Science Ecology

For the whole of human history, we have lived alongside birds. We have hunted and domesticated them for food; venerated them in our mythologies, religion and rituals; exploited them for their natural resources; and been inspired by them for our music, art and poetry. In Ten Birds That Changed the World, naturalist and author Stephen Moss tells the gripping story of this long and eventful relationship through ten key species from all seven of the world's continents.

In April 2018, seasoned adventurer Ben Fogle and Olympic cycling gold medallist Victoria Pendleton, along with mountaineer Kenton Cool, took on their most exhausting challenge yet – climbing Everest for the British Red Cross to highlight the environmental challenges mountains face. It would be harrowing and exhilarating in equal measure as they walked the fine line between life and death 8,000 metres above sea level.

Water is our most essential element. Every day we drink it, bathe in it, cook with it and wash with it. What do we know about our water? Where does it come from? Is it clean? Is it healthy? Perhaps it is polluted or toxic. Perhaps what comes out of our faucet is making us sick. Perhaps we are slowly poisoning our bodies. Or perhaps not, depending upon our water source and treatment method. "Pure Water" engages all of these questions and more. Here the latest scientific discoveries about water and its many magical and healing properties are unveiled. Here the latest research on water ...

This is the first book to trace the fascinating parallel history of law and science from antiquity to modern times, showing how the two disciplines have always influenced each other - until recently. In the past few years, the scientific paradigm has shifted dramatically, from seeing the natural world as a kind of cosmic machine to understanding it as a network of fluidly interacting communities. But law is stuck in a mechanistic, 17th-century view that the world is made up of discrete individual parts.

In Curlew Moon, Mary Colwell takes us on a 500 mile journey on foot from the west coast of Ireland to the east coast of England, to discover what is happening to this beautiful and much-loved bird. She sets off in early spring, when the birds are arriving on their breeding grounds, watches them nesting in the hills of Wales and walks through England when the young are hatching. She finishes her walk on the coast of Lincolnshire when the fledglings are trying out their wings. This is also the place many curlews will return to for the winter months.

The first book to tackle this subject in detail, based on more than 50 interviews from seven countries, Living with Lynx will be of relevance to anyone with an interest in the future of nature, farming and the countryside. Personal, detailed, unflinching and engaging, it adds a great deal to this rapidly evolving debate.

Most of us have heard of such popular butterflies as the Monarch or Painted Lady. But what about the Fender's Blue? Or the St. Francis' Satyr? Because of their extreme rarity, these butterflies are not well-known, yet they are remarkable species with important lessons to teach us. The Last Butterflies spotlights the rarest of these creatures - some numbering no more than what can be held in one hand.

Secrets of the Sea is a fascinating introduction to New Zealand's fish and shellfish, weaving together history, biology and culture to reveal how these unique and intriguing creatures have shaped our lives. Ranging from sandy shores and rocky reefs to the open ocean and its cavernous depths, Robert Vennell celebrates the magic and mystery of the world beneath the waves.

America was built on white pine. From the 1600s through the Civil War and beyond, it was used to build the nation's ships and houses, barns, and bridges. Yet this popularity came at a cost: by the end of the nineteenth century, clear cutting had decimated much of America's white pine forests. In White Pine, ecologist and writer John Pastor takes listeners on walk through history, connecting the white pine forests that remain today to a legacy of destruction and renewal.

Com a linguagem acessível que caracteriza a obra de Sidarta Ribeiro, este livro propõe combater a desinformação acerca da maconha, mesclando história, cultura e depoimentos pessoais com rigor científico. Em As flores do bem, Ribeiro apresenta um breve histórico da erva milenar e descreve como os feitos coletivos humanos conseguiram domesticar uma planta de incrível versatilidade, cuja história se confunde com a de nossa espécie.

