Episodios

  • Rita Magalde with Sheer Ambrosia
    May 20 2025
    Rita Magalde runs Sheer Ambrosia in Salt Lake City, UT and shares her roller coaster baking business journey of 17 years that includes big risks, life changes, surprises, failures and successes

    Get full show notes and transcript here: https://forrager.com/podcast/141

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    1 h
  • Michelle Chesser with Home Sweet Home Bakery
    May 6 2025
    Michelle Chesser of Millersville, MO started her home bakery 16 years ago from humble beginnings and built it into a "monster" that changed her family's life and led her to become an online influencer

    Get full show notes and transcript here: https://forrager.com/podcast/140

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    1 h
  • Chris Martin with bakernobakery
    Apr 22 2025
    Chris Martin of Charlottesville, VA shares how she used her experience working at 3-star Michelin restaurants to build a successful cottage food bakery, and then reinvented it despite its popularity

    Get full show notes and transcript here: https://forrager.com/podcast/139

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    59 m
  • Davia Delgado with Raven Cakes Bakery
    Apr 8 2025
    Davia Delgado of Trenton, NJ has experienced incredibly fast growth in her cottage food bakery, and shares how she achieved many $2k and $3k sales days within her first year of business

    Get full show notes and transcript here: https://forrager.com/podcast/138

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    1 h
  • Elena-Maria Hert with European Baked Delights
    Mar 25 2025
    Elena-Maria Hert of Billings, MT shares how she persisted to create a successful cottage food bakery, despite struggling to acquire customers, source ingredients, and achieve work/life balance

    Get full show notes and transcript here: https://forrager.com/podcast/137

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    55 m
  • Allyson Grant with The Better Baker Club
    Mar 11 2025
    Allyson Grant of Baldwin City, KS shares her wild journey from starting a home bakery to growing a chain of cupcake stores, appearing on the Food Network, and coaching cottage food entrepreneurs

    Get full show notes and transcript here: https://forrager.com/podcast/136

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    1 h
  • Rachel Laukala with Cakepops by Rachel
    Feb 25 2025
    Rachel Laukala of Ravensdale, WA shares how she built a very successful cottage food bakery selling only cake pops, amassed over 100k followers on Instagram, and started an online cake pop school

    Get full show notes and transcript here: https://forrager.com/podcast/135

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    1 h
  • Meggen Wilson with Pine & Palm Kitchen
    Feb 11 2025
    Meggen Wilson of Whitefish, MT shares how she converted her cottage food business into an ecommerce brand, and covers many topics including licensing, branding, copacking, ecommerce, SEO, email & more

    Get full show notes and transcript here: https://forrager.com/podcast/134

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    1 h
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