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Product List
  • Be Ready When the Luck Happens Audiobook By Ina Garten cover art

    • Be Ready When the Luck Happens

    • A Memoir
    • By: Ina Garten
    • Narrated by: Ina Garten
    • Length: 8 hrs and 47 mins
    • Release date: 10-01-24
    • Language: English
    • 5 out of 5 stars 1,521 ratings

    • In her long-awaited memoir, Ina Garten—aka the Barefoot Contessa, author of thirteen bestselling cookbooks, beloved Food Network personality, Instagram sensation, and cultural icon—shares her personal story with those hungry for a seat at her table.

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  • Your Table Is Ready Audiobook By Michael Cecchi-Azzolina cover art

    • Your Table Is Ready

    • Tales of a New York City Maître D'
    • By: Michael Cecchi-Azzolina
    • Narrated by: Michael Cecchi-Azzolina
    • Length: 9 hrs and 20 mins
    • Release date: 12-06-22
    • Language: English
    • 4.5 out of 5 stars 1,138 ratings

    • A front-of-the-house Kitchen Confidential from a career maître d’hotel who manned the front of the room in New York City's hottest and most in-demand restaurants....

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  • Why I Cook Audiobook By Tom Colicchio cover art

    • Why I Cook

    • By: Tom Colicchio
    • Narrated by: Will Damron, Tom Colicchio
    • Length: 7 hrs and 36 mins
    • Release date: 10-08-24
    • Language: English
    • 4 out of 5 stars 7 ratings

    • Get an unprecedented look inside the mind and kitchen of America’s top chef in this memoir and cookbook by Tom Colicchio, the multiple-James Beard and Emmy Award-winning chef, restaurateur, and television personality.

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  • Chefs, Drugs and Rock & Roll Audiobook By Andrew Friedman cover art

    • Chefs, Drugs and Rock & Roll

    • How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession
    • By: Andrew Friedman
    • Narrated by: Roger Wayne
    • Length: 14 hrs and 34 mins
    • Release date: 02-27-18
    • Language: English
    • 4.5 out of 5 stars 141 ratings

    • Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s....

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  • Humble Pie Audiobook By Gordon Ramsay cover art

    • Humble Pie

    • By: Gordon Ramsay
    • Narrated by: Gordon Ramsay
    • Length: 3 hrs and 1 min
    • Release date: 10-16-06
    • Language: English
    • 4.5 out of 5 stars 1,510 ratings

    • This is Gordon Ramsay's autobiography, the first time he has told the full story of how he became the world's most famous and infamous chef....

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  • Restaurant Man Audiobook By Joe Bastianich cover art

    • Restaurant Man

    • By: Joe Bastianich
    • Narrated by: Joe Bastianich
    • Length: 8 hrs and 9 mins
    • Release date: 05-01-12
    • Language: English
    • 4.5 out of 5 stars 847 ratings
    • In his intrepid, irreverent, and terrifically entertaining memoir, Restaurant Man, Joe Bastianich charts his remarkable culinary journey....

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  • Letters to a Young Chef Audiobook By Daniel Boulud cover art

    • Letters to a Young Chef

    • By: Daniel Boulud
    • Narrated by: Mario Brassard
    • Length: 3 hrs and 57 mins
    • Release date: 07-01-20
    • Language: English
    • 4.5 out of 5 stars 34 ratings

    • In Letters to a Young Chef, Daniel Boulud speaks not only of how to make a career as a chef in today's world, but also of why one should want to do so in the first place....

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  • Matty Matheson: A Cookbook Audiobook By Matty Matheson cover art

    • Matty Matheson: A Cookbook

    • By: Matty Matheson
    • Narrated by: Matty Matheson
    • Length: 6 hrs and 37 mins
    • Release date: 10-09-18
    • Language: English
    • 4.5 out of 5 stars 33 ratings

    • Matty Matheson, star of Viceland’s It’s Suppertime and Dead Set On Life, reveals his favorite recipes and stories in a cookbook that his devoted fans have been waiting for....

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  • From Scratch Audiobook By Michael Ruhlman cover art

    • From Scratch

    • 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over
    • By: Michael Ruhlman
    • Narrated by: Michael Ruhlman
    • Length: 7 hrs and 21 mins
    • Release date: 10-16-19
    • Language: English
    • 4.5 out of 5 stars 13 ratings

    • An indispensable new guide from James Beard Award-winning food writer Michael Ruhlman....

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  • Coming to My Senses Audiobook By Alice Waters cover art

    • Coming to My Senses

    • The Making of a Counterculture Cook
    • By: Alice Waters
    • Narrated by: Alice Waters
    • Length: 8 hrs and 59 mins
    • Release date: 09-05-17
    • Language: English
    • 4 out of 5 stars 264 ratings
    • The long-awaited memoir from cultural icon and culinary standard bearer Alice Waters....

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  • Ten Restaurants That Changed America Audiobook By Paul Freedman cover art

    • Ten Restaurants That Changed America

    • By: Paul Freedman
    • Narrated by: Keith Szarabajka
    • Length: 13 hrs and 6 mins
    • Release date: 09-22-16
    • Language: English
    • 4.5 out of 5 stars 312 ratings
    • From Delmonico's to Sylvia's to Chez Panisse, a daring and original history of dining out in America as told through 10 legendary restaurants....

