In this episode of Serene, The Allergy Podcast, I sit down with Dr Rosan Meyer, the brilliant CEO of Step by Step Kids Nutrition, to talk about something so many families face: feeding difficulties in children with allergies.

We dive into everything from everyday mealtime challenges to more complex conditions like Eosinophilic Esophagitis (EOE) and Avoidant/Restrictive Food Intake Disorder (ARFID). Rosan shares her incredible insights into creating a supportive and practical approach to nutrition, highlighting why a multidisciplinary team can make such a difference for both children and their families.

We also explore practical strategies to make mealtimes less stressful, the importance of personalised assessments, and some of the latest research that could really help families feel more equipped and empowered.

If you’re navigating the world of allergies and feeding difficulties—or supporting someone who is—this episode is full of warmth, understanding, and genuinely helpful advice.

I hope you find it as valuable as I did!

Please spread the message and share this episode with anyone who you think would benefit. Whether you're living with allergies yourself or supporting someone that is, there'll be psychological insights to help

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Please note that the views and opinions expressed by our guests are their own and do not necessarily reflect the views of Dr Karen Murphy, host of Serene, The Allergy Podcast. The information on the podcast is for general informational purposes only and should not be considered as professional medical advice. Always consult with a qualified healthcare professional for any health-related questions or concerns.