Otros mundos devuelve a la vida dieciséis ecosistemas de un pasado inimaginablemente remoto y nos muestra continentes en movimiento, arrecifes de cristal, hongos de tres metros de altura, pingüinos gigantes, reptiles emplumados y muchas otras criaturas asombrosas de un atractivo casi mitológico. A medida que viajamos hacia atrás en el tiempo, redescubrimos nuestro propio hogar de formas irreconocibles, y nos sobrecogen los ecosistemas que se transforman y los devastadores escenarios que han causado el fin de incontables especies.

Eighteen years ago, Stanford MBA Michele Raffin pulled off the road to help an injured dove, a momentary impulse that ignited in her a fervent commitment to saving vulnerable bird species. Today, her suburban home plays host to Pandemonium Aviaries, one of the largest avian rescue sanctuaries and endangered breeding facilities in the country, with a maze of 54 individual aviaries that house over 40 species, 14 of which are listed as threatened with extinction.

This groundbreaking book cuts through the pessimism and denial that pervade today's discussions of sustainability and invites listeners to visualize a verdant and prosperous future for humanity and all the living things that share our planet. As a practical guide, it offers a process for making our current lifestyles more sustainable and inspires us to look beyond the immediate obstacles to nurture the "destination fixation" that stimulates all humanity's greatest achievements.

Over the past seventy years, McDonald's, Coca-Cola, Procter & Gamble, Unilever and other consumer goods makers have harnessed single-use plastics to turbocharge their profits. They've poured billions of dollars into convincing us we need disposable diapers, cups, bags, bottles, shampoo sachets and ultra-processed foods. In investigating how we got here, Consumed arms us to make better decisions about where we go next. It is only by understanding this history that we will stop accepting the same failed solutions and demand better from the brands that got us hooked on plastic in the first place.

Beavers, those icons of industriousness, have been gnawing down trees, building dams, shaping the land, and creating critical habitat in North America for at least a million years. Once one of the continent's most ubiquitous mammals, they ranged from the Atlantic to the Pacific, and from the Rio Grande to the edge of the northern tundra. Wherever there was wood and water, there were beavers - 60 million (or more) - and wherever there were beavers, there were intricate natural communities that depended on their activities.

We live in an age of mass extinction. The earth's biodiversity is decreasing at a faster rate than ever. Industrial agriculture and the standardisation of taste are not only wiping out many edible plants but also the food cultures, histories and livelihoods that go with them. Inspired by a global project to collect and preserve foods that are at risk of extinction, Dan Saladino sets out to encounter these endangered foods.

Each of those worlds - or continents - evolved, and continues to evolve, its own way of life. From the jungle of the Congo or the majestic Himalayas to the densely populated wilds of Europe or the comparatively isolated Australasia, Seven Worlds, One Planet explores the natural wonders that give each of our continents its distinct character. Following the animals that have made these iconic environments their home, it discovers spectacular wildlife stories that reveal what makes each of these seven worlds unique.

Start a peaceful revolution by planting an edible ecosystem and sharing the experience with your neighbors. Humans have always thrived in rich, diverse, edible ecosystems. Yet most cities and suburbs are blanketed by lawns, ornamentals, and a lack of biodiversity, let alone anything edible. It is within these sterile landscapes that seeds of an edible ecosystem lie. The Edible Ecosystem Solution is a comprehensive, practical guidebook that looks at underutilized spaces to reveal the many opportunities for landscape transformation.

For most of human history nature was held to be sacred and our God or gods were believed to be present everywhere in nature. When people in the West began to separate God and nature in the 17th century, it was not just a profound breach with thousands of years of accumulated wisdom and experience: it was also the root of how we have come to plunder the natural world and to promote our individual selves in unhealthy and destructive ways. Karen Armstrong argues that if we want to avert the looming environmental catastrophe, it is not enough to change our behaviour.

A shelter cat teaches us that our damaged parts, too, are worthy of love... a captive orca shows us that inconvenience and difficulties are the blessing of a full life... a gorilla teaches the universal language of grief... a group of oysters who prove that magic and science can and do coexist…