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  • Chef's PSA: Bad Sous, Good Chef Audiobook By André Natera cover art

    • Chef's PSA: Bad Sous, Good Chef

    • A Journey of Mentorship and Growth
    • By: André Natera
    • Narrated by: Garrett Kiesel
    • Series: Chef's PSA
    • Length: 1 hr and 51 mins
    • Release date: 06-26-23
    • Language: English
    • 5 out of 5 stars 7 ratings

    • For aspiring chefs, seasoned cooks, or anyone with an appetite for personal growth and leadership insights, Chef's PSA: Bad Sous, Good Chef is a must-listen. It's more than just a story—it's a journey towards becoming your best self, served up in a delectable narrative....

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  • Ferran Audiobook By Colman Andrews cover art

    • Ferran

    • The Inside Story of El Bulli and the Man Who Reinvented Food
    • By: Colman Andrews
    • Narrated by: Don Hagen
    • Length: 10 hrs and 33 mins
    • Release date: 01-06-11
    • Language: English
    • 4.5 out of 5 stars 186 ratings
    • More than just the most influential chef of the late 20th and early 21st centuries, Ferran Adrià is arguably the greatest culinary revolutionary of our time....

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  • Elaine's Audiobook By Amy Phillips Penn cover art

    • Elaine's

    • The Rise of One of New York’s Most Legendary Restaurants
    • By: Amy Phillips Penn
    • Narrated by: Nicol Zanzarella, Johnathan McClain
    • Length: 2 hrs and 50 mins
    • Release date: 06-02-15
    • Language: English
    • 4.5 out of 5 stars 204 ratings
    • A tribute to legendary restaurateur Elaine Kaufman and her renowned Manhattan creative melting pot....

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  • Back of the House Audiobook By Scott Haas cover art

    • Back of the House

    • The Secret Life of a Restaurant
    • By: Scott Haas
    • Narrated by: Johnny Heller
    • Length: 7 hrs and 59 mins
    • Release date: 03-25-13
    • Language: English
    • 4 out of 5 stars 84 ratings
    • Food writer and clinical psychologist Scott Haas wanted to know what went on inside the mind of a top chef....

    Regular price: $15.47 or 1 credit

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  • Burn the Place Audiobook By Iliana Regan cover art

    • Burn the Place

    • A Memoir
    • By: Iliana Regan
    • Narrated by: Eileen Stevens
    • Length: 7 hrs and 22 mins
    • Release date: 07-16-19
    • Language: English
    • 4 out of 5 stars 262 ratings

    • A singular, powerfully expressive debut memoir that traces one chef's struggle to find her place and what happens once she does....

    Regular price: $15.41 or 1 credit

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  • Jacques Pepin Art of the Chicken Audiobook By Jacques Pépin cover art

    • Jacques Pepin Art of the Chicken

    • A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird
    • By: Jacques Pépin
    • Narrated by: Henri Lubatti
    • Length: 4 hrs and 31 mins
    • Release date: 09-27-22
    • Language: English
    • 5 out of 5 stars 10 ratings

    • Chicken may not be an extravagant ingredient, but for master chef Jacques Pépin, it is the one he turns to most frequently—to cook and to paint. In this beautifully illustrated book, Jacques reminisces on his life through the lens of the humble bird....

    Regular price: $17.09 or 1 credit

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  • The Restaurant Audiobook By William Sitwell cover art

    • The Restaurant

    • A History of Eating Out
    • By: William Sitwell
    • Narrated by: William Sitwell
    • Length: 8 hrs and 46 mins
    • Release date: 04-09-20
    • Language: English
    • 4 out of 5 stars 17 ratings

    • Tracing its earliest incarnations in the city of Pompeii, where Sitwell is stunned by the sophistication of the dining scene, this is a romp through history as we meet the characters and discover the events that shape the way we eat today....

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  • The Lost Southern Chefs Audiobook By Robert F. Moss cover art

    • The Lost Southern Chefs

    • A History of Commercial Dining in the Nineteenth-Century South
    • By: Robert F. Moss
    • Narrated by: Chris Abernathy
    • Length: 9 hrs and 49 mins
    • Release date: 05-17-22
    • Language: English
    • Not rated yet

    • In recent years, food writers and historians have begun to retell the story of southern food. Heirloom ingredients and traditional recipes have been rediscovered, the foundational role that African Americans played in the evolution of southern cuisine is coming to be recognized....

    Regular price: $17.19 or 1 credit

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  • Fieldwork Audiobook By Iliana Regan cover art

    • Fieldwork

    • A Forager's Memoir
    • By: Iliana Regan
    • Narrated by: Iliana Regan
    • Length: 9 hrs and 45 mins
    • Release date: 01-24-23
    • Language: English
    • 4 out of 5 stars 36 ratings

    • Iliana Regan she digs even deeper to express the meaning and beauty we seek in the landscapes, and stories, that reveal the forces which inform, shape, and nurture our lives....

    Regular price: $15.51 or 1 credit

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