➡️ Soups of Singapore 🍲✨Neil Patil and Renjie Wong dive into the comforting world of soups in Singapore, uncovering how this humble dish transforms into a culinary journey. Neil wonders if a soup tour is possible in Singapore, and Renjie explains the rich variety of soups that cater to every meal – from breakfast to dinner.➡️ What’s Inside? 🥘🌏Renjie introduces Neil to iconic soups like Laksa, with its rich flavours, and Soto, a Malay favourite. They also discuss Khow Suey, a noodle soup with roots in Myanmar, and the Hot Pot experience – perfect for families looking to bond over a shared meal.➡️ Like a Local Recommendation 🧑🍳🍲Renjie shares his top picks: Bak Kut Teh, a peppery pork rib soup; White Bee Hoon Soup, a lighter option; Rasam, a tangy South Indian delight; and Bitter Gourd (Karela) Soup for the adventurous palate.➡️ Coming Up: Jewel Changi Airport ✈️✨Next episode, Neil and Renjie uncover the magic of Jewel Changi Airport, from its fame to offbeat activities you won’t want to miss.🔔 Subscribe to #TheSingaporeLocal #TSL Podcast for more delicious stories!--------------------------------------------------------------------------------------------------------------------------------------------⚠️ Disclaimer: We do not own any of the footage used in this episode. The footage is either stock footage or belongs to their respective owners. Proper credits are given on-screen during the episode.--------------------------------------------------------------------------------------------------------------------------------------------🇸🇬 Singapore Awaits with Veena World! ✨Iconic spots, hidden gems, endless memories – let’s make your Singapore adventure unforgettable! 🛫Start planning here 👉 https://www.veenaworld.com/world/singapore-tour-packages/c ☎️✉️ Need help planning? Reach out at travel@veenaworld.com or call us at +912221017979 and +912221016969--------------------------------------------------------------------------------------------------------------------------------------------Be part of the conversation! Connect with the podcast hosts on their socials:➡️ Neil Patil, Co-founder, COO, and CTO at Veena World (https://www.veenaworld.com/)Instagram: https://www.instagram.com/patilneil/LinkedIn: https://www.linkedin.com/in/neilpatil1612/➡️ Renjie Wong – Area Director for India, Middle East, and South Asia at Singapore Tourism Board (https://www.stb.gov.sg/)Instagram: https://www.instagram.com/wongrenjie/LinkedIn: https://www.linkedin.com/in/wong-renjie-4a1b1147/--------------------------------------------------------------------------------------------------------------------------------------------✏️ Do Subscribe, Rate or Review the #TSL Podcast on your preferred podcasting platform to support:▶️ YouTube: https://www.youtube.com/@VeenaWorld/podcasts🎧 Spotify: https://bit.ly/4eQGdN7🍎 Apple Podcasts: http://bit.ly/4exD6Jz🔗 Other Platforms: https://linktr.ee/TheSingaporeLocal--------------------------------------------------------------------------------------------------------------------------------------------Credits:🎙️ Hosted by: Neil Patil and Renjie Wong (RJ)💡 Concept by: Veena World🌍 In Collaboration with: Singapore Tourism Board🎬 Produced by: Kya Dekhte HoTeam Veena World:🎧 Executive Producer: Sumit Pande🎨 Graphic Designer: Kshama Pradhan📱 Reel Editor: Nishigandha Sawant📣 Social Media Manager: Nikhil Saindane💼 Brand Manager: Pranali Prabhu and TeamTeam Singapore Tourism Board:📢 Brand Managers: Sreyashi Borah and Team STBTeam Kya Dekhte Ho:🎥 Series Director: Ayush Singh✂️ Video Editors: Parth Deshpande, Ankush Goyal, and Prateek Muttalmani🎬 Director of Photography: Swapnil Petare⚙️ Technical Support: A1 Equipments--------------------------------------------------------------------------------------------------------------------------------------------Tags: Singapore travel, Singapore food tour, iconic soups of Singapore, Singapore hot pot, Laksa Singapore, Malay Soto, Bak Kut Teh, White Bee Hoon Soup, Rasam, Khow Suey, Bitter Gourd Soup, Singapore foodie guide, Neil Patil, Renjie Wong, The Singapore Local Podcast, Singapore cultural food, family dining in Singapore, must-try Singapore soups
