The Brewer’s Mindset with Dias Zhumashev: Science, Art, and Passion
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The Brewer’s Mindset with Dias Zhumashev: Science, Art, and Passion
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In this episode of Asia on Tap, we sit down with Dias Zhumashev, Head Brewer at Carbon Brews and a true force in Hong Kong’s craft beer scene. Dias shares his journey from studying beverage biotechnology in France to brewing in France, Kazakhstan and Hong Kong, and how he brings both science and creativity to every batch at Carbon Brews. We explore what a typical day looks like for a head brewer, the challenges and rewards of pushing brewing boundaries, and Dias’s deep appreciation for the homebrewing community. He also offers advice for aspiring brewers: don’t be afraid to make mistakes and always reach out with your questions. Whether you’re a seasoned brewer or just love a good pint, this episode is packed with inspiration and behind-the-scenes insights from one of the industry’s most passionate leaders.
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