Women Food

Paula and John met in Italy, fell in love, and married in Rome four years later. But less than a month after the wedding, tragedy struck. They had transferred from their Italian paradise to Warsaw and, while reporting on an uprising in Romania, John was shot and nearly killed by sniper fire. Although he recovered from his physical wounds in less than a year, the process of healing had just begun. Unable to regain his equilibrium, he sank into a deep sadness that reverberated throughout their relationship.

For most people, giving up the day job and moving to a beautiful area of France and living off the vines is an impossible but delicious dream. In 1990, Patricia Atkinson and her husband decided to sell up in Britain and emigrate to the Dordogne. Their idea was to buy a house with a few vines attached and employ someone to tend to the wine while they earned their living with some financial consultancy work.

Want to skip the booze but not the flavor or the fun?! Then let renowned bartender and mixologist Justina Rae "J.R." Oliphant show you how to make THE BEST non-alcoholic drinks -- better known as MOCKTAILS -- for all occasions, whether you're hosting a party, just kicking back by yourself, or anything and everything in between, all year long! Armed with tons of knowledge, creativity and sass, Justina shows you how to turn simple, fresh ingredients into 100 elegant, creative, and memorable liquor-free drinks, and explains what equipment and glassware you'll need to make your mocktails really...

A disappearing body. Hidden magical talents. An adorable mind-reading dog. And small-town secrets . . . Addie James’s life imploded when she discovered her fiancé cheating and got downsized from her biotech job. So she left Silicon Valley for the haven of her Aunt Kate’s tea and apothecary shop in the peaceful mountain town of Stargaze. There, she plans to take a deep breath and figure out what’s next. But when Addie reaches Stargaze, there’s no trace of her aunt. Until one night, Aunt Kate’s lifeless body shows up and then disappears from the locked shop. And that’s when ...

The problem with traditional ways of losing weight is that they don’t consider the power of the human mind. If your mental programming is out of whack, no amount of exercise or dieting can make you lose weight. You may keep the weight off for a few months before you gain it all back.

This Halloween is more trick than treat for Clarissa at the Cat Café. Could the rumors about Jinx the cat be true? Or are they simply cases of him being in the wrong place at the wrong time? Everyone is abuzz this Halloween season, but no one is more excited than Clarissa about her new job as manager at the Cat Café, especially just in time for the Halloween fundraiser, The Black Cat Ball. Customers are already lining up at the door to get a glimpse of Jinx, their newest foster cat who is reputed to be cursed. Clarissa isn’t convinced there is such a thing as a cursed cat, but bad luck ...

Witches, Whiskers, and Wicked Lies: !!" Step into a world of Spells and Secrets where the truth is as elusive as the next magical dish. When she mysteriously inherits Snips and Snails, a small soup café in a quaint little town she’s never heard of, Juli Mason discovers that her fresh start comes with a side of paranormal pandemonium. Her Uncle’s mysterious death reveals a web of intrigue and clues that lead to a devious criminal mind who is watching her every move... With a nose for trouble, and the help of a snarky diva of a talking cat, a hefty ghost who refuses to rest in peace, and...

Tired of battling digestive issues like IBS and SIBO without understanding the root causes? Frustrated with temporary relief from medications? Curious about your digestive system's impact on overall well-being? Discover how your gut microbiome, a complex community of microorganisms, affects your digestion and health. Imbalances lead to pain, bloating, and more, with far-reaching consequences throughout your body.

"If you are holding this little book in your hands, it is my hope and my prayer that you will spend a little time with it. It wasn’t written to be read in one sitting but that each day you will discover something on its pages that brings you closer to the God of the universe, The Creator of heaven and earth and the sovereign Lord who loves you with an extravagant and enduring love. If you understand Him a little better and walk a little closer with Him – my job is done."

Food critic and blogger Tiffany Austin has the best job in the world: she gets to eat for a living. At least, she hopes she has a job. Her trial period at Southern Style magazine is up—and rumors are swirling that management is making a choice between Tiffany and a rival columnist: the ambitious Jenny Lee Plumm. Former chef Tiffany knows she has a battle on her hands…but she didn't realize it was to the death!

