English Food

When celebrity chef Mario Batali sent out an apology letter for the sexual harassment allegations made against him, he had the gall to include a recipe—for cinnamon rolls, of all things. Geraldine DeRuiter decided to make the recipe, and she happened to make food journalism history along with it. Her subsequent essay, with its scathing commentary about the pervasiveness of misogyny in the food world, would be read millions of times. In If You Can’t Take the Heat, DeRuiter shares stories about her shockingly true, painfully funny (and sometimes just painful) adventures in gastronomy.

A food thief is on the loose in the Five Streets—and only one cat is clever enough to catch them. Jack is no ordinary feline. He knows every alley, scent, and secret across the Five Streets. When food begins vanishing from trusted hideaways and no cat will talk, Jack takes the case. He is determined to uncover who, or what, is behind the thefts that are shaking the balance of power in his once orderly world. But as Jack digs deeper, he uncovers something more sinister than hunger. Whispers of betrayal. Shadows that move without sound. A threat that could change everything the street cats ...

Over the past several decades, globalization has homogenized what we eat, and done so ruthlessly. The numbers are stark: Of the roughly 6,000 different plants once consumed by human beings, only nine remain major staples today. Just three of these - rice, wheat, and corn - now provide 50 percent of all our calories. Dig deeper and the trends are more worrisome still.

When a friend needs help... you drop everything for them. Isabella's apartment building has suffered because she lives there. In one year, her landlord has put up iron railings on the windows, revamped the entire security system, and refurbished the entire inside because someone tried to burn her out of the building. When he needed her to prove his son was innocent she agreed without needing to know any of the details. Once she started digging into the case, she started to have second thoughts. Add in the tensions between the witches in the Sorority of Brigid all aimed at her, and she's got...

Ten Restaurants That Changed America reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco's the Mandarin, evoking the richness of Italian food through Mamma Leone's, or chronicling French haute cuisine through Henri Soulé's Le Pavillon, Paul Freedman uses each restaurant to tell a story of race and class, immigration and assimilation.

People have been living off the land for millions of years, and in recent times, self-sustainability has become a hot topic. Rising costs in supermarkets and the lack of true organic produce have led to more and more people turning to their own gardens to provide some of their food. The only way to eat truly organic and healthy produce is to grow your own, and over the years, I've made the mistakes and learned from them so that I can pass my knowledge on to you. Make no mistake; gardening is not easy, but it is one of the most rewarding things you can do for a healthier life.

I should have known I’d run into him eventually. But at our friend’s wedding with nowhere to hide? Ugh. I wish he didn’t look so good in a suit. Or board shorts. And come on. Nobody looks good in board shorts. But he does. Double ugh. And triple trouble. We had our shot when we were young and in love, and what did he do? He chose my ex best friend instead. The kicker? She’s at the wedding too, and like always, she has ulterior motives. He’s also a single dad. Guess who his baby momma is? You got it. The ex best friend. After all that you’d think I’d know when to turn tail and ...

Chefs, Drugs and Rock & Roll transports listeners back in time to witness the remarkable evolution of the American restaurant chef in the 1970s and 1980s. Andrew Friedman goes inside Chez Panisse and other Bay Area restaurants to show how the politically charged backdrop of Berkeley helped spark this new profession; into the historically underrated community of Los Angeles chefs, including a young Wolfgang Puck; and into the clash of cultures between established French chefs in New York City and the American game changers.

Known for their leaves and lemony flavor lemongrass can bring your meals to life! Lemongrass has a long food tradition in Asian cooking. This home gardeners guide is bursting with straightforward information that makes growing, using, and preserving lemongrass enjoyable and trouble-free, so anyone can get the full potential of this infamous herb and spice all year round. From gardeners, herb enthusiasts, and everyone in between, this practical guide will provide its readers with help with cultivating and maintaining a thriving and fragrant garden of lemongrass, whether indoors or outdoors!

