
2 Burner’s, 1 Stove-The Shawn Tibbits episode
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LIKEITORNOT is back! This time I sit down with local chef Shawn Tibbits, owner of Tibbits at Fern Hill. We start from the beginning and I let Shawn tell us about his early years coming up in Tacoma in a rough living situation but finding a way out and a way thru the adversity-In the kitchen. Garnering national attention with his creative cooking and highly acclaimed brunch, (6th most popular in the entire US) you have to make a reservation to experience Tibbits food. He gives up the sauce on his favorite spots to get a bite in Tacoma & why and also dives in to why he is so community driven. An hour straight of nonstop entertainment in this brand new episode which you can download anywhere you listen to podcasts. Thank you again if you made it this far, and thank you for listening to the latest episode of LIKEITORNOT.
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Thanks for listening to the latest episode of LIKEITORNOT🎙️🏆