Back in 2013, Victoria Beckham, also known as Posh from the 90s British girl group Spice Girls, popularized the alkaline diet by sharing on Twitter the cookbook “Honestly Healthy: Eat with Your Body in Mind, the Alkaline Way” by Chef Natasha Corrett and nutritionist Vicki Edgson. Soon after, everyone followed suit and made the alkaline diet the new diet trend of the year. People did not stop raving about it and started coining it as the “anti-aging diet” after discovering and experiencing its benefits for the skin. Theories suggest that by following an alkaline diet you can increase...

Do you feel hopeless with yo-yo dieting, feeling hungry with no long term results? Do you want to lose weight and keep it off while feeling more energy, mental clarity, and slowing aging? If so, this book will empower you to achieve your goals. In modern society, we are constantly bombarded with advice on how to lose weight quickly. Although we ought to be skeptical about some of these, they often draw us in. Many women have told me they’ve fallen for many of those weight loss marketing tactics that don’t work.

This book explores the idea that table activities - the mealtime rituals of food preparation, serving, and dining - lay the foundation for a proper education on the value of civility, the importance of the common good, and what it means to be a good citizen. The arts of conversation and diplomatic speech are learned and practiced at tables, and a political history of food practices recasts thoughtfulness and generosity as virtues that enhance civil society and democracy.

Culinary queen Angie Amalfi has put aside her gourmet utensils to concentrate on planning her upcoming wedding to San Francisco homicide detective Paavo Smith. What could possibly go wrong? Instead of the answer to her heart's dreams, she scrambles to deal with wedding planners with bizarre ideas, wedding dresses that don't flatter, squabbling relatives with hurt feelings, a long-suffering groom, and worries over where she and Paavo will live after the wedding. But all of that pales when Angie finds the perfect house for them, except for one little problem - the house may be haunted.

A family at odds, a business on the line, and a body at the wharf. It’s a busy time in Paradise Bay with spring break in full swing. Although the sun is glorious and the water is inviting, Staley Stoneybrook is busy with her job. As the owner of the Paradise Bay Station & Inn, she not only manages her own business but also forges ties with others. In the early morning hours, she’s enjoying a tour of the world-class local seafood market until a body is discovered upstairs. She’ll have to bring all her paranormal allies onto the case when she decides that something about the death is ...

In the irresistible What She Ate, Laura Shapiro examines the plates, recipe books and shopping trolleys of these six extraordinary women, casting a new light on each of their lives - revealing love and rage, desire and denial, need and pleasure.

It wasn't until Melissa d'Arabian evaluated her relationship with food in light of her relationship with God that she began to appreciate food as not only a gift from him but also as a deeper invitation into his love. In Tasting Grace, Melissa shares 16 invitations that will transform your perception of food and the role it plays in your own life, from equality to connection to hospitality to stewardship and more.

If you are sick and tired of complicated diets, calorie-counting, menu-planning, and tasteless food without achieving your desired goals, then there is an alternative for you. You can stop dieting and just follow the time-tested and very trendy intermittent fasting (IF). People are using that eating pattern to burn fat, improve their health, and simplify their lifestyles.

The Bon-Appetempting Pizza Bake-Off has the small town of Branson, Georgia, buzzing—not least its organizer, Southern Style's food critic and blogger Tiffany Austin. But right before the finals one of the celebrity judges falls ill, and to Tiffany's horror, the magazine replaces him with none other than handsome TV star and restaurateur Bartholomew Driscoll. She's convinced he's only accepted the job to get revenge. She fully expects Driscoll will find a way to ruin the contest—but she definitely doesn't expect to trip over his dead body backstage!

It’s no secret that Kevin and Maria are rival food truck owners and chefs. When Maria is shot and killed, the prime suspect is Kevin. It’s up to Abi, Pat, and Shirley to find out who really pulled the trigger and why.