
Rid-All Green Partnership and Cleveland's Food Revolution
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In this episode, we head to the Rid-All Farm to speak with Keymah Durden, a co-founder of Rid-All Green Partnership. What was once a notorious dumping ground in Cleveland's "Forgotten Triangle", the farm is now one of the largest minority-owned urban farms and a nationally recognized model for urban agriculture, environmental stewardship, and resilience. In this episode, Keymah talks about how Rid-All is growing communities and changing Lives.
Rid-All was originally a pest control company started by farm co-founder Damien Forsche. As he worked in public housing projects, Damien observed some things, including what people were eating - unhealthy, processed food due to a lack of access to fresh food and nutrition education. This sparked a dream of bringing a farm to Cleveland's Kinsman neighborhood that would fill that void. That was in 2010. That dream is now a 26-acre campus in Cleveland's Urban Agriculture Innovation Zone.
The name Rid-All stands for Redeem, Integrity, and Determination for All Mankind. Tragically, Damien passed away in 2018, but his partners continue to expand the Rid-All mission to honor his legacy and train the next generation of farmers. Carrying on the farming traditions of their African ancestors is central to Rid-All's mission. And that is what makes it truly special. They are not just growing food; they are rebuilding community connections, honoring cultural traditions, and creating pathways to health, prosperity, and circularity.
Join us for a meaningful conversation about farming, soil, raising fish, sequestering carbon, celebration, music, learning, health, and the intersection of all these topics. Then go to the farm for Taco Tuesday or Fish Friday in the Rid-All Community Kitchen to experience this special place for yourself.
Guest:
Keymah Durden, Farmer and Co-Founder of Rid-All Green Partnership
Learn More:
Meet the Rid-All Partners
Training programs
Youth programs
Videos
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