• Sabudana Vada

  • Apr 2 2022
  • Length: 3 mins
  • Podcast

Sabudana Vada

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  • Summary

  • Ingredients:

    1.5 cup Sabudana

    1/2 cup Peanuts Roasted

    2 Green Chilies finwly chopped

    2 tbsp Coriander leaves chopped

    3 Potatoes boiled and mashed

    Sendha Namak to taste

    Method:

    • In a grind the sabudana to a fine powder, keep in a bowl
    • Course grintpeanuts, add in sabudana powder
    • Add rest of the ingredients and make a dough
    • Roll it to a thick circle
    • Cut it in rectangles and deep fry till golden in color
    • serve hot with any vrat friendly dip.

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