Philippines Travel

Greater Than a Tourist - Philippines, by Charisse Ejercito, offers the inside scoop on the Philippines. This audiobook will give you travel tips from someone who has lived at your next travel destination.

This book was written from an American perspective. The author believes that the Philippines, as a country, is an island paradise that has been tarnished by several deadly Islamic terrorist groups and organized-crime syndicates. This book provides you with reliable and up-to-date information on places in the Philippines that are deadly to foreign visitors where a great number of them have been kidnapped, brutally beaten, and killed. The author believes that you should be a well-informed traveler for your own safety and security in the Philippines.On the one hand, the book lists some of the safest tourist spots where you can enjoy your stay.

Greater Than A Tourist - Bohol Central Visayas Philippines, by Bahja L. Roasol, offers the inside scope on Bohol, Philippines. This audiobook will give you travel tips from someone who has lived at your next travel destination.

Greater Than a Tourist Greater Than a Tourist - Naga Camarines Sur Philippines, by Myke Naval, offers the inside scoop on Naga City.

Greater Than a Tourist: Tagaytay City, Philippines by Jen Padernal offers the inside scope on Tagaytay City, Cavite, Philippines. As part of the Greater Than a Tourist series, this audiobook will give you tips and a bunch of ideas from someone who lives at your next travel destination. In this audiobook, you'll discover local advice that will help you throughout your stay. Greater Than a Tourist is a series of travel books written by locals.

Greater Than a Tourist- Greater Than a Tourist—Dumaguete Negros Oriental Philippines by Joycelyn Calusin Chan Yap offers the inside scoop on Dumaguete. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

Greater Than a Tourist: Bukidnon, Philippines by Christine L. Evidente offers the inside scoop. Most travel books tell you how to travel like a tourist. As part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination, and you will discover advice that will help you throughout your stay.

Greater Than a Tourist—Baguio City, Benguet, Philippines by Denice Hally Salting offers the inside scoop on the City of Pines. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

R.F. Papellero offers the inside scoop on foods in Cebu. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Buckle up, adventurers! This book is your passport to the captivating island of Bohol, Philippines. Imagine emerald rainforests teeming with exotic wildlife, like the wide-eyed Philippine tarsier. Witness the awe-inspiring Chocolate Hills transform into a chocolate haven during the dry season. Cruise down the scenic Loboc River, a lifeblood of the island, and savor the warmth of the Boholano people.

Greater than a Tourist by Whitney Jaudian offers the inside scoop on Iligan City, Philippines. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

Eat Like a Local: Philippines will give you the inside scoop on eating in the Philippines. Culinary tourism is an import aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and its culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

In this book, you will discover advice that will help you throughout your stay. This book will not tell you exact addresses or store hours but instead will give you excitement and knowledge from a local that you may not find in other smaller print travel books.

Greater Than a Tourist: Oriental Mindoro, Philippines by Errol A. Evangelista offers the inside scoop on Oriental Mindoro. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you travel tips from someone who has lived at your next travel destination.

Eat Like a Local: Baguio City by author Charlotte Quevedo will offer the inside scoop on the best places to eat in the area. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.