BioPOD

By: BioPod Edinburgh
  • Summary

  • Explore the edges of known biology and meet the people - a podcast direct from the PhD students at the heart of university research. BioPOD is the official podcast from the School of Biological Sciences at the University of Edinburgh.
    © 2025 BioPOD
    Show more Show less
Episodes
  • Entrepreneurship Series: ConceptionX, UK’s leading PhD deep-tech venture programme
    Feb 21 2025

    In this episode of Biopod's entrepreneurship series, Keshav and Nitara sit down with Dr. Riam Kanso to discuss the journey behind ConceptionX, a deep-tech venture programme to help PhD students fund their entrepreneurial pursuits. Please respond to our survey so we can find out more about you and what you want to listen to! https://docs.google.com/forms/d/e/1FAIpQLScqoV4JoROJCfcMtvk4-Wer0uJGpvQfzUj3M4Mz8vx_9ScjKA/viewform?usp=header


    Show more Show less
    28 mins
  • Conservation genetics with Dr Alex Ball
    Jan 22 2025

    Every person interested in biology knows that population diversity is important for ecosystems. But do we understand what diversity means? In this episode Markella interviews Dr. Alex Ball from The Royal Zoological Society of Scotland about his work on conservation genetics, which is one of the pillars of conservation biology. He goes in depth about different species conservation in Scotland and elswhere around the world.

    Interview by Markella. Editing by Manushri and Markella. Artwork by Anna. Produced by Severina

    Show more Show less
    36 mins
  • Unstable fungal resistance
    Nov 30 2024

    In a world where the human population is predicted to reach 10 billion by 2050, we urgently need to find ways to increase crop production. However, it is made more difficult by some species of crop-pathogenic fungi, which can decimate crop yields, and also develop mutations that make them resistant to antifungal compounds. Dr Robin Allshire's group is trying to understand a not-so-well-known form of this resistance which could help farmers and governments tackle the current global food production challenge.

    Recorded & produced by Anna Motýľová.
    Edited by Haomiao Cheng.
    Cover art by Manushri.

    Follow us:
    X: @BioPodEdinburgh
    LinkedIn: BioPOD Podcast
    Instagram: @biopodedinburgh

    Show more Show less
    52 mins

What listeners say about BioPOD

Average customer ratings

Reviews - Please select the tabs below to change the source of reviews.