Food Fiction

I fantasize about my master’s kitchen bench all the time. I dream of him bending me over it and teaching me some good, hard lessons in submissive kitchen etiquette. I am a chef, and it’s wrong. So, so wrong. Usually, I’m the one in charge, dominating my restaurant kitchen like the queen I am. Yes, I have an ego. Yes, I get stressed. And yes, all I can think about tonight is him taking charge, making me take him any way he wants. I ache as wait for him, quite sure he’s late on purpose—keeping me on edge, aware of the power he has not just over my body but also my time.

Olivia and Theo are sent to spend the summer with their uncle, Professor Austin Hazelsmith, a terrifically inventive scientist. When the children arrive, they meet Lena Zelinsky, their uncle’s unpleasant housekeeper, and Vladimir Trokov, his creepy laboratory assistant. The pair tell Olivia and Theo that their forgetful uncle has left on a sailing trip and might be gone for months. Suspecting that things are amiss, the kids are determined to get to the bottom of the professor’s untimely disappearance.

Did you know that an evil group of men has kept the healing qualities of corn a secret for hundreds of years? These men - the same men who pollute our skies with chemtrails, poison our bodies with microwave and cell phone radiation, and tell us that Teflon is safe - have suppressed the information of our heritage, our birthright. What is this birthright? Real corn.

Collected within this volume are six hardcore tales of men who, through food related means, experience transformation from one gender to the other. Now overwhelmed with feminine arousal, they'll do whatever it takes to experience everything that being a beautiful woman has to offer, starting with their deepest, darkest, erotic desires for hardcore group sex and gangbangs.

Growing up in New York, Anais Alexandre was always known as a culinary prodigy and was certain she’d become one of the best chefs the world had ever known. But life dealt her a different hand, and she was unable to pursue her dream of attending culinary school after finishing high school. Now a beautiful, hip, and sexy 23-year-old newly minted social worker, she accepts a job in an emergency shelter for girls and continues to indulge in her passion for cooking by moonlighting as a romantic caterer.