Sustainable Home

Growing Vegetables is a one-volume primer on all things veggie! You'll learn about the ways you can make your garden work for you with tons of information on building a business with your products and finding ways to maximize your harvest. There are also chapters devoted to the cultivation and care of dozens of popular vegetables, including recommended varieties, companion plants, and sowing and harvest guides to help you choose the plants that are best for you.

Looking to embark on a sustainable and rewarding journey in your own backyard? Look no further than Edible Gardening Essentials, your one-stop guide to growing your own fruits, vegetables, and herbs! This comprehensive eBook covers everything from soil preparation to plant maintenance, encouraging the cultivation of healthy and natural produce all year round. In Chapter 1, you'll learn the basics of organic gardening and how to set yourself up for success. From there, you'll dive into Chapter 2, where we'll guide you through the ins and outs of building an optimal garden environment. You'll...

Gardener and nature enthusiast Joe Clark is here to help you make the most of the outdoors, whether or not you have a garden of your own. Garden to Save the World covers everything from growing your own food and eating seasonally to keeping vital ecosystems alive by encouraging wildlife and appreciating all nature has to offer.

The climate crisis and its resulting eco-anxiety is the biggest challenge of our time. The anxiety that comes with worrying about how environmental harm will impact our—and our children's—lives can be overwhelming. Learn how to balance practicing daily sustainability actions while caring for your own eco-anxiety in this revolutionary book from noted environmentalist Heather White.

These days we are all looking for ways to become more self-sufficient. Now with Backyard Farming you can create your very own micro farm right in your backyard - no matter where you live! Now you can discover ways to grow, raise, and store your own food year round whether you live in an urban environment, in the suburbs, or out in the country. From raising chickens and beekeeping to growing vegetables and planting fruit trees, this guide to homesteading will help you become more self-reliant in no time!

Tips, tools, advice, and activities for raising eco-friendly kids while nurturing compassion, resilience, and community engagement.

Do you sometimes feel like you're on the hamster wheel of modern life, spinning your wheels and getting nowhere? Would you like to say goodbye to that nagging feeling of something missing in your life, and find a way to rediscover the joys of relaxation, happiness and contentment? A realistic guide to using the power of Hygge in your daily life to bring more happiness, calmness and contentment. Learn how to fill your everyday life with joy, happiness, calm, companionship and meaning using the power of Hygge.

Last night I cooked my family a delicious pasta dinner using biogas energy. This morning we all had eggs cooked on biogas. I’m not sure what’s for dinner tonight, but I know what will provide the energy for cooking: biogas. And not just any biogas - it’s home biogas, produced in our suburban backyard, and our off grid ranch as part of my ongoing “action research” into sustainable energy practices. I no longer use electricity or propane for our ooking needs - it's all done with Homemade Bio-gas.

Unlock the ancient art of pickling and fermenting with Fermenting Pickles, an essential guide for anyone eager to transform simple cucumbers and a variety of other vegetables into tangy, flavorful delicacies. Whether you're a seasoned home fermenter or a curious beginner, this comprehensive manual will walk you through every facet of the fermentation process, ensuring successful and delicious results every time. Begin your journey with an introduction to the foundational concepts of fermentation and the rich history of pickling. Discover the numerous health benefits that come with ...

Discover 50 Quick And Easy Tips To Prepare Your Home For A Disaster! Have you ever wondered what would happen if your home should be the victim of an unforeseeable and devastating event? Being prepared for the worst can help you to handle these events without draining your pocketbook and stressing you out. Many people don’t think that it can happen to them, but it can happen to anyone at any time. If you are prepared for anything, the disasters that can affect your home will not seem like as big of a crisis as they would have been had you not had preparations in place. This book contains ...

Imagine growing any plant without the need for soil. Imagine being able to better manage the spaces of your garden by increasing the number of plants that grow there. Imagine breeding vegetables and fish at the same time. All this is not only possible, but it is also elementary, thanks to this step-by-step guide, consisting of three books.

Ecological Intelligence argues that "green" labels and recycling programs may do more harm than good by feeding a vital lie, lulling us into the illusion that we are doing enough already while ignoring the adverse impact of the far vaster proportion of what we buy and do. The book brings a psychologist's insights into the world of commerce, arguing for radical transparency—tracking every substantial impact over the life cycle of an item, from manufacture to daily use, to disposal.

Have you been dreaming of a way of living that brings you closer to nature, aligning with your passion for sustainability and wholesome food? Are you overwhelmed by the complexities of starting a small-scale farming business that exists in harmony with Mother Nature? Does the idea of creating an eco-friendly, self-sufficient business resonate with your vision of a fulfilling, purposeful life?

Kindred means “tribe” or “family”, and at a time when we’ve lost many of the rhythms that connect us meaningfully to the human experience, The Kindred Life offers an invitation to cultivate a life of rich simplicity in the midst of difficult circumstances. In this collection of stories, photos, recipes, and gathering ideas from her home on Kindred Farm in Santa Fe, Tennessee, organic farmer Christine Bailey shares the moments that have shaped, challenged, and changed her.

Wir sind in einem Thriller. Sie und ich. Nicht als Hörer und Autor. Als Akteure. Besagter Thriller schreibt sich seit Menschengedenken fort und wechselt dabei immer wieder den Titel. Aktuell heißt er Klimakrise. Pandemie. Digitalisierung. Terror. In der Vergangenheit hieß er Kalter Krieg, Wettrüsten, davor Zweiter Weltkrieg, Erster Weltkrieg. Doch nie waren wir so vielen potenziellen Schrecknissen gleichzeitig ausgesetzt wie heute. Falls Sie also dem Klimaschutz vorübergehend Ihre Aufmerksamkeit entzogen haben, um mit einer Pandemie zurechtzukommen, ist das schlichtweg menschlich.

Fruits and vegetables can be pricey, especially if they’re out of season. And, of course, they can be even more expensive if you choose to go organic. You could always plant your own garden, but, maybe, you don’t have enough space outside or, maybe, you live in a colder climate. Unfortunately, not everyone lives where they can plant an outdoor garden. The alternative is to set up an indoor hydroponic system.

Start a peaceful revolution by planting an edible ecosystem and sharing the experience with your neighbors. Humans have always thrived in rich, diverse, edible ecosystems. Yet most cities and suburbs are blanketed by lawns, ornamentals, and a lack of biodiversity, let alone anything edible. It is within these sterile landscapes that seeds of an edible ecosystem lie. The Edible Ecosystem Solution is a comprehensive, practical guidebook that looks at underutilized spaces to reveal the many opportunities for landscape transformation.

Bokashi is Japanese for "fermented organic matter". While bokashi has enjoyed great popularity in many parts of the world, it is still relatively unknown in North America. From scraps to soil, Bokashi Composting is the complete, step-by-step, do-it-yourself guide to this amazing process.

Many of us want to increase our self-sufficiency, but few have access to the ideal five gently sloping acres of rich, loamy, well-drained soil. Jenni Blackmore presents a highly entertaining, personal account of how permaculture can be practiced in adverse conditions, allowing anyone to learn to live more sustainably in a less-than-perfect world.

Charles Dowding puts feeding the soil at the heart of his No Dig method of growing. He explains how to use your kitchen and garden waste to make homemade compost so that your plants can truly flourish. Discover what you can compost, how to get the perfect balance, and different ways to compost whatever your space with this beautiful, infallible guide.