• Sol Bashirian: Doing What He Loves In The Place He Loves

  • Nov 22 2024
  • Length: 32 mins
  • Podcast

Sol Bashirian: Doing What He Loves In The Place He Loves

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  • Summary

  • Spoke with Sol Bashirian co-owner and chef at Sunday Gravy in Inglewood, CA.
    Mister and I first met Sol shortly after he and his sister Ghazi opened Sunday Gravy. We talk about Sol's atypical culinary journey, his inspirations and the LA "faux pas" he happily committed.

    Update: Since this recording Sol is expanding his reach professionally and personally. He and his amazing wife Paulina welcomed their first child at the end of September and Sunday Gravy opened a second location at the Clippers Arena in Los Angeles.
    https://www.eatsundaygravy.com

    Additional Resources Referred to in our Conversation.

    https://www.jinosparsrestaurant.com

    https://kogibbq.com/about-chef-roy/
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