Food Waste Matters

By: Honey and Fox
  • Summary

  • Food waste is everywhere, especially in the places we no longer notice. Food Waste Matters is a podcast where we have conversations with businesses, industry leaders, and researchers who are fighting against food waste. Our guests share real strategies for turning excess into success. Tune in to learn how your surplus can be an opportunity instead of a loss, benefiting both your business and the environment. Subscribe now to take action and make the most of our resources for the planet, the people, and the profit. Produced by Honey & Fox and supported by End Food Waste Australia.
    Honey and Fox
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Episodes
  • S3E3_The Biggest Wins
    Mar 12 2025
    Guest: Dr. Steven Lapidge, CEO of End Food Waste AustraliaHost: Jayne Gallagher, Honey and FoxSummary:In this episode of Food Waste Matters, host Jane Gallagher checks in with Dr. Steven Lapidge, CEO of End Food Waste Australia, to discuss recent progress in tackling food waste across the country. Steven shares exciting updates on initiatives such as the Great Unwaste campaign, the Australian Food Pact, and key research findings shaping the fight against food waste.Key Topics Covered:The Great Unwaste Campaign:Launched on the UN’s International Day of Food Loss and Waste Awareness (Sept 29, 2024).A multi-platform campaign (social media, radio, billboards, Netflix ads) aimed at raising awareness.Increased public awareness from 6% to 23% in just five months.Over 100 million impressions and $5 million in earned media coverage.Australian Food Pact Impact Report:A milestone three-year analysis of food waste reduction efforts.13% reduction in food waste among participating food producers and retailers.16,000+ tonnes of food saved and $57 million in costs avoided since 2022.A major shift toward sustainable waste managementTailoring Solutions for Small Businesses:Recognizing the unique challenges faced by SMEs in reducing food waste.Strategies being developed to support smaller food businesses with customized solutions.Leadership Transition:Dr. Lapidge announces his resignation as CEO, transitioning to a board role.A new leader will guide End Food Waste Australia into its next phase of growth.This episode highlights the tangible impact of national food waste initiatives and the importance of continued efforts from businesses, policymakers, and individuals. Dr. Lapidge leaves a lasting legacy in the sector, with the organisation poised for its next phase of innovation and influence.As always, if you have questions, feedback, ora story about how you’re reducing food waste, we’d love to hear from you. Drop us an email at foodwastematters@honeyandfox.com.au. And if you want to check out all our previous podcasts head to www.foodwastematters.com.au.LinksThe Australian Food Pact Impact Report 2024https://www.honeyandfox.com.au/https://endfoodwaste.com.au/https://thegreatunwaste.com.au/Instagramhttps://www.instagram.com/honey_and_fox/https://www.instagram.com/foodwastematters_podcast/https://www.instagram.com/endfoodwasteaus/https://www.instagram.com/thegreatunwaste/Facebookhttps://www.facebook.com/HoneyandFox/https://www.facebook.com/EndFoodWasteAus/https://www.facebook.com/thegreatunwaste/LinkedInhttps://au.linkedin.com/company/honey-&-fox-pty-ltdhttps://au.linkedin.com/company/endfoodwasteaus
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    19 mins
  • S3E2 Rescuing today, preserving tomorrow
    Feb 26 2025

    In this episode of Food Waste Matters, host Joanne dives into the inspiring journey of Maggie Quach, one of the creativeforces behind Beyond Best Before. This unique retail initiative tackles food waste by offering discounted, high-quality products that are near or past their“best before” date but still perfectly safe and delicious.

    Key Highlights:

    The Birth of Beyond Best Before: Maggie and her sister Katie launched Beyond Best Before in July 2023 as a pop-up shop, which quickly evolved into two permanent store locations inSydney and an online store delivering nationwide.

    Innovative Business Model: The enterprise reduces food waste by rescuing surplus stock and products with minorpackaging imperfections, making premium brands accessible at lower costs.

    Community Impact:Beyond Best Before collaborates with universities, non-profits like Head Space,and local organisations to raise awareness and support food waste reductioninitiatives.

    Addressing Misconceptions:Maggie sheds light on widespread myths about “best before” dates and thequality of surplus food, demonstrating how food waste extends beyond individualhouseholds to systemic supply chain issues.

    Future Goals: Beyond Best Before aims to expand partnerships with larger corporations, deepen community engagement, and launch more educational campaigns to combat food waste.

    Maggie shares insights into their popular initiatives,including:

    Meals in Minutes: Quickrecipes using rescued ingredients to inspire creativity in the kitchen.

    Myth-Busting Sessions:Debunking common misconceptions about food safety and waste.

    Waste-Less Wednesdays:Practical tips for reducing waste in everyday life.

    This episode is a call to action for listeners to rethink their approach to food consumption and waste. Explore how innovative solutions like Beyond Best Before are reshaping perceptions, saving resources, and contributing to a sustainable future.

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    25 mins
  • The Great Unwaste Campaign
    Feb 12 2025

    Discover practical ways to reduce food waste, save money and make a real difference.

    In our first episode ofFood Waste Matters for 2025, we sit down with Mandy Hall, the driving force behindThe Great Unwaste, a national campaign helping Australians reduce food waste in their homes. Mandy shares practical tips, smart shopping strategies, and simple habits that not only save food from the bin but also save money

    We also explore how food waste connects to bigger global challenges, including the United Nations Sustainable Development Goals, and why reducing waste isn’t just good for your wallet—it’s good for the planet.

    Let’s turn food waste around—one meal at a time.

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    27 mins

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