• Where There Are No Butchers, There Are Cinnamon Buns

  • Jan 26 2022
  • Length: 40 mins
  • Podcast

Where There Are No Butchers, There Are Cinnamon Buns

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  • Summary

  • This episode flips the script on caste and food by celebrating and exploring the food practices of caste oppressed communities. Is there such a thing as “Dalit cuisine?” Do Dalit chefs and food enthusiasts accept this term? What are Dalit recipes, and how have they been archived and reproduced? Can food be a site of caste abolitionism? The two guests on this episode – Vinay Kumar and Rajyashri Goody – who self-identify as Dalit, offer their own personal reflections on food and food politics.

    Bad Table Manners is part of Whetstone Radio Collective. Learn more about Bad Table Manners here.

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