language: English
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A pioneering urban farmer and MacArthur "Genius Award" winner points the way to building a new food system that can feed - and heal - broken communities....
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The Food Revolution
- How Your Diet Can Help Save Your Life and Our World
- By: John Robbins
- Narrated by: John Robbins
- Length: 6 hrs and 30 mins
- Abridged
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Here, the man who started the "food revolution" with the million-plus-selling Diet for a New America, boldly posits that, collectively, our personal diet can save ourselves and the world. If, according to chaos theory, the beating of a butterfly's wing can cause a hurricane in another part of the world, try this out for chaotic cause and effect: monarch butterflies are dying in droves due to genetically-engineered corn growing in the Midwest. There is also a direct correlation between the Big Mac in your hand and the mile-wide river now running across the North Pole.
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The Revolution That Is A Wake Up Call
- By Kindle Customer on 03-18-12
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The Food Revolution
- How Your Diet Can Help Save Your Life and Our World
- Narrated by: John Robbins
- Length: 6 hrs and 30 mins
- Release date: 02-21-12
- Language: English
- Here, the man who started the "food revolution" with the million-plus-selling Diet for a New America, boldly posits that, collectively, our personal diet can save ourselves and the world....
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The Blue Plate
- A Food Lover's Guide to Climate Chaos
- By: Mark Easter, Anthony Myint - foreword
- Narrated by: Mark Easter
- Length: 8 hrs and 37 mins
- Unabridged
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Ecologist Mark Easter offers a detailed picture of the impact the foods you love have on the earth. Organized by the ingredients of a typical dinner party, including seafood, salad, bread, chicken, steak, potatoes, and fruit pie with ice cream, each chapter examines the food through the lens of the climate crisis. Gathered like guests around the table, here are the stories of these foods: the soil that grew the lettuce, the farmers and ranchers and orchardists who steward the land, the dairy and farm workers and grocers who labor to bring it to the table.
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The Blue Plate
- A Food Lover's Guide to Climate Chaos
- Narrated by: Mark Easter
- Length: 8 hrs and 37 mins
- Release date: 09-17-24
- Language: English
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Do you really know what’s for dinner? The Blue Plate is the perfect dinner companion for food lovers who also care about the planet.
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Lost Feast
- Culinary Extinction and the Future of Food
- By: Lenore Newman
- Narrated by: Tanya Eby
- Length: 9 hrs and 8 mins
- Unabridged
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When we humans love foods, we love them a lot. In fact, we have often eaten them into extinction, whether it is the megafauna of the Paleolithic world or the passenger pigeon of the last century. In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future.
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Well researched
- By Kenny on 11-20-23
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Lost Feast
- Culinary Extinction and the Future of Food
- Narrated by: Tanya Eby
- Length: 9 hrs and 8 mins
- Release date: 10-08-19
- Language: English
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In Lost Feast, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future....
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The Golden Spruce
- A True Story of Myth, Madness, and Greed
- By: John Vaillant
- Narrated by: Edoardo Ballerini
- Length: 8 hrs and 33 mins
- Unabridged
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When a shattered kayak and camping gear are found on an uninhabited island, they reignite a mystery surrounding a shocking act of protest. Five months earlier, logger-turned-activist Grant Hadwin had plunged naked into a river in British Columbia's Queen Charlotte Islands, towing a chainsaw. When his night's work was done, a unique Sitka spruce, 165 feet tall and covered with luminous golden needles, teetered on its stump. Two days later it fell.
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Interesting story but ??
- By robert on 01-11-14
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The Golden Spruce
- A True Story of Myth, Madness, and Greed
- Narrated by: Edoardo Ballerini
- Length: 8 hrs and 33 mins
- Release date: 05-21-13
- Language: English
- A tale of obsession so fierce that a man kills the thing he loves most: The only giant golden spruce on earth....
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How the World Really Works
- How Science Can Set Us Straight on Our Past, Present and Future
- By: Vaclav Smil
- Narrated by: Stephen Perring
- Length: 10 hrs and 8 mins
- Unabridged
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We have never had so much information at our fingertips, and yet most of us simply don't understand how our world really works. Professor Vaclav Smil is not a pessimist or an optimist, he is a scientist, and this book is a much-needed reality check on topics ranging from food production and nutrition, through energy and the environment, to globalisation and the future. For example, the carbon footprint of meat is well known, but did you know that the equivalent of five tablespoons of diesel fuel goes into the production of each greenhouse-grown, medium-size, supermarket-bought tomato?
