Food Matters Live Podcast

By: Food Matters Live
Listen for free

  • Summary

  • Welcome to the Food Matters Live podcast – where we showcase the innovations, the big ideas, and the visionaries in the food industry. We dig deep, we look to the future and the past, and we question everything we think we know about food. Hit subscribe to make sure you never miss an episode. And find out how you can join the conversation on our website https://www.foodmatterslive.com.
    Food Matters Live 352159
    Show more Show less
Art Food & Wine Hygiene & Healthy Living
Show more Show less
Episodes
  • 545: Regenerative agriculture and the food service sector

    545: Regenerative agriculture and the food service sector
    Feb 17 2025
    There is widespread agreement that regenerative agriculture has the potential to transform the global food industry, but how might that look in practice in the food service sector?

    In this episode of the Food Matters Live podcast, recorded live at our event in Manchester in November 2024, our panel of experts answers that question.

    The food service supply chain has some unique challenges that, on the face of it, could make it more difficult to bring regenerative practices to the fore.

    But with every great challenge, comes great opportunity, and if this episode shows us nothing else, it reveals some of the great work that is already being done.

    Guests:
    Hattie Park, Head of Sustainability, The All England Lawn Tennis Club.
    Jonathan Davies, Managing Director, Levy
    Show more Show less
    25 mins
  • 544: Nutraceuticals - the trends and challenges for 2025

    544: Nutraceuticals - the trends and challenges for 2025
    Feb 10 2025
    2025 looks like being the year of nutraceuticals, but what trends should we all have our eyes on?

    In this episode of the Food Matters Live podcast, recorded live our event in Manchester in November 2024, we look at the evolving landscape of nutraceuticals.

    Responding to the fact that women's health has been a dominant topic in recent years, we focus on men and nutraceuticals, a specific area where there is a gap in the market for men's supplements.

    With consumer awareness rising and new data-driven formulations entering the market, men’s health supplements are undergoing a major transformation.

    As our expert panel puts it, “It’s no longer just about a one-size-fits-all multivitamin - men are looking for targeted, science-backed solutions that support their long-term well-being.”

    Guests:
    Ashley English, Head of Product Development, HTC Health
    Show more Show less
    32 mins
  • 543: Positive nutrition - how do we bridge the fibre gap?

    543: Positive nutrition - how do we bridge the fibre gap?
    Feb 3 2025
    There is no getting away from it; Western diets are lacking in fibre, but what are the implications for our health?

    As awareness grows around the critical role of fibre in overall health, it is more important than ever to look closely at the current state of fibre consumption and its implications.

    In this episode of the Food Matters Live podcast, recorded at our event in Manchester in November 2024, our expert panel lays bare the true picture of fibre intake in the UK.

    Our guests discuss how a lack of fibre is contributing to our overall health, the challenges around increasing fibre consumption, and the opportunities stemming from low fibre intake.

    All of this with one overarching question; how do we bridge the fibre gap?

    Guests:
    Nicole de Wit, Food, Health and Consumer Research, Wageningen Food & Biobased Research
    Eric Holub, Professor of Plant Genetics, University of Warwick
    Show more Show less
    47 mins

What listeners say about Food Matters Live Podcast

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.

Audible.com reviews

Amazon reviews
No Reviews are Available