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The Poisoned Pastry

A Small-Town Cozy Bakery Mystery of Doughnuts, Deception, and Danger

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The Poisoned Pastry

De: June Plumton
Narrado por: Virtual Voice
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What happens when a gourmet doughnut becomes a recipe for murder?

In The Poisoned Pastry, Fiona Turner, a third-generation baker and amateur sleuth, has one goal—revive her beloved family bakery and make her late grandmother proud. Sweet Blessings Bakery in the quaint town of Sweetwell is finally finding its rhythm again with Fiona’s innovative new pastry: the Heavenly Twist, a gourmet doughnut designed to put her small-town business on the culinary map. But when a famous food critic collapses after tasting it, Fiona’s dream quickly crumbles into a full-blown nightmare.

With Sweet Blessings shut down by the health department, whispers of foul play spread like powdered sugar on a summer breeze. Now, Fiona must step out from behind the pastry case and into the role of detective. Armed with her baking instincts and a battered recipe box full of family secrets, she sets out to solve the crime before her bakery’s reputation—and her future—are permanently scorched.

As Fiona digs into the details, the list of suspects starts to rise. Could it be the bitter ex-employee with a grudge and a key? The rival pastry chef who seems too curious about Fiona’s secret recipe? Or the overly ambitious journalist asking all the wrong questions? With Sweetwell’s local police chief warning her to stick to scones, and a mysterious bottle of flavoring extract showing up in her supply fridge, Fiona knows this isn’t just a culinary accident—it’s personal.

Luckily, Fiona isn’t alone in her sleuthing. With the help of Analise, her no-nonsense baking assistant with a heart of gold, and Timmy, the bakery’s painfully shy but surprisingly observant teen cashier, she starts whisking together the clues. Add in Mrs. Beasley, Sweetwell’s resident gossip with a fondness for cranberry-orange scones, and the case starts heating up faster than a convection oven.

Set in a charming small town where every corner hides secrets and every recipe tells a story, The Poisoned Pastry is a delectable culinary cozy mystery packed with doughnuts, deception, and danger. Readers will savor the mouth-watering descriptions of cinnamon rolls, specialty sourdoughs, and the infamous Heavenly Twist, all while enjoying the quirky, close-knit charm of Sweetwell—where everyone knows everyone’s business and a good mystery is always served with dessert.

From late-night recipe testing to flour-dusted confrontations, Fiona’s journey blends suspense and sweetness in equal measure. As romance begins to simmer with a local journalist-turned-ally, and town loyalties are tested, Fiona must trust her gut—both in the kitchen and in the case—before the killer serves up another deadly course.

The Poisoned Pastry serves up the perfect mix of culinary suspense, small-town charm, and amateur sleuthing. Fans of food-themed mysteries, murder investigations, and cozy detective series with quirky characters will find this lighthearted whodunit impossible to put down. With culinary crimes, red herrings, and unexpected twists, this book is a satisfying treat for mystery lovers and foodies alike.

Pre-heat your curiosity and dig into The Poisoned Pastry today! Join Fiona Turner as she whisks together clues, contends with culinary rivals, and uncovers long-buried secrets in this engaging, twisty, and heartwarming cozy mystery.

In Sweetwell, the desserts are sweet—but revenge is a dish best served cold.
Acogedor Detective Aficionado Gastronómico Misterio
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