Local Town

Inheriting her aunt's historic beachfront hotel should have been Vanessa Lewis's chance at a fresh start. But returning to Isabel Island means facing two ghosts from her past—her aunt's legacy, and Wesley Anders, her childhood best friend who broke her heart fifteen years ago. Now a decorated Marine Captain, Wesley is temporarily stationed at the local base, and he's just as infuriatingly handsome as he was the summer everything she thought she knew about their friendship changed. Between his offer to help renovate the hotel and their undeniable chemistry, Vanessa finds herself falling ...

Culinary tourism is an import aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In this audiobook, you will discover advice on having a unique edible experience.

Nuclear power once promised to be the solution to the world's energy crisis, but that all changed in the late twentieth century after multiple high-profile accidents and meltdowns. Power plant workers, finding themselves the subject of public opposition, became leery of reporters. But one plant in Zion, Illinois, allowed unrestricted access to one journalist: the Chicago Tribune's Casey Bukro. Bukro spent two years inside the Zion nuclear plant, interviewing employees, witnessing high-risk maintenance procedures, and watching the radiation exposure counter on his own dosimeter tick up and up.

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Murder in the dunes: A new mystery series where dark secrets lurk beneath the surface, with a dash of humor to keep things afloat. During the renovation of the boardwalk by a moor, workers discover a body. DNA analysis reveals a match to a missing persons case that Enna and her former boss unsuccessfully investigated in 2016. The Fleetstedt team takes on the case, forcing Enna to confront a part of her past she’d rather keep buried. Pavel, on the other hand, investigates as thoroughly as ever — but not as carefully as Enna would have liked. What neither of them suspects: The past casts ...

In Ludlow, Kentucky, where Confederate flags once dominated the landscape and call for civil war echoed on Facebook, a circus raised its big top—and never left. On January 20, 2025, as Donald Trump returned to office, the KKK plastered the town with hateful fliers, but the circus, a 250-year-old beacon of diversity and inclusion, stood its ground. This is the true, stranger-than-fiction story of how a creative community defied hate, bureaucracy, and small-town politics to transform Ludlow into Kentucky’s hottest real estate market.

Murder in the dunes: A new mystery series where dark secrets lurk beneath the surface, with a dash of humor to keep things afloat. A dead body lies in the shadow of the dyke near Fleetstedt. The man shared a sprawling villa overlooking the sea with six others, not far from where his body was found. Enna and Pavel quickly encounter hostility, suspicion and mutual accusations. Which of them is true? Who benefits from the co-owner's death? Pavel's obsession with detail is a real treat. But what he and Enna uncover, piece by piece, is something they never could have imagined in their worst ...

A genteel Border South town not far from the nation’s capital is shaken by a series of vicious slayings at historic sites. These include a Civil War cemetery for escaped slaves; a burial mound of Confederate soldiers; a church associated with George Washington; and a museum on the Antebellum Era. At the same time, violent break-ins take place at venerable banks and townhomes connected with the lives of Washington, Robert E. Lee, and civil rights figures.

A True Story A breath taking account of what happened to the Spokane Street Bridge in Post Falls, Idaho in 1971. Impressions of growing up in a small town of 2000 people during the 1950s and 1960s, the heroics of our town police officer, and many who lived through this era. * All proceeds shall go to the Post Falls Historical Society Museum. *

Eat Like a Local, Las Vegas by Author Lindsay N. Klipper offers the inside scoop on some of the best restaurants in Las Vegas, Nevada has to offer. Culinary tourism is an important aspect of any travel experience.

Kellogg in the late 1940s and 50s was a typical American small town complete with high school football and basketball teams, marching band, and anti-Communist clubs; yet its bars, gambling dens, and brothels were entrenched holdovers from a rowdier frontier past. The Bunker Hill Mining Company, the largest employer, paid miners good wages for difficult, dangerous work, while the quest for lead, silver, and zinc denuded the mountainsides and laced the soil and water with contaminants.

In Eat Like a Local: Mackinac Island, Marisa McCormick shares the inside scoop for travelers preparing the vacation of their dreams at Michigan’s crown jewel: Mackinac Island. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

When the New Deal Came to Town is a snapshot of a time and place: Whiteland, Indiana during the Great Depression, one of the most fraught eras in American history. Imagine yourself transported back in time to April of 1933 and deposited in a small American town, when a young boy named George Melloan moved with his family to this quiet hamlet during the middle of the worst economic period in American history.

With travel tips and culture in our guidebooks written by a local, it is never too late to visit Cape Town. Greater Than a Tourist - Cape Town, Western Cape, South Africa, by author Hendrik Human, offers the inside scoop on Cape Town, the Mother City. Most travel books tell you how to travel like a tourist. Although there is nothing wrong with that, as part of the Greater Than a Tourist series, this book will give you candid travel tips from someone who has lived at your next travel destination.

Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat like a Local book is for you. In Eat like a Local - Seattle by Kaleena Fraga, she shares salivating secrets of the Seattle food scene. Culinary tourism is an important aspect of any travel experience.

On the day after Thanksgiving, the body of a well-known member of Plymouth’s Gay and Lesbian Community was found snagged on the rocks off South Point Bluff. A month later, on Christmas Eve, another man is brutally attacked on historic Burial Hill, but this time the victim managed to get away. Now, a man without a conscience is walking the streets of Plymouth looking for a place to live and a way to finish what he started.

From Publishers Weekly In his third installment (after A Short History of a Small Place and Off for the Sweet Hereafter of hilarious adventures narrated by young Louis Benfield of Neely, N.C., Pearson again spins a rollicking yarn with somber undertones and reveals himself to be a shrewd social commentator. Essentially the chronicle of the pursuit of a stolen Chevrolet that ends with the murder of a black man, the kernel of the story is embroidered on, digressed from, told and retold with deepening significance each time. Everything that goes on in the real worldincluding the sordid and the...

Eat Like a Local: Savannah by author Elise Wilson offers the inside scoop on food in Savannah Georgia. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.

Elise King is a successful and ambitious detective—or she was, before medical leave left her unsure if she'd ever return to work. She now spends most days watching the growing tensions in her small seaside town of Ebbing: the weekenders in their fancy clothes, renovating old bungalows into luxury homes, and the locals resentful of the changes. Elise can only guess what really happens behind closed doors. But Dee Eastwood, her cleaner, often knows. She's an invisible presence in many of the houses in town, but she sees and hears everything.

Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.