Farming Agriculture

Discover a world where golden grain rules and resilience is the thread that weaves through every aspect of life. "Golden Harvests" is a compelling tapestry that offers a vivid, intimate exploration of wheat farming in the majestic landscapes of Montana. This book invites readers to embark on a profound journey through the amber waves that define not only a place but the backbone of an industry. Step into the vast wheat fields of Montana and unearth the untold stories of the men and women who nurture these plains. Witness the splendor of "The Heartland Canvas," where the Earth's rhythms ...

Explore the the beginnings of horticulture, which is the cultivation of growing vegetables, fruits and other garden plants. Discover the history of agriculture as the practice of farming advanced from Neolithic times to the age of modern agronomy.

In this breakthrough work — now available in English for the first time — the independent German-Norwegian explorer of soil life, graduate permaculture designer and graduate engineer Herwig Pommeresche shares his lifetime of research into humus. His entire career has focused on the theory and practice of humus management in gardening and farming. Digging deep into a myriad of little-known research papers, he compares their findings with the usual conventional methods. He found we have an inadequate understanding of the mechanisms by which plants absorb and process their nutrients. Our ...

The family farm lies at the heart of our national identity, and yet its future is in peril. Rick Hammond grew up on a farm, and for 40 years he has raised cattle and crops on his wife's fifth-generation homestead in Nebraska, in hopes of passing it on to their four children. But as the handoff nears, their small family farm - and their entire way of life - are under siege.

Sacred Geometry shows us a form of energy that can be harnessed from the universe, easily and at no cost. Actually, many ancient civilizations knew all about this energy, and how to harness it for their benefit. Knowledge of these energy sources was lost for many hundreds of years. Now scholars have begun to rediscover these secrets. We can use this free energy source to grow our garden vegetables, fruits and flowers. We use water for our crops that has been enriched with Sacred Geometry systems to increase its life force energy by 2.5. As a result, our crops are larger, healthier and more ...

Unlock the secrets of sustainable living with "Introduction to Composting," your essential guide to the world of vermicomposting! Transform your kitchen scraps into nutrient-rich soil amendments and contribute to a greener planet, all from the comfort of your home. Discover the intriguing history and crucial importance of vermicomposting in our introductory chapter. Understand why this eco-friendly practice is taking the gardening world by storm and how you can be part of it. Dive into the acclaimed benefits that vermicomposting offers, from nutrient-dense soil that boosts plant growth to ...

Immerse yourself in the enriching world of sustainable agriculture with "Cultivating Abundance", an absolute must-read for individuals determined to lead a lifestyle of plenitude and sustainability. Embark upon your agricultural journey with an in-depth introduction of sustainable gardening, and indulge in comprehensive discussions pertaining to the healthiness of soil vital for substantial harvests. Explore the world of crops, where selectivity doesn't just guarantee prolific yields but transforms your ethereal dreams of a flourishing garden into an attainable reality. Comprehend ingenious...

Dive into the amber waves of "Hoosier Harvest," the ultimate guide to mastering the art and science of corn cultivation in the heart of America's breadbasket, Indiana. This comprehensive eBook is a treasure trove of knowledge for anyone with a passion for agriculture, from the seasoned farmer to the green-thumbed enthusiast. "Hoosier Harvest" meticulously covers every facet of Indiana's corn legacy, beginning with the history of its farming and the intricacies of the corn plant itself. Discover the perfect corn varieties that thrive in Indiana's unique terroir and follow the journey of corn...

A memoir of making these essential relationships work in the face of challenges as natural as weather and as unnatural as corporate politics, her book is a firsthand history of getting in at the "ground level" of organic farming. One of the first certified organic produce farms in the Midwest, the Diffleys' Gardens of Eagan helped to usher in a new kind of green revolution in the heart of America's farmland, supplying their roadside stand and a growing number of local food co-ops.

Immerse yourself in the gripping tale of ambition, resilience, and innovation with "The Soybean Saga," an essential read that chronicles the journey of one of agriculture's unsung heroes the soybean. This riveting eBook delves into the fascinating world of North Dakota's soybean empire, opening your eyes to the complexities and challenges in the life of soy—from tiny seed to global commodity. Imagine embarking on an intellectual odyssey through the roots of North Dakota's flourishing soy scene, where "The Soybean Saga" meticulously documents the plant's origins and the meteoric rise of ...

