In this episode of The Dairy Podcast Show, Tom Nauman, Dairy Nutrition and Technical Services Manager at The Wenger Group, explains what microbiology nutrition is, the role of Smartbacteria, how they support digestive efficiency, and why trusting microbiology-driven concepts is key to improving cow health and performance. Listen now on all major platforms!

"When we talk about microbiology nutrition, we're talking about making the most of what specific bacteria can do to enhance what's going on in the cow's rumen."

Meet the guest: Tom Nauman is the Dairy Nutrition and Technical Services Manager at The Wenger Group, bringing over 40 years of experience in dairy nutrition. A graduate of Delaware Valley College, he has spent decades optimizing dairy feeding strategies and advancing technical services in the industry.

What you'll learn:

• (00:00) Highlight
• (01:37) Introduction
• (04:18) Technical services explained
• (08:56) Smartbacteria in dairy
• (10:21) Feeding smart bacteria
• (11:37) Managing rich diets
• (18:19) Monitoring nutrition
• (19:34) Final three questions

The Dairy Podcast Show is trusted and supported by innovative companies like:

Priority IAC

* Adisseo

- Scoular

- Protekta

- Berg + Schmidt

- dsm-firmenich

- AGRI-TRAC

- AHV

- SmaXtec

- ICC

- Natural Biologics

- Volac

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

Website: The Dairy Podcast Show

Instagram: The Dairy Podcast Show

LinkedIn: The Dairy Podcast Show