Conservation Environment

Particles of Truth is a riveting account of the discovery of the critical health effects of air pollution told by Arden Pope and Douglas Dockery, who have been at the forefront of air pollution and health research for four decades. With an insightful foreword by former EPA Administrator Gina McCarthy, this compelling book provides an inside look at groundbreaking scientific research and ensuing political and public-policy battles. It presents evidence that air pollution is a major contributor to disease and death and that reducing air pollution saves lives.

Using her expertise in ancient Israelite society and economy as well as in biblical theology, Richter walks listeners through passages familiar and not-so-familiar, showing how significant environmental theology is in the Bible's witness. She then calls Christians to apply that message to today's environmental concerns. Richter is a master Bible scholar. Each chapter in this timely book draws out a biblical mandate about care for the land, for domestic and wild animals, for people at the margins, and more. She is also a master storyteller.

Journalist Dom Phillips traveled deep into the Amazon rainforest searching for solutions to the problem of deforestation, a threat to the local ecosystem, native tribes, and the global climate. When he was murdered in the Javari Valley by a group of environmental criminals, a cohort of journalists and activists took up his work to finish his book and share his important message.

Fred Rogers was an international celebrity, a pioneer in children's television, an advocate for families, and a multimedia artist and performer. He wrote the television scripts and music, performed puppetry, sang, hosted, and directed Mister Rogers' Neighborhood for more than thirty years. The Green Mister Rogers centers on the show's environmentalism. Ultimately, Rogers cultivates a practical wisdom that provides a way for children to confront the environmental crisis through action and hope and, in doing so, develop into adults with greater care for the environment.

Interweaving her own first-hand experiences in the field with the compelling research of premier scientists, Goodall illuminates the heroic efforts of dedicated environmentalists and the truly critical need to protect the habitats of these beloved species. At once a celebration of the animal kingdom and a passionate call to arms, Hope for Animals and Their World presents an uplifting, hopeful message for the future of animal-human coexistence.

The news about wildlife is dire—more than 900 species have been wiped off the planet since industrialization. Against this bleak backdrop, however, there are also glimmers of hope and crucial lessons to be learned from animals that have defied global trends toward extinction: bears in Italy, bison in North America, whales in the Atlantic. These populations are back from the brink, some of them in numbers unimaginable in a century. How has this happened? In crisp, transporting prose, Christopher Preston reveals the mysteries and challenges at the heart of these resurgences.

Bottled & Sold shows how water went from being a free natural resource to one of the most successful commercial products of the last 100 years - and why we are poorer for it. It's a big story and water is big business. Every second of every day in the United States, a thousand people buy a plastic bottle of water, and every second of every day a thousand more throw one of those bottles away. That adds up to more than 30 billion bottles a year and tens of billions of dollars of sales. Are there legitimate reasons to buy all those bottles?

There are 1.371 million animal species on Earth, each with their own quirky characteristics. Keep listening to learn some bonkers and hysterical facts about a few of them! People won't protect things they don't love. People won't love things they don't know. Here's your kid's chance to get to know some awesome, amazing, and amusing animals! The world around us is fascinating, as is the wildlife in it. My goal is to inspire a love and respect for this planet that'll make the next generation socially and environmentally conscious and motivate them to protect the earth.

Max Liboiron presents a framework for understanding scientific research methods as practices that can align with or against colonialism. Focusing on plastic pollution, the book models an anticolonial scientific practice aligned with Indigenous, particularly Metis, concepts of land, ethics, and relations. Liboiron draws on their work in the Civic Laboratory for Environmental Action Research—an anticolonial science laboratory—to illuminate how pollution is not a symptom of capitalism but a violent enactment of colonial land relations that claim access to Indigenous land.

In 1992, in a remote mountain range, a team of scientists discovered the remains of an unusual animal with beautiful, long horns. It turned out to be a living species new to Western science - a saola, the first large land mammal discovered in 50 years.

Ecologist Mark Easter offers a detailed picture of the impact the foods you love have on the earth. Organized by the ingredients of a typical dinner party, including seafood, salad, bread, chicken, steak, potatoes, and fruit pie with ice cream, each chapter examines the food through the lens of the climate crisis. Gathered like guests around the table, here are the stories of these foods: the soil that grew the lettuce, the farmers and ranchers and orchardists who steward the land, the dairy and farm workers and grocers who labor to bring it to the table.

With predictions of a human population of more than nine billion by the middle of this century and 11 billion by 2100, we stand at a crossroads in our agricultural evolution. In this clear and engaging book, wildlife biologist John M. Marzluff takes a personal approach to sustainable agriculture. He travels to farms and ranches across North and Central America, including a Nebraska corn and soybean farm, California vineyards, cattle ranches in Montana, and small sustainable farms in Costa Rica, to understand the unique challenges and solutions to sustainable food production.

Before 1910 the American chestnut was one of the most common trees in the eastern United States. An important natural resource, chestnut wood was preferred for woodworking, fencing, and building construction, as it was rot resistant and straight grained. The hearty and delicious nuts also fed wildlife, people, and livestock.

Bill McKibben’s groundbreaking book The End of Nature - issued in dozens of languages and long regarded as a classic - was the first book to alert us to global warming. But the danger is broader than that: Even as climate change shrinks the space where our civilization can exist, new technologies like artificial intelligence and robotics threaten to bleach away the variety of human experience. Falter tells the story of these converging trends and of the ideological fervor that keeps us from bringing them under control.

Our world is infinitely richer than previously guessed, yet it is so ravaged by human activity that half its species could be gone by the end of the century. In this dazzlingly intelligent and ultimately hopeful work, biologist E.O. Wilson describes what treasures of the natural world we are about to lose forever—in many cases animals, insects, and plants we have only just discovered—and what we can do to save them. Wilson explores the ethical and religious bases of the conservation movement and deflates the myth that environmental policy is antithetical to economic growth.

Whenever middle-aged desert tour guide Forrest Bryant Johnson went out on his daily walks into the Mojave, all was usually peaceful and serene. But one beautiful summer day in 1987, Forrest heard a cry of distress. Following the cries, he came upon a small bobcat kitten, injured, orphaned, and desperately in need of help. So Forrest took his new feline friend home for a night.

Bjorn Lomborg argues that many of the elaborate and expensive actions now being considered to stop global warming will cost hundreds of billions of dollars, are often based on emotional rather than strictly scientific assumptions, and may very well have little impact on the world’s temperature for hundreds of years. Rather than starting with the most radical procedures, Lomborg argues that we should first focus our resources on more immediate concerns, such as fighting malaria and HIV/AIDS and assuring and maintaining a safe, fresh water supply....

A century ago, mountain lions were vilified as a threat to livestock and hunted to the verge of extinction. Its recovery has led to an unexpected conundrum: Do more mountain lions mean they're a threat to humans and domestic animals? Or, are mountain lions still in need of our help and protection as their habitat dwindles? Mountain lion biologist and expert Mark Elbroch welcomes these tough questions. He dismisses long-held myths about mountain lions and uses groundbreaking science to uncover important new information about their social habits.

Humans have been farming for thousands of years, and yet agriculture has undergone more fundamental changes in the past 80 years than in the previous several centuries. In 1900, 30 million American farmers tilled the soil or tended livestock; today there are fewer than 4.5 million farmers who feed a population four times larger than it was at the beginning of the century.

A life in the wild! Jane Goodall, born in London, England, always loved animals and wanted to study them in their natural habitats. So at age 26, off she went to Africa! Goodall's up-close observations of chimpanzees changed what we know about them and paved the way for many female scientists who came after her. Now her story comes to life in this biography.