Food safety is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards. Food safety refers to the extent to which food is safe to eat. Food can transmit disease from person to person as well as serve as a growth medium for bacteria that can cause food poisoning. General Food Law Regulation that apply to food business operators states that food shall not be placed on the market if it is unsafe. Food is deemed to be unsafe if it is...

Looking to tap into the power of good nutrition? Look no further than this comprehensive eBook! In this guide, we cover everything you need to know about achieving optimal health through a healthy diet. From understanding basic nutrition principles (like the importance of macronutrients and micronutrients) to exploring specialized diets (such as vegan and gluten-free options), this book has it all. You'll also learn about metabolism, the impact of food choices on health, and much more. Plus, with insights into the future of nutrition (including exciting technology advancements and new ...

The Couch Potato has everything within reach and doesn't have to move from the sunken couch cushion. But when the electricity goes out, Couch Potato is forced to peel away from the comforts of the living room and venture outside. Could fresh air and sunshine possibly be better than the views on screen? Listeners of all ages will laugh along as their new best spuddy learns that balancing screen time and playtime is the root to true happiness.

I've worked very hard on this book to bring you a detailed and fun to read guide on how to live, and enjoy life, while homeless. I myself am homeless right now and I've shared my best tips and all my tactics to ensure my survival. I really truly hope somebody can make good use of this, and even if you're not facing homelessness, I promise you a good read. Thank you.

Love & Whiskey is the true story of Jack Daniel, Nearest Green, the man, and Uncle Nearest, the whiskey company Fawn Weaver founded to honor and amplify Green's legacy. But it’s not the whole story. A bonus chapter in the audiobook edition centers on Weaver's commitment to right the wrongs of history by cementing one man’s legacy for generations to come. It represents a living promise to give a family back the dream that was denied them in a place and time where dreams were not permitted for all.

Nothing could be more basic than food. However, food is only one part of the concept of nourishment, but it has consumed our focus and eclipsed something far more critical for thriving connection. We have lost sight of the fact that feeding our families is about human relationship and emotional well-being. In Nourished, developmental and relational clinical counsellor Dr. Deborah MacNamara shows us how feeding is part of the caretaking relationship and cannot be separated from it.

Anonymous Note Screams Murder It's Christmas in Pelican Cove and the town is bursting with Yuletide spirit. Jenny King comes home from the tree lighting ceremony to a strange letter on her doorstep. The anonymous sender claims a gruesome murder has taken place and urges her to find the killer. Jenny plunges into the investigation, only to find that the letter might have been fake. Refusing to give up, Jenny keeps digging for clues. Her friends think she's on a wild goose chase and the whole town thinks she's lost it. But Jenny follows her gut, sure that a crime has been committed. Meanwhile...

You may think you don’t have the time or the money to start a big permaculture project. But permaculture doesn’t need to be overwhelming. You can start as small as you like, and you can move at a pace that suits you. Don’t feel you have to learn everything in one go and rush out to transform a whole wilderness in a year. Just deal in manageable chunks, and you’ll do just fine. Even if all you have done is tend to a few tomato plants on your window ledge, you can become an expert gardener; all it takes is a little time, patience, and practice.

Planning a trip to Portugal? This guide has everything you need for a stress-free, unforgettable adventure—without spending weeks researching! Portugal is a top travel destination, but navigating a foreign country can be overwhelming. Without proper planning, you risk falling into tourist traps, overspending, or missing must-see spots.

In a modern world where it's considered normal to consume 3 meals and additional snacks everyday (otherwise you will get sick), fasting can be considered an outrageous and even dangerous practice. One of the biggest fears of fasting is the fear hunger, the false hunger that most people are afraid of while depleting their glycogen stores (the body sugar storage). Fasting has often been associated with religious customs. It is time to define a line between the two. In Periodic Fasting, I embark on a timeless journey from the very beginning of life on Earth, through early human societies, ...

As discussed all throughout this book, nutrition and wellness are more than just food; they are a holistic approach to health that encompasses our physical, mental, and emotional wellness. With technological advancements, evolving lifestyles, and changing paradigms, in scenarios that require improving health standards over alternatives, keeping up to date can lead us to adopt healthier practices.