Home Herb Garden

Have you ever imagined being able to serve home-cooked meals, salads, and soups made from vegetables grown right in your home? Have you ever wanted to have your own garden, but just don’t have the space for it? In this simplified guide, you will learn all about why indoor gardens are so great, the benefits of setting one up, and how you can set yours up in a few easy steps. It will teach you how to make the most of your space, from your kitchen countertops to your windowsill, walls, balconies, and pretty much anywhere else in your home.

Known for their leaves, seeds, and unique aroma, cilantro and coriander can bring your garden and meals to life! Tracing back to almost 5000 BC, cilantro leaves and coriander seeds are one of the oldest herbs and spices in the world, thus making it one of the most diverse herbs and spices to produce and utilize, especially within your garden or in your food! This home gardeners guide is bursting with straightforward information that makes growing, using, and preserving cilantro and coriander enjoyable and trouble-free, so anyone can get the full potential of this infamous herb and spice all...

How to Grow Your Own Food is the perfect book for anyone new to gardening or who has tried and failed in the past. It takes you from beginner steps through mastering advanced techniques. This book will guide you through your entire journey, from setting up your garden to tending and harvesting. If all you want is some help with planning and harvesting, this book is perfect. Whether your gardening level is basic or more advanced, this book will have something for you. Download this book today and get started on your very own edible garden.

Enjoy the fun and satisfaction that comes with gardening as a family. Harvest homegrown fruits, vegetables, and flowers while creating beautiful outdoor spaces and valuable memories that will last a lifetime!

You don’t need to be an experienced gardener to produce your own food. It all starts with a single step, and you’re about to take it right now. With the right guidance by your side, you can design a thriving vegetable garden unique to your own needs, and create a raised bed growing environment your whole neighborhood will envy. Ready to become the master of a beautiful and productive garden?

From Katie Vaz, author of Don’t Worry, Eat Cake, the beloved Make Yourself Cozy, and The Escape Manual for Introverts, comes My Life in Plants. Her newest book tells the story of her life through the thirty-nine plants that have played both leading and supporting roles, from her childhood to her wedding day. Plants include a homegrown wildflower bouquet wrapped in duct tape that she carried on stage at age three, to a fragrant basil plant that brought her and her kitchen back to life after grief.

Chris Smith’s first encounter with okra was of the worst kind: slimy fried okra at a greasy-spoon diner. Despite that dismal introduction, Smith developed a fascination with okra, and as he researched the plant and began to experiment with it in his own kitchen, he discovered an amazing range of delicious ways to cook and eat it, along with ingenious and surprising ways to process the plant from tip-to-tail: pods, leaves, flowers, seeds, and stalks. Smith talked okra with chefs, food historians, university researchers, farmers, homesteaders, and gardeners.

Just imagine, you're about to cook and you're ready to chop some onions, tomatoes, and potatoes. You go to your garden where everything is organic with no genetic modified elements or chemicals. You won't have go to the store for these items anymore, plus your family is healthier. I have great news: it's possible and I will show how it's done.

Growing your own herb garden at home can be a rewarding experience. Having no garden at home or very little outside space is no barrier to growing edible plants to use in your everyday cooking. From the smallest of balconies to even a modest window sill in your kitchen you too can grow yourself a beautiful little herbs garden, providing you with unlimited herbs. Herbs are not only a wonderful addition to a kitchen garden they can also provide medicinal uses for everyday ailments.

Discover the essential wisdom of ancient and modern regenerative practices to build long-lasting soil fertility, healthy ecosystems, and nutrient-dense food—year after year.

Your pathway to a sustainable, self-sufficient life is closer than you think... Acquire the skills to become a master homesteader, even if you're starting from scratch, or live in the middle of the city! Have you dreamed of living off the land, creating your food source, and fostering a life of resilience and sustainability? Is the idea of homesteading appealing yet filled with a million questions and doubts?

The country's most sought-after spice expert wrote this gorgeous and authoritative spice guide. This book includes 102 never-before-published recipes for spice blends. Additionally, it contains hundreds of original ideas and suggestions for making use of spices that are currently in availability. In addition, he has been creating mixes that are suited to small batches for renowned chefs all over the world.

Discover the perfect harmony between gardening and beekeeping with The Gardeners Guide to Beekeeping. This comprehensive guide is designed for gardeners who want to take their green spaces to the next level by supporting pollinators and cultivating a vibrant ecosystem.

How did people eat before giant corporations stocked grocery stores? It's a complex question that many people are facing now more than ever. In recent years, we've seen trends in panic-buying, chemicals infiltrating our produce, and our foods being processed with artificial products. What's happened to the food we eat? What purpose is the land in our backyard serving? Homesteading is having a new surge in popularity as people look for more ways to become self-sustaining.

Gardening is easy: Discover how you can grow a perfect vegetable garden, and enjoy fresh, organic food every day. You don’t have a green thumb. You’ve never managed to keep a houseplant alive for more than two weeks. You don’t have enough gardening space. Don’t stress about your lack of experience or previous gardening fails. Everyone has to start somewhere, and now you have the perfect opportunity to do.

Drawing on years of professional experience and a multitude of successful harvests, Eugene Zellwood has compiled everything you need to know to start, maintain, and reap the rewards of a home vegetable garden. You'll be amazed at the difference the information in this audiobook will make in how you approach gardening and think about the environment in which you're growing. Whatever your experience level, now you're ready to try a new strategy--one that is tried and true.

You are about to learn how to build a beautiful, scenic garden that can easily increase your yield up to tenfold using the same space as your current farm occupies without using any medium, simply by leveraging the power of aeroponics!

Do you want to have a garden full of fragrant lavender? Have you heard about the powerful benefits and uses of lavender and want to start growing it yourself? This is your ultimate guide to growing and caring for lavender, harvesting, drying, and storing it, and how to use it in gifts, cooking, and as a health and beauty supplement.

Alys Fowler shows that there is a way to take the good life and re-fashion it to fit in with life in the city. Abandoning the limitations of traditional gardening methods, she has created a beautifully productive garden where tomatoes sit happily next to roses, carrots are woven between the lavenders and potatoes grow in pots on the patio. And all of this is produced in a way that mimics natural systems, producing delicious homegrown food for her table. She shares her favorite recipes for the hearty dishes, pickles and jams she makes to use up her bountiful harvest.

To bring your dream of being an urban homesteader to reality, you need to start today! The good news is that you can start practicing urban homesteading within the city. Yes, you may not have enough garden space to grow corn and wheat. However, you can still harvest an incredible amount of many crops using a collection of containers and setting them on your yard, balcony, or local community garden.