Episodes

  • Joan Eats | 02-09-25

    Joan Eats | 02-09-25
    Feb 9 2025
    On this edition of Joan Eats, Joan shares two of her favorite chocolate dessert recipes just in time for Valentine's Day. She details Mark Bittman's molten chocolate cake, a quick and simple recipe requiring just five ingredients and 30 minutes. Viewers are guided step-by-step through the preparation and baking process. Additionally, Joan highlights a convenient Chocolate Lava Cake Mix from King Arthur Flour Company, which offers an easy yet delicious alternative. This mix promises rich chocolate cakes with minimal effort, perfect for Valentine's Day. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    6 mins
  • Ask Joan | 02-09-25

    Ask Joan | 02-09-25
    Feb 9 2025
    On this edition of Ask Joan, Joan highlights the Orchid Show at the New York Botanical Garden. This year's show, titled 'Mexican Modernism,' runs from February 15th to April 27th, 2025, and features stunning orchid displays inspired by architect Luis Barragan's designs. Visitors can explore diverse ecosystems and vibrant arrangements, with select 'Orchid Nights' for adults including music, dancing, and refreshments. For more details and tickets, visit nybg.org. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    4 mins
  • Arthur Schwartz | 02-09-25

    Arthur Schwartz | 02-09-25
    Feb 9 2025
    Joan catches up with Arthur Schwartz, her former radio co-host and renowned culinary expert. Arthur discusses his current role at NPR affiliate Robin Hood Radio and shares details about his favorite kitchen tools, such as the Bennington Pottery Loaf Pan, a Swedish whisk, a unique stainless steel skimming tool, wooden forks, a spider skimmer, and a flat-edged spatula. He also talks about his process for making chicken broth and a ketogenic broccoli soup. They reminisce about old times and discuss Arthur's upcoming spine surgery as well as his life in Brooklyn. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    33 mins
  • Joan Eats | 02-02-25

    Joan Eats | 02-02-25
    Feb 2 2025
    On this edition of Joan Eats, shares nostalgic memories of receiving red velvet boxes of chocolates from her father on Valentine's Day. She recommends several top chocolatiers that offer nationwide shipping for Valentine's Day gifts, including Lelac, Jacques Torres Chocolates, Bridgewater Chocolate, and Enstrom's. Joan provides detailed descriptions of each chocolatier's offerings, from heart-shaped boxes to gourmet assortments, and highlights their various price points, locations, and shipping information. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    7 mins
  • Ask Joan | 02-02-25

    Ask Joan | 02-02-25
    Feb 2 2025
    On this edition of Ask Joan, discusses the 149th Annual Westminster Kennel Club Dog Show, proudly presented by Purina ProPlan. This highly anticipated event will take place in Manhattan with daytime activities at the Jacob Javits Convention Center on February 8, 10, and 11, and evening events at Madison Square Garden on February 10 and 11. The show features over 2,500 champion dogs from around the world competing in various categories, culminating in the prestigious Best in Show Award. Special highlights include Flyboy tournaments, Masters Obedience and Agility Championships, and an agility course for humans. Joan provides essential details on ticket prices and locations, ensuring you don't miss this extraordinary celebration of canine excellence. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    5 mins
  • Ina Garten | 02-02-25

    Ina Garten | 02-02-25
    Feb 2 2025
    Joan Hamburg interviews Ina Garten, a celebrated cook and author. Ina reflects on her journey from working in the White House to becoming a prominent figure in the culinary world. She details her admiration for her husband Jeffrey's belief in her, her transition into the food business after seeing an ad in the New York Times, and how luck intertwined with her readiness and hard work. Ina shares insights from her new memoir 'Be Ready When the Luck Happens,' discusses her approach to writing cookbooks, the beginnings of her Food Network show, 'Be My Guest,' and her continuous passion for testing recipes. The conversation reveals Ina's humility, her pursuit of what she loves, and the importance of taking risks and recognizing opportunities in life's journey. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    37 mins
  • Joan Eats | 01-26-25

    Joan Eats | 01-26-25
    Jan 26 2025
    On this edition of Joan Eats, Joan shares various delectable food options to elevate your Super Bowl party. She highlights Katz's Delicatessen's Super Bowl package featuring classic pastrami, corned beef, and more for $195. Town Hall Deli's famous New Jersey Sloppy Joe sandwiches come in options for local pickup or delivery through Goldbelly, starting at $35. Zorns of Bethpage offers a game day special packed with fried chicken, turkey, buffalo wings, and sides for $139. For desserts, William Greenberg Desserts provides themed shortbreads and black and white cookies customizable in team colors. Detailed ordering information is provided for each vendor. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    7 mins
  • Ask Joan | 01-26-25

    Ask Joan | 01-26-25
    Jan 26 2025
    On this edition of Ask Joan, Joan suggests unique alternatives to the typical Valentine's Day celebrations in New York City. Recommendations include a scavenger hunt for nudity in art at The Met, an exclusive screening of 'Sleepless in Seattle' at the Empire State Building with access to its observatories, a four-course Italian dinner with a pasta cooking class at Eataly Flatiron, and a free vow renewal ceremony at the iconic Red Steps in Times Square. Joan provides detailed information on ticket prices, locations, and how to book these special experiences. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    6 mins