Asian Cooking

Stir frying is a cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred or tossed in a wok. Stir fry originated in China and in recent centuries has spread into other parts of Asia and the West. It is similar to sautéing in Western cultures. Not only is stir frying quick and easy, it is also healthy. It results in tender-crisp vegetables that retain more nutrients than if they were boiled. And since stir-frying requires only a small amount of oil, the fat content is low. Many different ingredients can be stir fried, from fresh vegetables, ...

Discover 85 selected home recipes, mainly covering both Burmese and Indian food, in this delicious cookbook.

Indian food is known for its fragrant and aromatic spices and curries world over. North Indian dishes are known for their curries like chicken tikka masala, chicken tandoori and Naans while south Indian recipes include Masala Dosa, Idli and sambar. Author has tried to cover a little bit of all these regional recipes in this book. Its easy to make everyday recipes that you can enjoy at home. Author Watts has covered different sections of Indian food and also covered breakfast, Lunch and Dinner sections as well as deserts. You will find recipes including: • Masala Dosa • Hyderabadi Dum ...

Cooking Gone Wild. In an Asia Style. Get your copy of the best and most unique Asian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Asia. Easy Asian Dinner Recipes is a complete set of simple but very unique Asian recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The History of Asian Cuisine Balancing Flavors in Asian ...

Shrimp is arguably the most loved type of seafood. Everyone loves the shrimp cocktail on a buffet and shrimp salad is a popularly chosen dish at many restaurants. Whether you love shrimp fried, steamed, baked, broiled, or grilled, in mole sauce, cream sauce, cocktail sauce, peanut sauce, or garlic sauce, crispy, crunchy, tender, hot, or cold, this cookbook will have the recipe that you are looking for. Shrimp is loved internationally and locally. Even if you live in a land locked location, shrimp is a tasty treat for many people. There are many crowd pleasers like shrimp nachos and popcorn ...

Discover the Ancient Technique of Stir Frying. Get your copy of the best and most unique Stir Fry recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Stir Fry. Stir Fry Recipes is a complete set of simple but very unique Stir Fry recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: Historical Roots Stir Fry Cooking Nutritional ...

All the magick in the realm can’t make the food in Wonderland palatable, but maybe a little bit of Honey can! FREE on Kindle Unlimited! Princess Hanako, Honey to her friends, is moments away from launching a career as a reality TV star when a mysterious portal whisks her away to another world. Magick may rule in Wonderland, but no amount of hocus pocus can fix the terrible food. Cooking for her new family gives Honey a purpose, and hunky Alex from the Order of Falcon is nothing short of delicious, but when her popular café is burgled Honey begins to wonder what the powers that be really ...

Embark on a thrilling gustatory adventure across the diverse landscapes of Asia with "The AI Chef Presents: A Step-by-Step Guide to Mastering Asian Cuisine." This meticulously crafted book by experienced author Sid invites you to explore the tantalizing world of Asian cuisine without leaving the comfort of your own kitchen. Immerse yourself in the richness of Asian culinary traditions, as Sid takes you on a journey through the fragrant spices, vibrant colors, and delicate flavors that define each country's signature dish. From the fiery and aromatic Middle Eastern delights to the complex ...

Edamame is a young soybean still in the pod that is harvested early. Edamame originally came from East Asia. They are boiled or steamed and may be served with salt or other condiments. In Japan they are usually blanched. It contains complete protein, calcium, vitamin C, and other key nutrients. It can be eaten alone as a tasty snack or put them in soups, stir-fry and other dishes. Since edamame are soybeans, they are one of the best sources of soy. Soy is rich in phytoestrogens known as isoflavones. Soy isoflavones can produce estrogen-like activity in the body by mimicking the effects of ...

Imagine a Kitchen in Asian. Get your copy of the best and most unique Asian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Asia. Asian Food Dishes is a complete set of simple but very unique Asian recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The History of Asian Cuisine Balancing Flavors in Asian Cooking Freshness and ...

China is a country in East Asia. It is the world's most populous country, with a population of more than 1.4 billion. Chinese cuisine is an important part of Chinese culture. Chinese cuisine has influenced many other cuisines in Asia and beyond, with modifications made to fit the local palates. Chinese food staples such as rice, soy sauce, noodles, tea, chili oil, and tofu, and utensils such as chopsticks and the wok, can now be found worldwide. Some of the ore popular Chinese American dishes include Lo Mein Noodles, Beef with Broccoli, Fried Rice, General Tso's Chicken and Pork Dumplings. ...

The New Ramen Noodle Revival. Get your copy of the best and most unique Ramen recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Ramen. Asian Ramen Noodle Recipes is a complete set of simple but very unique Ramen recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: A Guide to Japanese Noodle Mastery The Importance of Ramen in ...

What was the pandemic of the century like at the start? This swift, gripping novel captures not only the uncertainty and panic when COVID first emerged in Wuhan, but also how a community banded together. Weaving in the tastes and sounds of the historic city, Wuhan’s comforting and distinctive cuisine comes to life as the listener follows 13-year-old Mei who, through her love for cooking, makes a difference in her community. Written by an award-winning author originally from Wuhan.

Welcome to Easy Asian Cooking. Get your copy of the best and most unique Asian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Asia. Asian Food Ideas is a complete set of simple but very unique Asian recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The History of Asian Cuisine Balancing Flavors in Asian Cooking Freshness ...

Ethnic Cooking in an Asian Style. Get your copy of the best and most unique Asian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Asia. Easy Asian Meals is a complete set of simple but very unique Asian recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The History of Asian Cuisine Balancing Flavors in Asian Cooking Freshness...

Asian Cooking for Total Novices. Get your copy of the best and most unique Asian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Asia. Healthy Asian Meals is a complete set of simple but very unique Asian recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The History of Asian Cuisine Balancing Flavors in Asian Cooking ...

Welcome to Asian Cuisine for Everyone. Get your copy of the best and most unique Asian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Asia. Healthy Asian Recipes is a complete set of simple but very unique Asian recipes. You will find that even though the recipes are simple, the tastes are quite amazing. Besides recipes you will learn about the following: The History of Asian Cuisine Balancing Flavors in Asian Cooking...

Shiitake mushrooms are not only a delicious food used in many Asian dishes, but it is also used for many medicinal purposes. An extract made from this mushroom is used as medicine. Shiitake mushroom is used for boosting the immune system, HIV/AIDS, lowering blood cholesterol levels, hardening of the arteries, diabetes, eczema, colds and flu, treating prostate or breast cancer, and as an anti-aging agent. Shiitake mushrooms are used in soups, stews, noodle dishes and many other recipes. Please enjoy all the healing properties of this ancient superfood with all the scrumptious recipes in this...

Want wonderful meals and have little time? Stop watching infomercials for the latest expensive gadget! Crockpots are your answer. Just put the ingredients in, set it and come home and eat! But what should you put in your slow cooker? That's where this book comes in handy. Jeff Altman and the staff of How2Cook.info offer you wonderful and in almost all cases inexpensive, easy to prepare chicken recipes that will help you save time, save money and enjoy dinner!

Welcome to the world of empanadas, where every bite takes you on a journey to a different corner of the globe. These delicious handheld pies have been enjoyed for centuries across Latin America, Europe, Africa, and Asia, each region putting its unique spin on the classic recipe. In this cookbook, we have curated a collection of mouth-watering empanada recipes that are sure to delight your taste buds and inspire your culinary creativity. From sweet to savory, vegetarian to meat-filled, there is an empanada recipe for every occasion. Whether you are a seasoned chef or a beginner in the ...