Doing Jewish Daily

By: Rabbi Mayer Freedman
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  • Summary

  • Doing Jewish Daily is a 10-15 minute daily podcast discussing how to practically live a Jewish life. It is based upon the book, Kitzur Shulchan Aruch, written by Rabbi Shlomo Gantzfreid in the late 1800s. We will complete the entire book over the course of one year.
    Rabbi Mayer Freedman
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Judaism Spirituality
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Episodes
  • 🍪48:1-5 | Blessings on Foods Made from the 5 Grain

    🍪48:1-5 | Blessings on Foods Made from the 5 Grain
    Jan 30 2025

    Shevat 1 - Rosh Chodesh:

    • Cooked or Fried Dough
    • Cooked or Fried Bread
    • Proper Blessing on Mixture of Dough Products and Liquid
    • Food Made From Bread Crumbs
    • Predominance of Grain Products in Mixtures
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    11 mins
  • 🍪48:1-5 | Blessings on Foods Made from the 5 Grains

    🍪48:1-5 | Blessings on Foods Made from the 5 Grains
    Jan 29 2025

    Teves 29:

    • Laws of Pas Habah BeKisnin
    • Food Made from a Batter
    • Fried Food


    Heads up: This is a very complicated topic, but a super relevant one.

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    17 mins
  • 🍷47:8-22 | Wine Touched by a Non-Jew

    🍷47:8-22 | Wine Touched by a Non-Jew
    Jan 28 2025

    Teves 28:

    • Peels and Seeds
    • If an Non-Jew Added Water
    • Wine Vinegar
    • Whiskey
    • Tartar
    • Indirect Contact
    • Shipping Wine
    • Producing Kosher Wine
    • Utensils Used for Short-term
    • Storage Utensils
    • Glass Utensils
    • Residual Moisture
    • Hot Wine
    • Winemaking Equipment
    • After Twelve Months
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    11 mins

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