Southern Food

From the bestselling author and host of the wildly popular Undisclosed podcast, a warm, intimate memoir about food, body image, and growing up in a loving but sometimes oppressively concerned Pakistani immigrant family.

Imagine the Civil War underway today. Up-to-the-minute dispatches in daily newspapers. Real time dialog on social media. Cable television broadcasting live pictures from the fighting. It’s easy to become accustomed to getting our daily news and information quickly – with a tap on an app! Not so during the war years in the 19th century. Newspapers were the mass media of the time. They played a dominant, and some might say, monopolistic, role in forming public opinion. Editors chose sides and their opinions were liberally extolled on their pages, whether it was in how a story was ...

Out of Line describes Lynch's remarkable process of self-invention, including her encounters with colorful characters of the food world, and vividly evokes the magic of creation in the kitchen. It is also a love letter to South Boston and its vanishing culture, governed by Irish Catholic mothers and its own code of honor. Through her story, Lynch explores how the past - both what we strive to escape from and what we remain true to - can strengthen and expand who we are.

Rodney Scott was born with barbecue in his blood. He cooked his first whole hog, a specialty of South Carolina barbecue, when he was just 11 years old. At the time, he was cooking at Scott's Bar-B-Q, his family's barbecue spot in Hemingway, South Carolina. Now, four decades later, he owns one of the country's most awarded and talked-about barbecue joints, Rodney Scott's Whole Hog BBQ in Charleston. In this cookbook, Rodney spills what makes his pit-smoked turkey, barbecued spare ribs, smoked chicken wings, hush puppies, Ella's Banana Puddin', and award-winning whole hog so special.

She’s settling into a new life. But when a fishing trip totally capsizes, can she get a friend off the hook for murder? Elizabeth Trout still feels awkward living back home. Discovering a BFF from her raucous high-school days has become the perfect mom is as weird as staying with her mother while awaiting construction of her new home. But she’s shaken to her core when her newlywed husband and beloved dog are nearly blown out of the water in a dockside explosion which leaves another woman dead … and her bestie is arrested for the crime. To clear her friend, Elizabeth and her spouse set...

Argentinian cuisine is a unique blend of Spanish, Italian, indigenous and other European influences, making it a delicious and diverse culinary tradition. From hearty stews to juicy grilled meats, the flavors of Argentina are bold, robust, and satisfying. Whether it's the mouth-watering asado, tender empanadas, or sweet pastries, every dish is a celebration of the country's rich cultural heritage and love of good food. And let's not forget, this is the country that brought us the 2022 World Cup champions! This cookbook is a celebration of Argentine cuisine, offering a range of authentic ...

Discover the many ways to make a Biscuit. Get your copy of the best and most unique biscuit recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on biscuits. Quick and Easy Biscuits is a complete set of simple but very unique biscuit recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: America’s Biscuit History Exploring Classic ...

Some people dream of a gentle retirement enjoying crochet or cricket, but for two sexagenarians, a more cadaverous future awaits… Newly retired teachers, Etta and Dora, take a walk along an old mule track connecting their mountain-top villages, each hoping to soothe the distress she feels at the paltry pension she will receive. Meeting at the fabled Witches’ Cave, they put aside their woes – the naked body of Sibilla, Castelmezzano’s beautiful witch, lies dead at the foot of the old oak tree. Did she plummet from the sky during a Sabbath flight as the superstitious locals are ...

Real Food on Trial continues the true and shocking story of a world-first: the unprecedented prosecution and persecution of Professor Tim Noakes, a distinguished scientist and medical doctor, in a case that stretched over more than four years. All for a single tweet giving his opinion on nutrition. Noakes and investigative journalist Marika Sboros have added up-to-date, robust scientific evidence in support of his views that launched the case against him.

Welcome to Palmetto Homestead, the ultimate guide for anyone looking to start their own homestead in South Carolina! From understanding the basics of homesteading to learning how to harness the resources available to you, this comprehensive guidebook takes you on a journey through the process of building your dream homestead. Chapter 1 lays the foundation for homesteading in South Carolina, highlighting the benefits and opportunities available in this vibrant state. Moving on, Chapter 2 goes into detail on the various advantages of homesteading in South Carolina. From the bountiful natural ...

