Pour & Explore: A Wine, Food & Travel Podcast Podcast Por Nick Elliott arte de portada

Pour & Explore: A Wine, Food & Travel Podcast

Pour & Explore: A Wine, Food & Travel Podcast

De: Nick Elliott
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Are you ready to sip, savor, and wander the world? The Pour and Explore Podcast is the podcast where wine, food, and travel come together in perfect harmony. Hosted by  certified sommelier, former winemaker, classically trained chef, and a lifelong lover of travel, Nick Elliott, this show is your ticket to vibrant conversations, delicious discoveries, and inspiring adventures. If you ever wanted to learn, laugh, and be inspired by the delicious and the adventurous, you’re in the right place. Each episode we will explore topics like pairing wine with your favorite dishes, discovering hidden gem wine regions, or even the wildest travel stories behind the world’s most beloved cuisines. There’s no snobbery here, just approachable, fun, and fascinating conversations. Whether you’re a wine expert. A foodie, an avid traveler, or just someone who loves discovering the wonders of the world, Pour and Explore has something for you. Subscribe now and join us as we sip, savor, and wander the world. Follow us on Instagram, Facebook, and TikTok @the.real.wine.guy for even more flavorful inspiration. Let’s keep wondering and wandering together! 🍷✨ https://www.thewineguy.vin/Copyright 2024 All rights reserved. Arte Ciencias Sociales Comida y Vino Escritos y Comentarios sobre Viajes
Episodios
  • Sipping in Style: How to Plan the Perfect Wine Trip
    Jun 4 2025
    If you’ve ever dreamed of sipping Riesling on the Mosel, toasting Pinot in Tasmania, or pairing Sauvignon Blanc with seafood in New Zealand—this episode is your travel checklist. Nick Elliott, your go-to wine guy, is sharing his expert tips for planning unforgettable wine trips around the world. From scenic routes to insider tasting room etiquette, learn how to avoid rookie mistakes and travel like a sommelier. Nick also spotlights three upcoming wine adventures he’s leading in Germany, Australia, and New Zealand—and trust us, you’ll want a seat at the table (or on the boat!). In this episode:
    • The key questions to ask before building your wine itinerary
    • Why 2–3 tastings per day is the magic number
    • The best seasons to visit top wine regions in Germany, Australia, and New Zealand
    • Travel tips: how to ship wine, avoid palate fatigue, and plan for spontaneity
    • Details on Nick’s upcoming group trips in November 2025 and March 2026

    Want Nick’s Wine Travel Checklist? Just comment "wine travel" on Instagram, TikTok, Facebook, or YouTube—or DM Nick directly—and he’ll send it your way!

    Learn more about Nick's wine tours: https://www.thewineguy.vin/wine-tours
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    27 m
  • Wine Behind the Scenes: Boutique Wines, Global Tastings & Travel Adventures with Laurel Simmons
    May 28 2025
    What happens when you walk away from a high-tech career to pursue your passion for wine, travel, and storytelling? You get this week’s guest, Laurel Simmons, host of Wine Behind the Scenes. In this episode, Laurel shares all about the lesser-known world of Canadian wine, global food adventures, and the soul-nourishing power of saying “yes” to curiosity. From the vineyards of Niagara-on-the-Lake to Portuguese markets, and upcoming wine trips to Hungary and Croatia, Laurel shares the stories, surprises, and deep connections that come from sipping wine where it's made—and with the people who make it. In this episode:
    • Why Canadian wine deserves more global love (hint: it’s not just ice wine!)
    • What makes Niagara’s cool-climate varietals- like Riesling and Cabernet Franc—so special
    • Laurel’s favorite unexpected wine and food pairings (Pinot Noir + maple-glazed salmon, anyone?)
    • How Wine Behind the Scenes highlights the humans behind the bottles
    • Her favorite way to explore a new country (it involves a cooking class and plenty of wine)
    • Why being wine-curious beats being a wine snob, every time
    Whether you’re an armchair traveler or already packing your bags, this episode will inspire you to go deeper, sip slower, and ask more questions about what’s in your glass.

    Subscribe to Wine Behind the Scenes with Laurel Simmons: https://podcasts.apple.com/us/podcast/wine-behind-the-scenes/id1631059671

    Learn about Nick’s upcoming wine trips: thewineguy.vin Email Nick at: cheers@thewineguy.vin Follow on Instagram and TikTok: @thewineguy.vin
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    34 m
  • Bubbles Around the World: Discovering Sparkling Wines by Region
    May 21 2025
    From the royal courts of France to Formula One podiums and your New Year’s toast, sparkling wine has long been the symbol of celebration—but what’s the real story behind those bubbles? This episode is all about uncorking the fascinating history, science, and culture of sparkling wine. You’ll learn how a fermentation accident led to one of the world’s most luxurious beverages, the difference between Champagne and other bubbly styles, and how to sip sparkling wine like a pro.

    In this episode:
    • The accidental origins of sparkling wine (thank you, cold winters!)
    • Why Champagne is only from Champagne—and how to pronounce Crémant like a local
    • The real reason we pop bottles to celebrate
    • Pro tips on serving temp, glassware, and proper opening technique
    • Why sparkling wine isn’t just for special occasions—you deserve bubbles on a Tuesday

    Whether you're a die-hard Champagne fan or just getting into Prosecco, this effervescent episode will leave you with a deeper appreciation for the art and celebration behind every bottle of bubbly.

    Connect with Nick: Website: https://www.thewineguy.vin Instagram: https://www.instagram.com/the.real.wine.guy/ Facebook: https://www.facebook.com/wine.guy.NTE/ TikTok: https://www.tiktok.com/@realwineguy Email: cheers@thewineguy.vin Cheers, and remember to keep wondering and wandering!
    Más Menos
    24 m
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