Shuswap Food Conversations Podcast Por Dr. Warren Bell arte de portada

Shuswap Food Conversations

Shuswap Food Conversations

De: Dr. Warren Bell
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Dr. Warren Bell interviews local, regional and international guests about issues in food security, sustainable agriculture, local farming and community engagement in local food production. The Show is a program of the Shuswap Food Action Society and airs weekly on CKVS 93.7 FM the Voice of the Shuswap, in Salmon Arm BC, Canada.

Host: Dr. Warren Bell

Producer/Editor: Tom Grady

Sponsor: Askew's Foods, Salmon Arm, BC.

A program of the Shuswap Food Action Society

 Arte Comida y Vino Hygiene & Healthy Living
Episodios
  • Episode 131 - Christine Tether - Salmon Arm Farmers Market

    Episode 131 - Christine Tether - Salmon Arm Farmers Market
    May 16 2025

    This week Warren welcomes Christine Tether, Manager of the Downtown Salmon Arm Farmers Market. Christine will share her experience coordinating this weekly event and working with the many vendors who attend the market. She and Warren will talk about Christine's past roles as a Biologist and her life raising three (soon to be four) children with her partner on their homestead in Notch Hill.

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    55 m
  • Episode 130 - Dr. Keith Williams - Athabasca University

    Episode 130 - Dr. Keith Williams - Athabasca University
    May 9 2025

    Warren welcomes back Dr. Keith Williams of Athabasca University to talk more about indigenous agriculture practices and returning to the theories of land stewardship that our first peoples have followed for centuries.
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    56 m
  • Episode 129 - Dr. Cary Fowler and the World Food Prize

    Episode 129 - Dr. Cary Fowler and the World Food Prize
    Apr 25 2025

    In this episode you will hear Warren's interview with Dr. Cary Fowler, an American agriculturalist who served as the U.S. Special Envoy for Global Food Security from 2022 to 2025. He was previously executive director of the Crop Trust, which has a mandate to ensure "the conservation and availability of crop diversity for food security worldwide." Dr. Fowler is known as the father of the Svalbard Global Seed Vault, which currently houses samples of more than one million distinct crop varieties. In 2024 Cary Fowler received the World Food Prize for his work on seed genetics and the Svalbard Global Seed Vault.

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    1 h y 1 m
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