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Tedious
- By ultrunner on 02-23-22
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How the World Really Works
- How Science Can Set Us Straight on Our Past, Present and Future
- Narrated by: Stephen Perring
- Length: 10 hrs and 8 mins
- Release date: 01-27-22
- Language: English
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We have never had so much information at our fingertips, and yet most of us simply don't understand how our world really works. Professor Vaclav Smil is not a pessimist or an optimist, he is a scientist, and this book is a much-needed reality check on a wide range of topics....
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Teaming with Microbes
- The Organic Gardener's Guide to the Soil Food Web
- By: Jeff Lowenfels, Wayne Lewis
- Narrated by: Chris Lutkin
- Length: 8 hrs and 7 mins
- Unabridged
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When we use chemical fertilizers, we injure the microbial life that sustains plants and then become increasingly dependent on an arsenal of toxic substances. Teaming with Microbes offers an alternative to this vicious circle and details how to garden in a way that strengthens, rather than destroys, the soil food web. You’ll discover that healthy soil is teeming with life - not just earthworms and insects, but a staggering multitude of bacteria, fungi, and other microorganisms.
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Poor delivery
- By Brian C. on 06-05-20
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Teaming with Microbes
- The Organic Gardener's Guide to the Soil Food Web
- Narrated by: Chris Lutkin
- Length: 8 hrs and 7 mins
- Release date: 04-21-20
- Language: English
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When we use chemical fertilizers, we injure the microbial life that sustains plants and then become increasingly dependent on an arsenal of toxic substances. Teaming with Microbes offers an alternative to this vicious circle....
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Soil Science for Regenerative Agriculture
- A Comprehensive Guide to Living Soil, No-till Gardening, Composting and Natural Farming - Complete with a Step-by-Step Action Plan to Quickly Grow Soil
- By: Amélie des Plantes
- Narrated by: Al Pagano
- Length: 4 hrs and 46 mins
- Unabridged
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According to the UN Convention to Combat Desertification (UNCCD), each year, an estimated 24 billion tons of fertile soil are lost due to erosion. That’s a whopping 3.4 tons lost every year for each person on the planet.
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Very informative
- By rrc on 09-18-24
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Soil Science for Regenerative Agriculture
- A Comprehensive Guide to Living Soil, No-till Gardening, Composting and Natural Farming - Complete with a Step-by-Step Action Plan to Quickly Grow Soil
- Narrated by: Al Pagano
- Length: 4 hrs and 46 mins
- Release date: 06-10-23
- Language: English
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According to the UN Convention to Combat Desertification (UNCCD), each year, an estimated 24 billion tons of fertile soil are lost due to erosion. That’s a whopping 3.4 tons lost every year for each person on the planet....
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Food from the Radical Center
- Healing Our Land and Communities
- By: Gary Paul Nabhan
- Narrated by: David Colacci
- Length: 5 hrs and 46 mins
- Unabridged
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In Food from the Radical Center, Gary Nabhan tells the stories of diverse communities who are getting their hands dirty and bringing back North America's unique fare: bison, sturgeon, camas lilies, ancient grains, turkeys, and more. These efforts have united people from the left and right, rural and urban, faith-based and science-based, in game-changing collaborations. Their successes are extraordinary by any measure, whether economic, ecological, or social.
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Food from the Radical Center
- Healing Our Land and Communities
- Narrated by: David Colacci
- Length: 5 hrs and 46 mins
- Release date: 09-27-18
- Language: English
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Gary Nabhan tells the stories of diverse communities who are getting their hands dirty and bringing back North America's unique fare: bison, sturgeon, camas lilies, ancient grains, turkeys, and more. These efforts have united people from all walks of life in game-changing collaborations....
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Urban Agriculture
- Growing Food in Cities and Controlled Environments
- By: Barrett Williams, ChatGPT ChatGPT
- Narrated by: Virtual Voice
- Length: 5 hrs and 38 mins
- Unabridged
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Story
Discover the future of food production with Urban Agriculture, an insightful eBook that takes you on a journey through the innovative world of vertical farming. As urban spaces grow denser and the demand for fresh produce increases, vertical farming emerges as a sustainable solution, blending technology and agriculture in groundbreaking ways. This comprehensive guide starts with an intriguing introduction to the concept and evolution of vertical farming, revealing its unique advantages in bustling urban landscapes. Dive into the essential aspects of planning your vertical farm, from site ...
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Urban Agriculture
- Growing Food in Cities and Controlled Environments
- Narrated by: Virtual Voice
- Length: 5 hrs and 38 mins
- Release date: 10-07-24
- Language: English
- Discover the future of food production with Urban Agriculture, an insightful eBook that takes you on a journey through the innovative world of ...
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Please try againRegular price: $4.99 or 1 credit
Sale price: $4.99 or 1 credit
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