Building on and connecting histories of food and work, literary criticism of the pastoral and georgic, histories of elite and vernacular science, and histories of reading and writing practices, among other areas of inquiry, Digging the Past offers fine-grained case studies of projects heralded as innovations both in the 17th century and in our own time: composting and soil amendment, local food, natural wine, and hedgerows.

Caitlin Shetterly discovered the importance of GMOs the hard way. Shortly after she learned that her son had an alarming sensitivity to GMO corn, she was told that she had the same condition, and her family's daily existence changed forever. An expansion of Shetterly's viral Elle article "The Bad Seed", Modified delves deep into the heart of the matter - from the cornfields of Nebraska to the beekeeping conventions in Brussels - to shine a light on the people, the science, and the corporations behind the food we serve ourselves and our families every day.

Dive into the fascinating world of fungi with "Mushroom Mastery in Maryland," your comprehensive guide to the ins and outs of mushroom farming in the enchanting state of Maryland. Whether you're a seasoned mycologist, aspiring cultivator, or simply drawn to the ecological wonders of mushrooms, this expertly crafted eBook is the ultimate ally on your quest to dominate the local mushroom scene. Embark on an educational journey through Maryland's diverse microclimates, as Chapter 1 lays the groundwork for understanding the unique environmental factors that make the state a treasure trove for ...

In 2012, 25-year-old Jackie Moyer—the daughter of a forbidden marriage between a white American father and a Punjabi American mother—was a new organic farmer with 10 acres of land in Gold Hill, California. With a fractured relationship to her heritage, Moyer saw an opportunity for repair when she decided to grow an heirloom wheat variety called Sonora. Sonora wasn’t just an heirloom wheat strain; it was her own cultural heirloom. Jackie uncovers how the history of this hardy wheat mirrors her family's multigenerational story of resilience.

Venture into the heart of America's breadbasket with "Golden Harvests," a comprehensive guide that delves into the verdant world of corn farming in South Dakota. This meticulously crafted volume is a tribute to the land and its caretakers, encapsulating the intricate dance between nature and agriculture, carried out on the vast, golden plains. "Golden Harvests" takes you on an enlightening journey through the microclimates of cornfields, where wind and weather shape the very essence of rural life. Discover the delicate balance of adapting farm practices to work in harmony with nature, ...

Barry Estabrook, author of the New York Times bestseller Tomatoland, now explores the dark side of the American pork industry. Drawing on his personal experiences raising pigs as well as his sharp investigative instincts, he covers the range of the human-porcine experience. He embarks on nocturnal feral pig hunts in Texas. He visits farmers who raise animals in vast confinement barns for Smithfield and Tyson, two of the country's biggest pork producers.

Dive deep into the world of urban farming with "Cultivating the City", an informative and inspiring journey through sustainable agriculture in metropolitan spaces. This comprehensive guide takes you from the introductory stages, exploring the vast opportunities of urban farming to the advanced techniques of managing a fully operational urban farm. Uncover the benefits of integrating sustainable agricultural practices within urban fiends and learn how to transform your concrete spaces into green, organic patches of productivity. The initial chapters provide an understanding of urban farming,...

This readable, easy-to-understand handbook successfully integrates the diverse techniques and technologies of classical organic farming, Albrecht-style soil fertility balancing, Reams-method soil and plant testing and analysis, and other alternative technologies applicable to commercial-scale agriculture.

Are you ready to start your own homestead in the beautiful state of Washington? Look no further than "Washington Homesteading," the ultimate guide to self-sufficient living in the Evergreen State. In this comprehensive eBook, we delve into the origins of homesteading in Washington and the impact of climate on its practices. We guide you through the process of choosing the right land for your homestead, building sustainable structures, and managing your soil and water resources. As you cultivate your land, you'll need to know the best planting strategies for Washington homesteads and how to ...

Are you ready to explore the rich tapestry of Texas hay farming through a lens that marries tradition with the urgent call for sustainability? "Harvesting Responsibility” is the essential digital companion that opens up the vibrant world of sustainable agricultural practices, catering to those who are passionate about cultivating both crops and a better future. Begin your journey with a deep dive into the Texas farming scenery in our opening chapter, setting the stage for a comprehensive exploration of sustainable hay farming. Witness the evolution of farming techniques from early ...