Bad reviews can kill a business. This one killed the critic. When popular TV show "Taste of the Grove" chooses Sweet Springs Bakery for a special feature, cousins Savannah and Holly Stanton are thrilled for the exposure. But their excitement turns bitter when host Blake Harrison's charming on-camera personality proves to be a carefully crafted facade. After he publicly humiliates Holly and threatens to destroy the bakery's reputation, tensions rise faster than perfectly proofed dough. When Blake is found face-down in Holly's award-winning tiramisu, the bakery becomes the center of a murder ...

Burnt the rice? Over-salted the soup? Forgot the eggs ‘til the cake was already in the oven? Mama T’s Kitchen Repairs is your no-nonsense guide to saving supper when it’s already gone sideways. Forget starting over. This book is for real-life cooks who make real-life mistakes—and need real-life fixes. Written in the sharp, dry drawl of a 70-year-old Southern grandmother with more grit than glamour, Mama T’s Kitchen Repairs walks you through every common kitchen disaster—from scorched bottoms and soggy casseroles to dough that won’t rise and sauces that broke your heart. Each ...

Tired of spendin’ too much on food that tastes like regret? Mama T’s Make it, Don’t Buy It is your no-nonsense blueprint for takin’ back control of your pantry, your wallet, and your supper. With over 100 homemade recipes, substitutions, and DIY kitchen fixes, this Southern survival guide shows you exactly how to feed your family without feedin’ corporate nonsense. From scratch-made pancake mix, biscuits, dressings, and snacks to homemade yogurt, butter, spice blends, and cleaning supplies—Mama T walks you through what you’re wastin’ money on and how to stop. You’ll learn ...

Latin Foods. Get your copy of the best and most unique Latin recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Latin. Latin Cuisine is a complete set of simple but very unique Latin recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Latin Recipes You Will Learn: Colombian Huevos (Morning Eggs) ...

A story of family, friends, and strangers who are drawn together by forces over which they have no control.The small town of Clare Harbor has always been home for Sara Merryn even though in recent years her visits have been few and far between because of her busy schedule. Now she’s returning for another reason. There is a storm coming and she has to somehow convince her grandparents to leave their home just outside the small southern city of Clare Harbor. That seemingly simple task is made more difficult by her grandmother’s disabling fears. Sara is determined that between the two of ...

I grew up in a family where we wrote one another love letters. We put them on pillows, in lunch bags, by bedsides. So it was only natural that when my niece Katie asked me to compile some family recipes for her upon the occasion of her marriage that I would place those recipes alongside all the love letters I had been wanting to write and had written in the form of essays that were published in a variety of magazines and newspaper periodicals before their decline. Eating supper hasn’t declined, however, and love letters to brides and nieces have a kind of perennial value if not to the ...

In May 1967, internationally renowned activist Fannie Lou Hamer purchased 40 acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative (FFC). Life on the cooperative farm presented an alternative to the second wave of northern migration by African Americans - an opportunity to stay in the South, live off the land, and create a healthy community. Freedom Farmers expands the historical narrative of the Black freedom struggle to embrace the work, roles, and contributions of Southern Black farmers and the organizations they formed.

Dubious diamond devotees and a dead loan shark. With the dad she thought dead suspected of murder, can she keep him from doing hard time? Elizabeth Trout thinks she must have rocks in her head. After receiving a crazy call that the father she never knew is cooling his heels in the local jail, the newlywed graphic designer posts bail and invites him home. But the family reunion loses its luster when she learns her old man is under suspicion for murder after he was found near a corpse. With the sheriff zeroing in on her dad and no other suspects on ice, Elizabeth starts her own investigation ...

Real South East Asian Food. Get your copy of the best and most unique Asian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Asian cooking. South East Asia is a complete set of simple but very unique Asian recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Asian Recipes You Will Learn: Picadillo ...

This cookbook invites you on a culinary journey through Italy’s most iconic regions, renowned for their distinctive flavors, time-honored traditions, and local ingredients that shape Italian cuisine. Immerse yourself in a gastronomic adventure where each recipe takes you deeper into Italy's regional diversity, and every dish tells a story of heritage, taste, and the rich culture of Italian cooking. Perfect for those passionate about authentic Italian food, this book celebrates the artistry of traditional dishes from Italy’s heartland. From the rolling hills of Tuscany and the verdant ...