S1EP22: Amanda Flores of Flour + Water Hospitality Group (SEASON FINALE)
No se pudo agregar al carrito
Add to Cart failed.
Error al Agregar a Lista de Deseos.
Error al eliminar de la lista de deseos.
Error al añadir a tu biblioteca
Error al seguir el podcast
Error al dejar de seguir el podcast
S1EP22: Amanda Flores of Flour + Water Hospitality Group (SEASON FINALE)
-
Narrado por:
-
De:
Acerca de esta escucha
Send us a text
Happy Monday neighbors!
We are THRILLED to bring you our inspiring conversation with Amanda Flores, Senior Director of Operations at the Flour + Water Hospitality Group, and founder of the Bay Area Restaurant Collective.
I first met Amanda when I worked at Flour + Water in the lead up to opening DD, and was immediately drawn to her warmth, passion, and compassionate leadership style.
We dove into her strategies for building community, the importance of leading with values, and how her work with the Collective promotes a more collaborative future for the hospitality industry (needless to say, we covered A LOT of ground).
We'll be taking a little break from the podcast next week, and will be ROARING back for Season 2 of the Forever Neighbor podcast in June (stay tuned for exciting updates). We couldn't dream of a better guest to close out our first season, and wish Amanda a happy (belated) birthday!
Links to the episode in our bio. Love you all!
Produced by Daniel Blacktree and Ramzi Budayr.